- Whitsons Culinary Group (Camden, NJ)
- Executive Chef Manager - Camden School Nutrition Camden, NJ, USA Requisition Number 13280 Location Camden Admin Dept.-71600 Job Description SUMMARY: The ... Chef / Manager is responsible for the overall operations...Chef / Manager is responsible for the overall operations for the...of the facility, including all cost and budget maintenance. Chef / Manager will hire staff, purchase product, and… more
- Compass Group, North America (Chattanooga, TN)
- …Experience: Minimum of 5 years of culinary management experience as an Executive Chef or Chef Manager . + Leadership: Proven experience managing a team ... FISD Position Title: Executive Chef - McCallie School Salary: Flik Independent School Dining has been leading the way in transforming private and independent… more
- NBC Universal (Orlando, FL)
- …years of experience as a Restaurant Chef , Executive Sous Chef , Executive Chef or Kitchen Manager . + Or equivalent combination of education and ... experience. CERTIFICATIONS, LICENSES, REGISTRATIONS: + Chef 's apprentice preferred. + Certified Professional Food Manager Certification required. ADDITIONAL… more
- Compass Group, North America (Cambridge, MA)
- Bon Appetit Position Title: Executive Chef Reports To: Manager of Operations Salary: $90,000 to $100,000 Other Forms of Compensation: Our Passion is Food!At ... to refer a friend to this position. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a safe… more
- Compass Group, North America (Yonkers, NY)
- …and developing creative menu items. You will work closely with the Executive Chef and Chef Manager to drive culinary excellence, ensure efficient kitchen ... maintain exceptional food quality and presentation. Key Responsibilities: + Assist the Executive Chef in managing food and labor costs to meet financial goals. +… more
- IHG (Cleveland, OH)
- …and safety regulations. . Coordination: Working with the Executive Chef , Executive Sous Chef , restaurant manager and other staff to ensure smooth ... A Chef De Cuisine oversees the daily operations of...and training kitchen staff. Key Responsibilities of a Kitchen Manager : . Staff Management: Hiring, training, scheduling, and supervising… more
- Marriott (Houston, TX)
- …compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and ... Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality… more
- Marriott (Charlotte, NC)
- …compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and ... Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality… more
- University of Southern California (Los Angeles, CA)
- …guidelines and ensure unit generates revenue. + Plans and develops menus in coordination with Executive Chef and Senior Manager of Operations. + Directly or ... Chef de Cuisine, USC HotelApply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA University-Park-Campus/Kitchen-Manger--USC-Hotel\_REQ20156933/apply) Auxiliary… more
- Catholic Health Initiatives (Lincoln, NE)
- …of 15 years of progressive institutional experience in Food Service Operations and an Executive Chef who has managed a high volume production / catering ... operations. Culinary Arts Degree CDM - within 36 months ServSafe - within 12 months Strong knowledge of Food and Nutrition Services, strong knowledge of applicable laws, regulations, guidelines and professional standards; strong project management skills; good… more
- Compass Group, North America (Mount Vernon, IA)
- Bon Appetit Position Title: Executive Chef Reports To: General Manager Salary: $70,000 to $85,000 Other Forms of Compensation: Our Passion is Food!At Bon ... Compass Employee Referral Policy, email MyReferral@compass-usa.com. Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary… more
- Compass Group, North America (De Pere, WI)
- Bon Appetit Position Title: Executive Chef Reports To: District Manager Salary: $70,000 to $75,000 Other Forms of Compensation: Our Passion is Food! At Bon ... Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or… more
- Catholic Health Initiatives (Omaha, NE)
- …or retail. **Qualifications** Required -ServSafe Certificate within one year. -Certified Dietary Manager - within 36 months. -Strong knowledge of Food & Nutrition ... services, applicable laws regulations, guidelines and professional standards. -Skills: Project management, communications, strategic planning, change management, excel, word, PowerPoint. -Traits: High level of motivation, team orientation, trust, high value of… more
- Boston College (Chestnut Hill, MA)
- …related duties as assigned. **Supervision Received:** + Reports to Production (Kitchen) Manager ; Executive Chef may also provide direction. **Supervision ... billion, and an endowment in excess of $3.5 billion. **Job Description** ** Chef ** **Basic Function and Responsibility:** Lead, supervise and organize a high volume… more
- Compass Group, North America (Redmond, WA)
- …District Manager on adherence to culinary programs and standards. + Advises Unit Manager and Executive Chef of QA noncompliance observations. + Ensures ... grow your career with Eurest. Job Summary A Multiunit Executive Chef supervises activities of and directs...environment; performs job safely. + Back up to General Manager in case of absence; to include all front-of-house… more
- Healthcare Services Group, Inc. (Old Bridge, NJ)
- …Summary + Executive Chef - In the absence of the Account Manager , the Executive Chef assumes the responsibility of managing and supervising the ... and embraced. Join Our Team Join Our Team (https://careers-hcsgcorp.icims.com/jobs/653073/ executive - chef /job?mode=apply&apply=yes&in\_iframe=1&hashed=-336028984) Submission FAQs (https://icims.help/candidate-faq) Job LocationsUS-NJ-Old… more
- Dignity Health (Santa Cruz, CA)
- …set forth by departmental/Food and Nutrition Services(FNS) program leadership. Assists Manager /Director with compliance audits at all applicable campuses. + Directs ... **Qualifications** **Minimum:** + High School Diploma Required. + Certified Dietary Manager (CDM) or Registered Dietitian required. If not currently certified,… more
- Ellis Medicine (Schenectady, NY)
- …services chef /cook position works under the supervision of the chef manager /dining services manager , the executive chef , and/or the director ... and must work well under the direction of a supervisor or manager . The chef /cook is responsible for the following: + Possess skills in cooking techniques,… more
- ARAMARK (Denali, AK)
- …help us deliver the best customer service and food experiences. Reporting to the General Manager and Executive Chef , you?ll take a hands-on approach in ... **Job Description** We know that a Chef ?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for … more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed ... public assembly facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del Mar Fairgrounds and Racetrack. We… more
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