• Garde Manger Cook

    HEI Hotels and Resorts (Denver, CO)
    …07/15/2024 or until filled Supervises and coordinates activities of the garde manger department engaged in the preparation of appetizers, salads, tea sandwiches, ... presentations, salad dressings, sauces. Responsibilities + Communicates with the Executive Chef / Sous chefs concerning special events and requirements. + Plans… more
    HEI Hotels and Resorts (05/04/24)
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  • Cook I (Sushi Specialty) - Garde Manger

    Spanish Peaks Mountain Club (Laguna Beach, CA)
    …to apply internally. Cook I (Sushi Specialty) - Garde Manger SUMMARY The Cook I will provide and maintain high ... inventory on a regular basis to ensure proper par levels and assist Chef , Assistant Chef , Cooks, Pantry workers, and Kitchen Helpers as needed in the execution… more
    Spanish Peaks Mountain Club (05/24/24)
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  • Garde Manger Cook - The Willard…

    IHG (Washington, DC)
    …The sights, sounds, scents and as importantly the food. As Cook / Commis Chef , your passion for presentation and dedication to delivering flavour will complete each ... guest's experience. By taking pride in your workspace, keeping your standards high, and giving our menu the benefit of your expertise, you'll create some of our guests' most lasting memories. **Key Accountabilities** + Make each meal a feast for the eyes and… more
    IHG (05/09/24)
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  • Fine Dining Chef De Cuisine

    Omni Hotels (Hot Springs, VA)
    …Job Description To provide technical and administrative assistance to the Executive Chef and ensure efficient, effective operation of the kitchen and food production ... outlets. Responsibilities Essential Functions: + Chef de Cuisine will ensure the proper execution of...with all support kitchens, including Butcher Shop, Pastry, Garde Manger , and Saucier to ensure proper and timely production… more
    Omni Hotels (06/04/24)
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  • Baker/Pasty Chef

    The Arc Eastern Connecticut (Woodstock, CT)
    …The Bakery-Pastry Chef will report directly to the Executive General Manger . Essential Job Requirements: + Ensures health & safety and job training strategies ... Description: The Bakery-Pastry Chef provides planning, supervision, training, and support to...culinary program and the assigned culinary participants. The Baker/Pastry Chef will adhere to the policies established by The… more
    The Arc Eastern Connecticut (06/06/24)
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  • Banquet Sous Chef

    Omni Hotels (Orlando, FL)
    …a supervisor attend. + Create weekly associate schedules to be approved by Executive Chef . + Respond properly in any hotel emergency or safety situation. + Perform ... and presentation of foods by chefs, cooks and garde manger personnel, overseeing that all the food items are...plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous Chef with kitchen… more
    Omni Hotels (05/08/24)
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  • Part-time Cook

    ASM Global (Oklahoma City, OK)
    …in all cooking techniques with experience in banquet cooking. Basic experience in Garde Manger is also required. May be expected to work alongside culinary staff of ... This will be done with the support of the Lead Cook, Sous Chef and Executive Chef . + Responsible for making sure that all recipe questions are directed to… more
    ASM Global (04/17/24)
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  • Line Cook At River Course

    Kiawah Partners (Kiawah Island, SC)
    Reports to: Sous Chef Supervises: No supervisor duties are required in this position Summary Line Cook will be working River Course, Kiawah Island Club location. The ... the grill, saute, hot apps, raw bar, and garde manger stations. The kitchen is very busy at all...equipment are clean and sanitary + Assists the Sous Chef in maintaining security and safety in the kitchen… more
    Kiawah Partners (05/15/24)
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  • Event Sales Manager

    King's Seafood Company (Walter, MN)
    …visits new guests to generate sales as outlined in the weekly schedule of an Event Manger . + Meets with guests to determine menu (food & bev) pricing, room set up, ... etc. Coordinates a tasting, if necessary, with guest and Chef . + Sends out Thank You notes. + Creates...to effectively communicate and coordinate with GM, Banquet Manager, Chef /kitchen staff, and outside vendors. + Ability to calculate… more
    King's Seafood Company (06/20/24)
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  • Culinary | Prep Cook

