- Canteen (Birmingham, AL)
- …our industry. Come grow with us. We are Canteen. ? Job Summary: As the Chef Manager , you will coordinate all daily foodservice operations, build and develop a ... relationships with the client Create nutritious and high-quality menu recipes Implement new culinary programs in conjunction with the Company marketing and culinary… more
- Sartiano's (New York, NY)
- Chef de Cuisine Responsible to: Global Executive Chef About: Sartiano's was born from the Tuscan heart and soul of Italy. Business leader, Restauranteur, and ... chosen after his namesake. Founded at the Mercer Hotel, New York, Sartiano's embodies a classic modern Italian twist...Alfred Portale will lead the culinary direction as the Chef managing Partner. The uniquely crafted menu hones in… more
- Eurest (Jacksonville, FL)
- …This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business . In this role you will be ... Position Title: CHEF MANAGER -JACKSONVILLE, FL Salary: $65,000-$70,000/annually As the leader in business and industry dining, Eurest is the company to join… more
- Compass Group (New York, NY)
- …and on-site execution of new recipes. Facilitate and conduct training with Executive Chef , Chef de Cuisine, and Sous Chefs as needed with BOH teams at ... Executive Chef to determine development calendar and internally promote new items internally. Supports special projects when needed with projects including but… more
- Compass Group (Bakersfield, CA)
- …pertains to the account Maintains excellent relationships with the client Works with the Chef and management team in creating nutritious and top quality food for the ... students Implements new culinary programs in conjunction with the Company marketing...experience preferred Strong leadership and communication skills Financial and business acumen Excellent communication skills Apply to Morrison Healthcare… more
- DIG INN Restaurant Teams (Washington, DC)
- Chef Operator [Executive Chef /General Manager ] COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth ... every day Short-Term Disability ABOUT THE ROLE: As a Chef Operator, you will build a team that is...Operator. We are constantly evolving our menu and testing new initiatives to improve our business operations.… more
- Gecko Hospitality (Lakewood, WA)
- New Restaurant FOH + BOH Manager Openings... - Restaurant Manager and Assistant Restaurant Manager - Restaurant Executive Chef - Restaurant Sous ... executive roles across the Metro Area. - Restaurant District Manager - Restaurant General Manager - Restaurant...future with some of the best names in the business . Are you ready to raise the bar in… more
- Bon Appetit (Colorado Springs, CO)
- …This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business . In this role you will be ... shine. We are committed to our staff growing, trying new things, and learning all that they can. Our...change the essential functions of the job based on business necessity. We will consider for employment all qualified… more
- Hilton (New York, NY)
- The stunning Conrad New York is looking for an Executive Chef to join the culinary team! Stay inspired and join the pinnacle of luxury in the heart of Lower ... include 4 leaders and report directly to the Hotel Manager . The ideal candidate will be a visionary leader...learn more? Hotel Website, Instagram, Facebook, Youtube An Executive Chef is responsible for directing and administering the planning,… more
- FISD (St. Paul, MN)
- …in an educational environment? FISD at Hill-Murray School is seeking a dynamic Senior Chef Manager to oversee food service operations for students and staff, ... change the essential functions of the job based on business necessity. We will consider for employment all qualified...Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Applications are accepted on… more
- Compass Group (Manchester, NH)
- …and craft an outstanding dining experience in an educational setting! Working as the Senior Chef Manager you will be responsible for back and front of the house ... Office and POS systems Excellent verbal and written communication skills Outstanding business etiquette and client relations Ability to lift, bend, and carry up… more
- Legends (Frisco, TX)
- …production and control of all culinary operations in the Cowboys Club. The Executive Chef will report to the General Manager . ESSENTIAL FUNCTIONS Responsible for ... and other expenses at budgeted levels. Must communicate and work closely with General Manager and Regional Executive Chef . Maintain a consistent high level of… more
- CCL Hospitality Group (Boston, MA)
- …as a part of the transition management and culinary team, is essential, opening new business at our client facilities. Flexibility, the ability to adapt on ... HACCP food safety standards is imperative. Ability to train new Executive Chef and production staff on...Experience : Minimum 5 years experience as an Executive Chef or Chef Manager . Prior… more
- Hulsing Hotels/ Earth Fare / Accucare (Lawrence, KS)
- …policies and budgeted labor percentages. Adjust schedules throughout the week to meet business demands. Oversee and direct training of new hires in specified ... Shift Any Job Category Hospitality - Hotel Description The Sous- Chef is responsible for leading the members of the...Order following the budgeting figures and approval of General Manager . Interact with clientele in the absence of Executive… more
- EOS Hospitality (Washington, DC)
- …areas, equipment, and employee appearance. Collaborates with Restaurant General Manager on restaurant operations, business /financial decisions, and supervisory ... Hotel is looking for a creative and passionate Executive Chef . Our Executive Chef is an integral...experiences that reflect the restaurant concept, constantly looking for new and different ways to elevate the guest's dining… more
- A Catered Experience (Waipahu, HI)
- POSITION DESCRIPTION POSITION TITLE: ACE Sous Chef REPORTS TO: ACE General Manager STATUS: Exempt DATE: June 2022 LOCATION: A Catered Experience POSITION ... responsible for preparing food for special occasions, celebrations and business meetings. The Sous Chef will oversee...Maintains a safe, sanitary and organized work area. Trains new hires and coaches those who need development in… more
- Devita Hancock Hospitality (Reston, VA)
- About the job Executive Pastry Chef Responsible for the overall operation and supervision of staff in the Baking/Pastry Department "Hands on" working chef who ... and confections. Job Duties 1. Staff Management and Personnel: *Interviews and hires new employees. Conducts new hire orientation of pastry/baking staff and… more
- Four Seasons Hotels Limited (Chicago, IL)
- …We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our ... we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way...North Michigan Avenue shopping and minutes from the city's business and financial center. Adorn Restaurant features globally inspired… more
- Landscapes Golf Management (Hays, NC)
- …Associate's degree in culinary arts preferred. One year of experience as a chef and/or kitchen supervisor. Certified Food Protection Manager (ServSafe Manager ... Management and Contentment Golf Club are seeking an Executive Chef to lead and build our culinary team. Contentment...or presenting food. Works with the Food and Beverage Manager to plan and price menu items, establish portion… more
- Marriott International (Miami Beach, FL)
- …basis and communicates production needs to kitchen personnel daily. *Assists Executive Chef with all kitchen operations and preparation. *Prepares and cooks foods of ... or for special guests or functions. *Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions.… more
