- Marriott (Rio Grande, PR)
- …**JOB SUMMARY** Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing ... Coordinates menus, purchasing, staffing and food preparation for the property's specialty restaurant . Works with team to improve guest and employee satisfaction… more
- Marriott (San Francisco, CA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
- Marriott (Dorado, PR)
- **Additional Information** Omakase Specialty Chef **Job Number** 25067432 **Job Category** Food and Beverage & Culinary **Location** Dorado Beach a Ritz-Carlton ... **JOB SUMMARY** Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing… more
- Marriott (Orlando, FL)
- …**JOB SUMMARY** Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing ... Coordinates menus, purchasing, staffing and food preparation for the property's specialty restaurant . Works with team to improve guest and employee satisfaction… more
- Marriott (Chicago, IL)
- …**JOB SUMMARY** Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing ... Coordinates menus, purchasing, staffing and food preparation for the property's specialty restaurant . Works with team to improve guest and employee satisfaction… more
- Marriott (Mclean, VA)
- …**JOB SUMMARY** Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing ... Coordinates menus, purchasing, staffing and food preparation for the property's specialty restaurant . Works with team to improve guest and employee satisfaction… more
- Compass Group, North America (Sunnyvale, CA)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... exciting opportunities for our people! Job Summary The Executive Chef is responsible for the overall success of the...for special events Assists Catering Management team and Develops specialty menus and events per clients needs, budget and… more
- Omni Hotels (Oklahoma City, OK)
- …dining outlet (Seltzer's Modern Diner), an entertainment sports bar (OKC Tap House), specialty restaurant (Bob's Steak & Chop House), coffee shop (Park Grounds) ... square feet of meeting and event space, sports bar, specialty restaurant , coffee shop and a retail..., coffee shop and a retail venue. TheExecutive Sous Chef - Outletshas an overall responsibility for the efficient… more
- Omni Hotels (Richmond, VA)
- …is seeking a talented, quality-driven individual to join it's Culinary team as a Sous Chef . In this role, you will be responsible for assisting the Executive Chef ... include, but not limited to: + Assisting the Executive Chef in managing the daily production, preparation and presentation...preparation and presentation of all food for the hotel's restaurant , room service, and banquet operations to ensure a… more
- City Winery (New York, NY)
- Join us as the Sous Chef for an exciting new Mediterranean restaurant , located right by Little Island, and be a key player in crafting unforgettable culinary ... for our guests. Position Summary: At OfCorsica, the Sous Chef plays a vital role in leading daily kitchen...and safety procedures. + Support planning and execution of specialty events, tastings, and seasonal menus. Culinary Execution +… more
- Four Corners (Nashville, TN)
- …to fan-favorite tacos like Steak, Beer-Battered Cod, and Pork & Pineapple, alongside specialty dishes such as Smoked Brisket Nachos and Crispy Brussels Sprouts- all ... and volunteer opportunities + And more! Job Summary Our restaurant is searching for a creative and motivated Sous... is searching for a creative and motivated Sous Chef to expand their culinary skills and grow with… more
- Compass Group, North America (Lehi, UT)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... translates into exciting opportunities for our people! Summary The Chef General Manager ( Chef GM) is responsible...for special events Assists Catering Management team and Develops specialty menus and events per clients needs, budget and… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …responsible for providing a diverse and unique food production area that includes numerous restaurant outlets. The Executive Chef will train staff to use new ... POSITION: EXECUTIVE CHEF DEPARTMENT: FOOD AND BEVERAGE REPORTS TO: Director...in a large volume food establishment including banquets, buffets, specialty restaurants and coffee shops. LANGUAGE SKILLS: Ability to… more
- Marriott (Dorado, PR)
- …guest experiences. Accountable for achieving financial goals. Participates in training specialty restaurant staff on menu items including ingredients, ... N **Position Type** Management **JOB SUMMARY** The Southeast Asian Chef de Cuisine is responsible for overseeing the culinary...improve their knowledge or skills. * Participates in training specialty restaurant staff on menu items including… more
- Marriott (Houston, TX)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. *...planning and food purchasing. * Develops banquet, seasonal and specialty menus for catering customers. * Knows and implements… more
- Marriott (Charlotte, NC)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. *...planning and food purchasing. * Develops banquet, seasonal and specialty menus for catering customers. * Knows and implements… more
- The Gathering Spot (Atlanta, GA)
- The Executive Chef oversees kitchen operations, creates an innovative menu, and coordinates the preparation of food ordered by our members and their guests as well ... hygiene codes and standards. * Creates and modifies the restaurant 's menu based on food trends, food costs, patron...for food items on the menu. * Collaborates with specialty chefs on menu items-for example, works with the… more
- Nordstrom (Seattle, WA)
- Job Description The Food Service Chef is responsible for delivering the best food and beverage experiences while maintaining high quality operational excellence ... are made. What it takes + The Food Service Chef partners with and reports to the Food Service...that is fun, genuine, engaging that prioritizes the Nordstrom Restaurant Group commitment to food quality, consistency, and brand… more
- Golden Route Operations (Las Vegas, NV)
- …NV Shift Varies Type of Shift Full Time Department Food & Beverage Room Chef Arizona Charlie's Decatur (Las Vegas, NV) Description: Summary: Plan, prep, set up and ... for all types of cooking functions required for the preparation of specialty menu items for multiple outlets. Essential Functions and Responsibilities: Maintain… more