    Omni Hotels (Houston, TX)
    …rotation of cold foods. Responsibilities * Keeps all walk-ins in pantry and Garde Manger area clean.* Has everything in place for day's business for banquets and ... list for night pantry and relates information to the night chef .* Checks with Executive Chef daily for any special products or preparation. Qualifications * Food… more
    Omni Hotels (06/18/24)
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  • Advanced Cook - Grand Teton National Park - Free…

    Vail Resorts (Moran, WY)
    …and closing of the line or station assigned, prepare dishes to specification of the chef + Training and assisting other line cooks and cook assistants on a day to ... and cleanliness of the kitchen + Deputizing as Sous Chef on occasion **The "must haves" for this position...experience + Knowledge of different stations like grill, garde manger and saute + High volume cooking experience **What's… more
    Vail Resorts (06/12/24)
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  • Assistant General Manager - Restaurant Excellence…

    Mina Group (Las Vegas, NV)
    Michelin Starred Celebrity Chef , Michael Mina looking for an experienced Assistant General Manager for his Growing Restaurant Empire! Mina Group is a industry ... leading hospitality group led by James Beard Award winning chef Michael Mina. We manage more than 40 concepts...member of the team, working closely with the general manger and corporate operations teams to further the success… more
    Mina Group (05/17/24)
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  • Event Sales Manager

    King's Seafood Company (Loa, UT)
    …visits new guests to generate sales as outlined in the weekly schedule of an Event Manger . + Meets with guests to determine menu (food & bev) pricing, room set up, ... etc. Coordinates a tasting, if necessary, with guest and Chef . + Sends out Thank You notes. + Creates...to effectively communicate and coordinate with GM, Banquet Manager, Chef /kitchen staff, and outside vendors. + Ability to calculate… more
    King's Seafood Company (04/18/24)
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  • Cook I - Red Owl Tavern

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing proper sanitation ... food production. + Must have experience and proficiency with cooking including garde manger , saute station, fry station, and grill station. + Must have experience… more
    Kimpton Hotels & Restaurants (06/23/24)
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  • Line Cook 1 | Full Time

    Omni Hotels (Irving, TX)
    …areas. + Able to work skillfully in all kitchen areas, including Garde Manger , Banquets, and all restaurants. + Responsible for supporting training and safety of ... + Must be able to understand, organize and maintain BEOs + Checks with Executive Chef and Sous Chefs daily for any special products or preparations + Ensure that all… more
    Omni Hotels (06/22/24)
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  • Culinary Prep Cook - Intuit Dome

    Compass Group, North America (Inglewood, CA)
    …and peel vegetables and fruit. May carve and slice meat and cheese. Produces garde manger work for banquets and restaurants May assist Pastry/ Chef Head Baker ... with cake decorating. + Portions and arranges food on serving dishes and is responsible for portion control and plate presentation. May prepare sandwiches to individual order or on a production line basis. + May cook, mix and/or season ingredients to make… more
    Compass Group, North America (06/12/24)
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  • Hotel Culinary & Fine Dining - Full Time

    The Walt Disney Company (Anaheim, CA)
    …and peel vegetables and fruit. May carve and slice meat and cheese. Produces garde manger work for banquets and restaurants May assist Pastry/ Chef Head Baker ... with cake decorating. + Portions and arranges food on serving dishes and is responsible for portion control and plate presentation. May prepare sandwiches to individual order or on a production line basis. + May cook, mix and/or season ingredients to make… more
    The Walt Disney Company (04/18/24)
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  • General Manager - New Project

    Mina Group (San Francisco, CA)
    Michelin Starred, Celebrity Chef , Michael Mina looking for an experienced General Manager for an Exciting New Project coming in San Francisco, CA! What we Offer: + ... and guidance to every member of the team, working closely with the general manger and corporate operations teams to further the success of the restaurant. You have… more
    Mina Group (04/18/24)
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  • Part Time/Adjunct Culinary Arts Instructor

    State of Georgia (Chatham County, GA)
    …arts program . Must have 3 years of verifiable success as an Executive Chef . Must have three years of instructional experience at an accredited culinary arts ... development/design . A strong knowledge in baking, pastry, and Garde Manger is preferred Physical Demands: Teaching responsibilities are typically performed in… more
    State of Georgia (04/17/24)
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