• AEG (New York, NY)
    …create a new casino and hotel on the Las Vegas Strip. Chef De Cuisine The Company Seaport Entertainment Group is a premier entertainment & hospitality company that ... Role Seaport Entertainment is looking for a Chef De Cuisine to join our team at The Fulton, the...Reporting directly to the Culinary Director, the Chef De Cuisine is responsible for overseeing all aspects of kitchen… more
    Upward (07/21/25)
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  • Compass Group (Menlo Park, CA)
    We are hiring immediately for a full time ASIAN CUISINE COOK position. Location : Snowflake - 125 Constitution Drive, Menlo Park, CA 94025. Note: online applications ... Friday, hours may vary. More details upon interview. Requirement : Previous Asian cuisine and wok experience is required. Pay Range: $32.00 per hour to $36.00… more
    Upward (07/20/25)
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  • University of Southern California (Los Angeles, CA)
    …restaurants and kitchens, are in the planning stage. We are seeking a Chef de Cuisine to join our rapidly growing team. The Opportunity: We look forward to serving ... a smile as we work to provide an exceptional guest experience. The Chef de Cuisine will oversee all of our culinary operations and ensure that the University's high… more
    Upward (07/17/25)
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  • Restaurant Associates (New York, NY)
    Position Title: Chef de Cuisine Pay 13 Reports To: Senior Executive Chef Salary: $75,000 - $90,000 Other Forms of Compensation: Become part of Restaurant Associates, ... Awards - Best Places to Work, This is R/A ! Job Summary The Chef De Cuisine will focus on culinary excellence and the cafe experience for the Google Food program to… more
    Upward (07/17/25)
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  • Marbled & Fin (Charleston, SC)
    Chef de Cuisine (CDC) - Marbled & Fin (Charleston, SC)...is seeking an experienced, dynamic, and passionate Chef de Cuisine to join our team and help lead one ... of Charleston's most exciting dining destinations. About Us: Located in downtown Charleston, Marbled & Fin is proudly operated by The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James). Our restaurant showcases sleek, modern interiors… more
    Upward (07/25/25)
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  • TPC Network (Ponte Vedra Beach, FL)
    …as a part of our team with the TPC Network! The Chef de Cuisine utilizes personal, creative talent to create original, creative menu items and displays. Performs ... creative methods of cooking, portion control, and garnish. Assists in the planning and scheduling of the kitchen staff and supply requirements for the culinary department. Maintains accountability for cost, utilization, and performance of employees and… more
    Upward (07/25/25)
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  • The Indigo Road Hospitality Group (Charleston, SC)
    …provide exceptional care to our cherished guests. THE ROLE A successful CHEF DE CUISINE ( CDC) will have 4+ years' experience managing the line for high-volume ... that surprise and delight our guests at every bite. As the Chef de Cuisine you'll encourage staff development and promote a positive experience for staff and guests… more
    Upward (07/21/25)
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  • Gecko Hospitality (Rockton, IL)
    Job Description: Asian Cuisine Chef Location: Rockton, IL Employment Type: Full-Time Salary: $90K - $110K + 12% Bonus Potential Benefits: Med, Dent, Vis, PTO, 401K ... Overview We are seeking a highly skilled and experienced Asian Cuisine Chef to join our culinary team. This role requires a professional with a passion for authentic… more
    Upward (07/17/25)
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  • COREcruitment (Amenia, NY)
    CHEF DE CUISINE Up to $100,000 + benefits Amenia, NY We're working with an exclusive private residential club in New York's Hudson Valley that blends luxury living, ... and farm-to-table dining in a breathtaking, community-focused environment. The Chef de Cuisine will lead the culinary team, ensuring exceptional food quality and… more
    Upward (07/04/25)
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  • San Manuel Band of Mission Indians (Highland, CA)
    …Sous Chef, while working closely with the Executive Chef, the Chef de Cuisine supervises culinary management staff and hourly staff in daily overall kitchen ... operations for their assigned venue(s). Is directly responsible for all scheduling, supervising, coordinating, and training of culinary staff for their designated kitchen(s). Develops all menus and recipes for their venue, and oversee planning, preparing and… more
    Upward (07/23/25)
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  • Margaritaville Hollywood Beach (Hollywood, FL)
