• Senior Manager, Culinary Operations…

    Vail Resorts (Broomfield, CO)
    …evolve with culinary trends and support our resorts' identities **Job Responsibilities:** ** Culinary Strategy & Menu Development ** + Maintain and expand ... more
    Vail Resorts (07/24/25)
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  • Director, Culinary

    Chipotle Mexican Grill (Newport Beach, CA)
    …**WHAT YOU'LL DO** + ** Culinary Leadership** - Fluent in Chipotle BOH Culinary Operations, Menu Innovation, Product Development and R&D. Leads a ... more
    Chipotle Mexican Grill (07/29/25)
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  • Culinary Director

    University of Michigan (Ann Arbor, MI)
    …Corporate Executive Chef + Experience and comprehensive knowledge of culinary techniques, menu planning, recipe and menu development , dining trends, food ... more
    University of Michigan (08/07/25)
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  • Menu Data Coordinator, Dining

    University of Rochester (Rochester, NY)
    …consistent guest experience.Collaborates with the Culinary and Operations teams during menu development sessions to accurately capture and input the intended ... more
    University of Rochester (08/07/25)
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  • Culinary Specialist- Sous Chef…

    ARAMARK (Charlottesville, VA)
    …(FIFO). + ** Menu Development & Innovation:** + Contribute ideas for menu development , specials, and culinary innovations that align with the diverse ... more
    ARAMARK (08/08/25)
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  • Assistant Culinary Experience Manager

    Impact Kitchen (New York, NY)
    …waste + Collaborate with senior leaders and culinary stakeholders on new menu items, recipe development , and production rollouts SKILLS & QUALIFICATIONS + ... more
    Impact Kitchen (06/04/25)
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  • Executive Chef

    Compass Group, North America (King Of Prussia, PA)
    …every plate. **Qualifications:** + Culinary degree preferred + 5+ years leading large culinary teams + Menu development and food costing expertise **Key ... more
    Compass Group, North America (08/15/25)
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  • Director of Food & Beverage/Executive Chef

    ASM Global (Ithaca, NY)
    …and Beverage Department to include concessions, mobile carts, general event catering, culinary , catering sales, menu development , financials, and budgets. ... more
    ASM Global (08/08/25)
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  • Executive Chef, Kindred

    Vail Resorts (Keystone, CO)
    …in respect and professionalism. ** Culinary Excellence & Standards** + Leads menu development and ensures consistent food quality, presentation, and flavor ... more
    Vail Resorts (08/23/25)
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  • Catering / Food & Beverage Manager

    ASM Global (Lake Charles, LA)
    …and Beverage Department to include concessions, mobile carts, general event catering, culinary , catering sales, menu development , financials, and budgets. ... more
    ASM Global (07/01/25)
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  • Campus Executive Chef- University of Texas Permian…

    Compass Group, North America (Odessa, TX)
    …success of our campus dining program. The Campus Executive Chef will oversee all culinary operations, including menu development and food preparation. You ... more
    Compass Group, North America (08/26/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …with attention to detail and French culinary techniques. + Assist in menu development , seasonal specials, and signature dish creation. + Supervise inventory, ... more
    Compass Group, North America (08/16/25)
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  • General Manager - Antojitos

    NBC Universal (Universal City, CA)
    …and quality of product and guest services. + Must be experienced in partnering with culinary team on menu development , culinary and understanding of ... more
    NBC Universal (08/13/25)
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  • Sous Chef - Guinness Brewery Restaurant

    ARAMARK (Halethorpe, MD)
    …Chef at Guinness Open Gate Brewery, you will play a pivotal role in our culinary team, assisting with menu development , food preparation, and kitchen ... more
    ARAMARK (08/08/25)
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  • K-12 Development Chef- Brooklyn…

    Whitsons Culinary Group (Brooklyn, NY)
    …global food trends. + Understanding of nutritional values and their impact on menu development . + Experience with recipe scaling, costing, and food production ... more
    Whitsons Culinary Group (08/12/25)
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  • Director of Culinary Operations Private…

    University of Southern California (Los Angeles, CA)
    …involved with culinary and industry associations. The Accountabilities: + Oversees menu development and implementation in all USC Private Event and ... more
    University of Southern California (06/05/25)
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  • Director of Culinary and Operations

    Compass Group, North America (Cambridge, MA)
    …trend, efficient, safe and sanitary food production. You will be responsible for menu development , inventory, purchasing, food cost controls and staff management ... more
    Compass Group, North America (08/15/25)
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  • General Manager / Chef Manager

    Sodexo (Beloit, WI)
    …Proven experience in food service or culinary leadership + Expertise in ** menu development ** , kitchen operations, inventory management, and cost control + ... more
    Sodexo (08/07/25)
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  • Director of Culinary Operations Campus…

    University of Southern California (Los Angeles, CA)
    …community and actively seeks their feedback, so this can be incorporated into menu development and programming to meet evolving needs and exceed expectations. ... more
    University of Southern California (06/28/25)
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  • Culinary Director

    Nova Hospitality (Austin, TX)
    …and revenue projections. Development & R&D + Lead collaboration on all menu development efforts across the brands, including R&D, field research, seasonal ... more
    Nova Hospitality (08/07/25)
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