- American Cruise Lines (Jacksonville, FL)
- …of all Hotel Department crew members, particularly the Hotel Officers and Executive Chef . The Hotel General Manager is expected to provide gracious ... Hotel General Manager American Cruise Lines, the..., Restaurant Manager , Cruise Director, Excursions Director, Executive Chef & Guest Service Coordinator. Hold… more
- AEG (Austin, TX)
- …employee training and supervision, and any other tasks assigned by the General Manager . The Executive Chef must provide a high level of oversight, ... on the follow-up screen. Overview OVG's hospitality division is searching for an Executive Chef who will oversee culinary operations at the Moody Center. The … more
- DineAmic Hospitality (Naples, FL)
- …expectations or deviating from the agreed expectations *Work closely with the Executive Chef and General Manager to price & execute profitable events ... confidence and grace. This is a full-time, exempt, role, with commission. General Functions and Responsibilities Event Sales Management *Field all inbound event… more
- AEG (Nashville, TN)
- …times Responsible for delivering food and labor goals set by the General Manager and Executive Chef Maintains proper inventory controls Coordinate with ... key member of the culinary team at Vanderbilt, responsible for assisting the Executive Chef in managing all aspects of food production and service in their… more
- The Indigo Road Hospitality Group (North Charleston, SC)
- …financial trends to control labor, food and beverage cost Partner with General Manager and Executive Chef to ensure a positive and collaborative ... the hospitality industry, forever. YOU ARE A successful SOUS CHEF with 2+ years' experience managing the line in...on seasonality, covers, and hours of operation but in general you can expect to work 50 to 55… more
- Rick Erwins Dining Group (Greer, SC)
- …properly. Other duties as requested by the Corporate Chef , Executive Chef , Sous Chef or General Manager . Closes the kitchen properly and follows ... recipes, portion controls, and presentation specifications as set by the Corporate Chef and Executive Chef . Has understanding and knowledge of how to… more
- Tocaya Modern Mexican (El Segundo, CA)
- …their friends as well. The Supervisor is responsible for assisting the Executive Chef and General Manager in maintaining a positive environment and ... break down, and prep and distribution of all catering orders Assists the General Manager in ensuring that the store maintains customer service standards and team… more
- Devita Hancock Hospitality (Reston, VA)
- About the job Executive Pastry Chef Responsible for the overall operation and supervision of staff in the Baking/Pastry Department "Hands on" working chef ... and when necessary terminates employees. *In coordination with the Training Manager , provides training to all personnel related to Davio's culture, standards,… more
- Tao Group Hospitality (New York, NY)
- …Insurance Employee Discounts TAO Savings Marketplace Time off and much more! The Executive Chef leads the daily activities of the heart-of-house operations and ... company policies and procedures and works concurrently with the General Manager ensuring a successful operation. Interacts...Minimum 8 years of previous culinary experience as an Executive Chef or Senior Sous Chef… more
- American Cruise Lines (West Palm Beach, FL)
- Executive Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Chefs to our shipboard team for the 2025 ... menus are inspired by regional and local specialties. The Executive Chef is responsible for delivering the...involved with every plate served to our passengers through general planning, preparation, and presentation. We are seeking those… more
- Specialty Restaurants Corporation: Jobs (Los Angeles, CA)
- …the promotion, hiring, and advancement of all salaried Kitchen personnel. Assists the General Manager in leading the Risk Management Team in proactively ... up with cooking trends and best practices Qualifications: 3+ years of Executive Chef experience in a high-volume restaurant and event center environment, with 6+… more
- Sixty Vines (Spring, TX)
- …"BEHINDTHEVINES" to play a game and learn more! This role requires a hands-on approach. The Executive Chef for Sixty Vines will serve as a working Chef , ... new recipes and ensuring adherence to existing ones. The Executive Chef will be the primary point...and leading the culinary team. Responsibilities *Partnering with the General Manager and Director of Culinary, executing,… more
- Holland America Line & Seabourn (New York, NY)
- HAL - Executive Chef - Global Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To: Hotel General Manager Description ... operations and culinary work procedures and ensures all new Executive Sous chefs and Sous Chefs are put through...or requested by the Corporate Marine Department, the Hotel Manager or the Food and Beverage Director. Create an… more
- King's Seafood Company (Las Vegas, NV)
- …the ambassadors of our product and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an ... superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : Competitive Salary: $105,000 - $125,000 based on experience +… more
- Straz Center for the Performing Arts (Tampa, FL)
- Be a Star at the Straz Center for the Performing Arts! The Executive Chef is responsible for the management of all culinary activities at the Straz Center. ... team. Approximate average number supervised: 15-20 employees Other: Attends department, general staff, and weekly Food and Beverage management meetings. Informs the… more
- Atria Senior Living (Ardsley, NY)
- …members to confirm that high satisfaction levels are maintained. Work with the restaurant manager or coordinator so that he/she has a clear understanding of how to ... kitchen and/or dining room if needed. Work with the Executive Director and front line staff to obtain and...Experience in the hospitality industry. High School Diploma or General Education Degree (GED). Strong organization and time management… more
- Hyatt Hotels Corporation (Napa, CA)
- …training of Banquets, Restaurants and Garde Manager . Sous Chefs report directly to the Executive Sous Chef and/or Executive Chef . Hyatt Hotels & ... team members while maintaining Hyatt's Forbes-rated service standards Collaborate with the Executive Chef on menus, presentations, and execution for events and… more
- Schulte (San Diego, CA)
- Schulte Companies is seeking a dynamic, service-oriented Executive Chef to join our team! Schulte Companies is an organization whose success is rooted in its ... of guests *The hiring process may consist of a phone interview, manager (s) interview, drug screen, background check, reference checks, and potential employment… more
- Soho House & Co. (Austin, TX)
- …feet, managing / anticipating guest and member needs and ensure servers, Executive Chef and General Manager are supported. Ensure food orders are ... finished being plated and coursed out correctly before appropriately serving to members/guests Adhere to health and safety policy (allergy procedures) is followed as well as all Company processes, procedures, and standards and local, state, and federal law as… more
- Haywire Restaurants (Dallas, TX)
- …to stay ahead of culinary trends and experiences relevant to the Brand Partner with the General Manager and Sales Manager to create and execute special event ... controlling food costs, exercising portion control and working with General Manager and Operations Leadership to adjust...preferred 3+ years chef de cuisine, head chef or executive chef experience… more
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