    …#HospitalityCareers #ResortJobs #TeamMargaritaville #BeachLife Overview The Chef de Cuisine works closely with Executive Chef, supervising and coordinating ... activities of food preparation, kitchen, pantry, and storeroom personnel. Purchase and requisition ingredients, kitchen supplies and equipment. Participates in planning menus, preparing and portioning and controlling costs. Supervises Stewarding to ensure… more
    Upward (06/30/25)
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  • Cherokee Nation Entertainment (Tunica, MS)
    …all business contacts. Attention to detail and a passion for Asian cuisine . WORKING CONDITIONS: This role includes frequent standing and bending. Constant walking, ... reaching, balancing, and grasping items in a food preparation area. It also includes lifting carrying and pushing up to 50 lbs. *This is not intended to include every duty or responsibility of the job nor is it intended to be an all-inclusive list of the… more
    Upward (07/25/25)
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  • Hilton (Sioux Falls, SD)
    …where modern comfort meets local charm. Our signature restaurant, Cascata Italian Cuisine , delivers elevated Italian fare in a relaxed and vibrant ... atmosphere-complete with riverfront views, a full bar, and a welcoming vibe. The Hilton Canopy Sioux Falls is looking for the next great Host or Hostess to join their team. The Schedule must be flexible to work mornings, afternoons, evenings, and weekend… more
    Upward (07/12/25)
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  • The h.wood Group (Los Angeles, CA)
    …Culinary Certificate or Degree by an accredited culinary agency preferred. Must be 18+ years of age. Must be authorized to work in the United States. Minimum 4-6 ... years' experience in a professional busy kitchen environment Must be able to deliver and exceed the expectations of a highly demanding clientele. Positive, honest, and energetic work ethic Track record of success; demonstrating upward career tracking Able to… more
    Upward (06/28/25)
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  • Sueno (Dayton, OH)
    Sueno Dayton's first contemporary Mexican Restaurant and Bar by The Idea Collective and James Beard Nominee (2x) and Finalist (3x) Chef Jorge Guzman $52k-65k year ... based on experience We're one of Dayton's newest restaurants and are looking to meet experienced Executive Chefs and CDCs to bring a professional and personable vibe to our team. Take advantage of our emerging market's affordability, quality of life, creative… more
    Upward (07/21/25)
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  • Gategroup (San Diego, CA)
    …and menus to specifications Main Duties and Responsibilities: Prepares all Specialty Cuisine dishes as per menu specifications and recipes Uses Specialty Cuisine ... cooking equipment, techniques and plate presentation Converts recipes from Specialty Cuisine language back into English for Specialty Cuisine Produces classical… more
    Upward (07/06/25)
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  • Thomas Cuisine (Santa Clara, CA)
    …rapport with customers while upholding the values and mission of Thomas Cuisine . Leadership: Motivate team members with your leadership and supervisory skills. Stock ... our communities. Who We Are Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service...power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine more
    Upward (07/12/25)
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  • Thomas Cuisine (Chicago, IL)
    Thomas Cuisine is hiring a Part Time Kitchen Assistant 6A-2P or 2P-7:30P and Part-time Cook 6A-1:30P or 1P-7:30P for The Eating Recovery Center in Chicago! The ... years of age TB, 9 panel drug test and background required Thomas Cuisine is an award-winning, privately-held contract food service company operating in 18 states… more
    Upward (06/27/25)
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  • Sushi Masa (Houston, TX)
    …in All-You-Can-Eat sushi, serving a diverse array of freshly prepared Japanese cuisine . We pride ourselves on our dedication to excellence, from our carefully ... in a high-volume, fast-paced environment, preferably within the sushi or Japanese cuisine industry. Strong leadership skills with the ability to inspire and motivate… more
    Upward (07/17/25)
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  • Jonathan Club (Santa Monica, CA)
    …The Cook is responsible for the following: Assisting the Sous Chef/ Chef de Cuisine as well as other team members in food production, maintaining high cuisine ... for function. Responsible for assisting Sous Chef/ Chef de Cuisine in ensuring that all stations are clean Responsible...designated station as set by Sous Chef/ Chef de Cuisine . Able to organize the assigned work area and… more
    Upward (07/12/25)
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