• Executive Chef / Chef

    King's Seafood Company (Loa, UT)
    …magically transports you to another time. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... the ambassadors of our product and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an… more
    King's Seafood Company (12/27/25)
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  • Executive Chef / Chef

    King's Seafood Company (Walter, MN)
    …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... the ambassadors of our product and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an… more
    King's Seafood Company (12/05/25)
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  • Executive Sous Chef

    Compass Group, North America (Redmond, WA)
    …the Executive Sous Chef , you will be responsible for assisting the Executive Chef with a successful operation of the Culinary Department for the dining ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (01/08/26)
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  • Executive Chef - Vulcania - Mammoth…

    Compass Group, North America (Mammoth Lakes, CA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/06/25)
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  • Sous Chef

    Compass Group, North America (St. Paul, MN)
    …Appetit **Position Title: Sous Chef ** **Pay Grade: 12** **Reports To: Executive Chef ** **Salary: $58,000 to $62,000** **Other Forms of Compensation:** Our ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (01/03/26)
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  • Culinary Experience Sous Chef - UA Club,…

    Compass Group, North America (Dulles, VA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... test, and refine new menu items and culinary concepts; collaborate with the Executive Chef to roll out new offerings across outlets and events + **Guest-Facing… more
    Compass Group, North America (12/10/25)
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  • Regional Executive Chef Chef

    Compass Group, North America (Jacksonville, FL)
    …values + Plans and creates menus to include influencing the menu for chef 's tables, catering expos, etc. + Develops and communicates strategies for improving ... customer experience + Interacts professionally with a diverse group of associates, suppliers, clients and customers + Performs other duties as assigned **Qualifications:** + Culinary Degree, or comparable four year culinary development experience + Minimum of… more
    Compass Group, North America (10/31/25)
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  • Senior Sous Chef

    Compass Group, North America (Pleasanton, CA)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/11/25)
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  • Chef , Sous

    Compass Group, North America (Metairie, LA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/10/25)
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  • Chef , Sous Sr

    Compass Group, North America (New York, NY)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (11/26/25)
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  • Chef , Sous I

    Compass Group, North America (Asheville, NC)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (11/15/25)
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  • Sous Chef

    Compass Group, North America (Chicago, IL)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (01/10/26)
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  • Sous Chef

    Compass Group, North America (Las Vegas, NV)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (01/08/26)
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  • Chef , Sous

    Compass Group, North America (St. Charles, IL)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (01/07/26)
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  • Sr Sous Chef

    Compass Group, North America (Fayetteville, NC)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (01/07/26)
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  • Sous Chef

    Compass Group, North America (Wallingford, CT)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (10/16/25)
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  • Sous Chef

    Compass Group, North America (Kyle, TX)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (01/08/26)
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  • Chef , Sous

    Compass Group, North America (Mount Dora, FL)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (01/08/26)
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  • Sous Chef - The Citadel

    Compass Group, North America (Charleston, SC)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (01/01/26)
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  • Sous Chef

    Compass Group, North America (Gastonia, NC)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/29/25)
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