- Compass Group, North America (Jacksonville, FL)
- Chartwells K12 Position Title: Executive Chef - Culinary Innovation and Excellence for School Food Service Program-Jacksonville FL Chartwells K12's goal is to ... decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit… more
- ARAMARK (Philadelphia, PA)
- **Job Description** The Culinary Retail Manager for Correctional Services is responsible for developing and maintain retail staff dining menus and retail menus ... justice involved. This role will report to the Director of Retail Food and Innovation . Menu development for both consumer sets is based on retail trends, client… more
- Compass Group, North America (Redmond, WA)
- …and at interesting locations? Come grow your career with Eurest. Job Summary The Culinary Operations Manager is a hands-on leader who ensures all food and ... great food, great service, and strong team performance. The Manager works closely with the culinary and...flavor, consistency, and visual appeal. + Partner closely with culinary teams to drive menu innovation , seasonal… more
- Compass Group, North America (Rochester, MN)
- …to view the step-by-step instructions to refer a friend to this position. CULINARY MANAGER IN TRAINING ROLE DESCRIPTION WE ARE a family of ... every employee plays a key role in our growth, innovation , evolution, and legacy. We know that the next...License (preferred) + Serve safe certification (preferred) ABOUT THE MANAGER IN TRAINING ROLE: As a Culinary /Back… more
- Whitsons Culinary Group (Matteson, IL)
- General Manager - Matteson Culinary Center Matteson, IL, USA Requisition Number 13717 Location Matteson Culinary Job Description SUMMARY: The General ... participation. + Performs additional duties as assigned by District Manager from time to time. Whitsons Culinary ...interest of the customer, both internal and external. + Innovation + Create new ideas , processes or products… more
- Lactalis American Group Inc. (Buffalo, NY)
- Sales Manager , Non Commercial Segment ( Culinary ) Buffalo, NY (http://maps.google.com/maps?q=OFF-SITE+Buffalo+NY+USA) * Sales Job Type Full-time Description ... values-Ambition, Engagement, and Simplicity-and we're building a workplace where innovation thrives, diverse perspectives are celebrated, and everyone's unique… more
- State of Georgia (GA)
- …program innovation , and strategic partnerships in support of SCTC's culinary programs, including management and oversight of the Crescent Cafe Live Work ... Certified Sous Chef (CSC), Certified Executive Pastry Chef (CEPC), or Certified Culinary Educator (CCE) * ServSafe Food Protection Manager Certification and… more
- University of Southern California (Los Angeles, CA)
- …a Senior Kitchen Manager as direct reports. + In addition, the Culinary Director will work closely with Hospitality Purchasing and Business Data Operations in ... Director of Culinary Operations Campus DiningApply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/UPC-Campus-Infrastructure-Improvement/Director-of- Culinary -Operations-Campus-Dining\_REQ20157484/apply) Auxiliary… more
- State of Massachusetts (Haverhill, MA)
- …The College has been building an organizational culture that values initiative and innovation , and seeks to identify and develop the strengths in students, faculty, ... diversity, and prepared to use their unique strengths and innovation with the goal of student success. * Job...goal of student success. * Job Description:* *POSITION: Full-Time Culinary Arts Faculty and Program Coordinator (Assistant Professor):* … more
- Compass Group, North America (Charlotte, NC)
- …Navigate Foundation is seeking a dedicated individual to join our team as a Culinary Instructional Manager . This role is essential in supporting various facets ... to shape the industry and create new opportunities for innovation . Join the Compass family today! great people. great...training, and inroads to sustainable job placement within the culinary and hospitality industry. Navigate's mission is to build… more
- Papa John's International (Atlanta, GA)
- **Job Summary** The Culinary Project Manager is responsible to combine culinary expertise with project management skills to oversee and execute food-related ... Certifications** + 3-5 years of experience in product development, project management, innovation or related field in the food industry + Bachelor's degree in… more
- Shake Shack (New York, NY)
- …leveraging consumer data, survey research, and market trends to inform culinary innovation . This role will support our Senior Manager , Consumer Insights and ... evolving tastes and preferences, using data-driven insights to guide menu innovation and culinary strategy. The Culinary Insights Analyst will support our… more
- Whitsons Culinary Group (Islandia, NY)
- Fleet Manager - Whitsons Culinary Group Islandia, NY, USA Requisition Number 13737 Location Corporate- Rental-00147 Job Description Ready to Drive Change? Join ... Us as Our Fleet Manager ! Are you a logistics pro with a passion...and maintains outside vendor and service provider relationships. + Innovation + Create new ideas, processes or products which… more
- DoorDash (Redwood City, CA)
- …quality and speed while maintaining food safety compliance. You will report to the Culinary Manager . + Culinary Execution. Cook and expedite orders ... team helping scale DoorDash Kitchens. About the Role You'll cook multiple culinary concepts and supervise the daily operations of our DoorDash-operated kitchen. You… more
- Conagra (Omaha, NE)
- …our R&D (Research & Development) Organization for 14 weeks. As an extern for our Culinary Innovation team, you will be responsible for one primary project that ... will be determined at the onset of your externship. With guidance from your manager , business, and technical resources, you'll have the support to design and bring… more
- Nestle (Arlington, VA)
- …Nestle means becoming part of an inclusive workplace that inspires innovation , encourages strategic thinking and creativity, and celebrates your achievements. No ... is not eligible for Visa Sponsorship._ As a Brand Development & Expansion Manager , you are responsible for longer-term strategy (3+ years), with focus on new… more
- ARAMARK (North Rim, AZ)
- …pertaining to safety and hygiene must be reported to the Head Chef or unit Manager + To assist in crafting all menu cycles ensuring constant innovation and ... food variety whilst ensuring budgeted gross profit margins. + To make certain the highest standard of food quality, presentation and service are achieved and maintained. + To aid with all food orders ensuring that only approved suppliers are used in order to… more
- ARAMARK (Philadelphia, PA)
- **Job Description** As a Senior Manager , you will work closely with the VP Marketing Strategy + Innovation of Design + Development, to lead several brand and ... with corporate functional teams (Data Science, Business Development, IT, Finance, and Culinary ), as well as the field operation teams (General Managers and venue… more
- Compass Group, North America (Redmond, WA)
- …with brand standards, client expectations, and guest preferences. In addition to fostering culinary innovation and talent development, the role drives the rhythm ... Manager is a strategic leader responsible for elevating culinary excellence and hospitality experiences across high-profile, executive-level environments. This… more
- Rescue Mission of Trenton (Trenton, NJ)
- …to turn can live with dignity, experience hope and see new opportunities. Kitchen Manager Are you a culinary professional with a passion for excellence, ... Kitchen Manager , you will be the cornerstone of our culinary operations-overseeing kitchen execution, guiding team performance, and upholding the highest… more
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