- Burtons Grill & Bar (Framingham, MA)
- Executive Chef / Kitchen Manager Are you an Executive Chef with a passion for made-from scratch food with wholesome, premium ingredients served ... a job? Look no further! Our culinary team is seeking a talented and motivated Executive Chef to lead our kitchen and be a pivotal part of our exceptional… more
- Village Tavern (Raleigh, NC)
- …the rest of the kitchen staff Answer, report and follow Executive Chef or Kitchen Manager 's instructions Maintain a clean work environment Stock ... inventory appropriately Ensure that food comes out simultaneously, of high quality and in a timely fashion Comply with sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers Arrive on time and in… more
- CP Restaurant Group (Aspen, CO)
- Sous Chef & Kitchen Manager at CP Restaurant...environment. As Sous Chef & Kitchen Manager , you will work closely with the Executive ... Aspen, Colorado CP Restaurant Group is seeking an experienced and passionate Sous Chef & Kitchen Manager to join our dynamic team in beautiful Aspen,… more
- Hyatt Hotels Corporation (Napa, CA)
- …training of Banquets, Restaurants and Garde Manager . Sous Chefs report directly to the Executive Sous Chef and/or Executive Chef . Hyatt Hotels & ... Napa Valley is seeking a passionate and experienced Sous Chef - Banquets & AM Kitchen to...while maintaining Hyatt's Forbes-rated service standards Collaborate with the Executive Chef on menus, presentations, and execution… more
- AEG (Nashville, TN)
- …in line with event needs Responsible for the kitchen in the absence of the Executive Chef . No 2 supervisor in the kitchen Approach all encounters with ... kitchen /knife skills to support the needs of the Executive Chef in accordance with the event...completed on time and check with Food & Beverage Manager or Banquet Captain for time, cover count or… more
- Common Bond Cafe (Spring, TX)
- …to and handles guest problems and complaints. Makes recommendations to the Corporate Executive Chef regarding succession planning. Ensures that guests are always ... we serve. This person is responsible for the overall kitchen operation, ensuring maximum guest satisfaction, through planning, organizing,...the top talent while serving our customers. Reports to: Corporate Executive Chef FLSA Status : Salary/… more
- One Haus Recruiting (Bronx, NY)
- …catering company based in the Bronx is seeking an experienced Executive Chef to lead its commissary kitchen and culinary operations. This organization serves ... exceptional meals at scale while maintaining operational excellence and creativity in the kitchen . The Executive Chef will oversee all culinary operations,… more
- Rosewood Hotel Group (Santa Barbara, CA)
- …and prep task to associates to execute. Review daily specials and offer feedback to Executive Chef and Banquet Chef . Review restaurant function sheets and ... is responsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality...make note of any changes. Meet with Executive Chef and Banquet Chef … more
- Hidden Meadows (Sellersville, PA)
- …ensure proper equipment operation/maintenance; and ensure proper safety and sanitation in kitchen . The Executive Chef will oversee special catering ... designated scores. Ensure preventive maintenance programs are conducted for kitchen equipment and that all staff uses and maintains...of five years' experience as an Executive Chef within the hospitality industry. Current Manager … more
- Early to Rise (San Francisco, CA)
- …a team and be fiscally mindful. Do you have at least 2 years' experience as Kitchen Manager or Sous Chef ? Are you highly organized and possess stellar ... culture. We have an immediate opening for a seasoned Executive Sous Chef to oversee all front-of-house...line and at least two (2) years as a Kitchen Manager , Sous Chef or… more
- AEG (Austin, TX)
- … safety, employee training and supervision, and any other tasks assigned by the General Manager . The Executive Chef must provide a high level of oversight, ... screen. Overview OVG's hospitality division is searching for an Executive Chef who will oversee culinary operations... is responsible for overseeing the direction of the kitchen 's daily activities in accordance with OVG policies and… more
- Eureka Restaurant Group (Los Angeles, CA)
- …through professional leadership, teamwork, and operational excellence. You'll work directly with the Kitchen Manager and set the tone for your team every day. ... Program Continuous learning and professional development Our Mission: Lead With Passion As Executive Sous Chef , you'll uphold and promote La Popular's culture… more
- Devita Hancock Hospitality (Reston, VA)
- About the job Executive Pastry Chef Responsible for the overall operation and supervision of staff in the Baking/Pastry Department "Hands on" working chef ... and when necessary terminates employees. *In coordination with the Training Manager , provides training to all personnel related to Davio's culture, standards,… more
- The VIG (Chicago, IL)
- …experience. *Collaborate with the management team to improve day-to-day operations. *Assist the Executive Kitchen Manager in managing financial aspects of ... Job Type Full-time Description We are seeking a Motivated Assistant Kitchen Manager (for our upcoming new location)! Are you a dynamic leader with a passion for… more
- Auctis (Baltimore, MD)
- About the job Executive Sous Chef Are you a culinary maestro seeking a dynamic role? Join us as the Executive Sous Chef at M&T Bank Stadium, overseeing ... culinary operations and leading a talented kitchen team. Be the culinary genius behind premium stadium dining, shaping menus, ensuring safety standards, and creating… more
- King's Seafood Company (Las Vegas, NV)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : Competitive Salary: $105,000 - $125,000 based on experience ... product and the executor of our hospitality. As the Executive Chef , you will be partnered with...Chef , you will be partnered with the General Manager and serve as an integral member of our… more
- Holland America Line & Seabourn (New York, NY)
- HAL - Executive Chef - Global Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To: Hotel General Manager Description ... and personal conduct of all employees assigned to the kitchen operation. Actively support the development all cooks which...operations and culinary work procedures and ensures all new Executive Sous chefs and Sous Chefs are put through… more
- Tao Group Hospitality (New York, NY)
- …previous culinary experience as an Executive Chef or Senior Sous Chef within a high-volume kitchen setting is essential. Two-year associate degree (60 ... TAO Savings Marketplace Time off and much more! The Executive Chef leads the daily activities of...policies and procedures and works concurrently with the General Manager ensuring a successful operation. Interacts with the dining… more
- CCL Hospitality Group (Las Vegas, NV)
- …documentation. Education and Experience : Minimum 5 years experience as an Executive Chef or Chef Manager . Prior experience in dining service transitions ... Position Title: Executive Chef - Travel Las Vegas...stamina ability to work under pressure in fast paced kitchen environment Strong organization skills Strong planning skills critical… more
- Specialty Restaurants Corporation: Jobs (Los Angeles, CA)
- …Keep up with cooking trends and best practices Qualifications: 3+ years of Executive Chef experience in a high-volume restaurant and event center environment, ... for the promotion, hiring, and advancement of all salaried Kitchen personnel. Assists the General Manager in...effectively communicate English. Proven working experience as a head chef Excellent record of kitchen management +… more
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