- Compass Group, North America (Jamaica, NY)
- Restaurant Associates **Position Title: Executive Sous Chef** **Salary: $85,000 - $90,000** **Other Forms of Compensation:** Become part of Restaurant ... selections, a iconic cocktail bar and much more. As ** Executive Sous Chef** , you'll serve as...a seamless guest experience. **Preferred Qualifications:** + Degree or certification in Culinary Arts preferred. + 5-7 years of… more
- ASM Global (New Orleans, LA)
- …operation, and sanitation aspects of all culinary and stewarding operations throughout Facility. The Executive Sous Chef will report to the Executive Chef. ... the knowledge, skill, and/or ability required. + Degree or certification from an accredited culinary arts institute preferred, or...(3) to five (5) years of experience as an executive sous chef in a high-volume food… more
- ASM Global (Boston, MA)
- …their unforgettable Bostonian experience starts here. www.viewboston.com THE ROLE Reporting to the Executive Chef, the Executive Sous Chef is responsible for ... The ideal team member will have a degree or certification from an accredited culinary arts institute, or apprenticeship...(3) to five (5) years of experience as an executive sous chef in a high-volume food… more
- Compass Group, North America (Las Vegas, NV)
- …a job but the start of a career where you can flourish._ **Job Summary** The ** Executive Sous Chef** will be responsible for supporting the Executive Chef in ... accordance with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety,… more
- Compass Group, North America (Salt Lake City, UT)
- Levy Sector ** Executive Sous Chef - Utah Jazz & Utah Mammoth @ the Delta Center** **Salary: $85K TO 90K** Different perspectives make us better. We're committed ... Games. **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary… more
- Compass Group, North America (Oxford, GA)
- …accounts translates into exciting opportunities for our people! **Job Summary** The Executive Sous Chef supports the Culinary Department's daily operations, ... in menu development, supervises hourly team members, and collaborates with the Executive Chef on ordering, cost control, and new menu initiatives. **Key… more
- Kimpton Hotels & Restaurants (Denver, CO)
- …you'll feel it too. **What You'll Do** Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate in team ... aspects of the kitchen in the absence of the Executive Chef, tackle any issues that arise and seize...You Bring** + Minimum of 2 years of previous Sous Chef experience in a high-volume, full service restaurant.… more
- Compass Group, North America (New York, NY)
- …Awards** - _Best Places to Work,_ **This is R/A** **!** **Job Summary** As the Sous Chef for a premier corporate client at 1166 Avenue of the Americas, you will ... support the successful culinary operations of the executive dining program. This position offers a Monday through...and coaching skills. + ServSafe or Department of Health Certification is preferred. + Computer skills and knowledge of… more
- Compass Group, North America (Corpus Christi, TX)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** This ... individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the… more
- Compass Group, North America (Redmond, WA)
- …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... Come grow your career with Eurest. **Job Summary** Support Executive Chef in supervising activities of and directs training...possess a valid Food Handler's Permit + Current ServSafe Certification + Adhere to all HACCP policies and procedures… more
- Tommy Bahama (Naples, FL)
- …possess complete knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary + Build the perfect oasis - Provide ... projected sales and business needs in partnership with the Executive Chef + Proactive in Paradise - Assist ...You have a current food handler's card and other certification as required by federal/state/local law + You have… more
- Compass Group, North America (Urbana, IL)
- …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... accordance with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety,… more
- Compass Group, North America (Cincinnati, OH)
- …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... accordance with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety,… more
- Compass Group, North America (New York, NY)
- …Sous Chef will play a vital role in bridging tradition and innovation, supporting the Executive Chef and Executive Sous Chef in leading the brigade, and ... food safety in the kitchen. + Collaborate with the Executive Chef and Executive Sous ...disciplined approach to team development. + ServSafe or HACCP certification preferred. + A passion for French gastronomy, design,… more
- Compass Group, North America (Memphis, TN)
- …and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** As the Executive Chef, you will lead the culinary operations at FedExForum, overseeing all kitchen ... in inventory management, menu development, and food costing + ServSafe Manager Certification (or ability to obtain) + Expertise in Microsoft Office (Word, Excel,… more
- NBC Universal (Orlando, FL)
- …is a job requirement. CERTIFICATIONS & LICENSES + Professional Food Manager certification is required. EDUCATION + Completion of post-secondary culinary arts ... certification , degree program or apprenticeship; or equivalent experience. EXPERIENCE + 7+ years of culinary experience in a high-volume environment with 3+ years of… more
- SpaceX (CA)
- …training + Must have or be able to obtain manager level food safety certification COMPENSATION AND BENEFITS: Pay range: Jr. Sous Chef/Level 5: $31.50/hour Your ... Jr. Sous Chef Vandenberg, CA Apply SpaceX was founded...outlets on campus. This individual works directly with the executive chef to properly delegate, complete, and ensure the… more
- Kiawah Development Partners (Kiawah Island, SC)
- …go. The Banquet Sous Chef at Kiawah Island Club is responsible for supporting the Executive Chef and Executive Sous Chef in the execution of all banquet ... Banquet Sous Chef - The River Course x Email...environment. Skills & Requirements Qualifications: + Culinary degree or certification from an accredited institution preferred. + Minimum 3… more
- ASM Global (Rochester, MN)
- POSITION: Sous Chef DEPARTMENT: Food and Beverage REPORTS TO: Executive Sous Chef FLSA STATUS: Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have ... personnel to meet labor and production objectives. + Assist Executive Chef and Executive Sous ...The ideal team member will have a degree or certification from an accredited culinary arts institute, or apprenticeship… more
- Rochester Regional Health (Rochester, NY)
- …with a successful production background. This position will report directly to the Chef or Executive Chef. Working as the Sous Chef, you will be responsible for ... Job Title: Sous ChefDepartment: Food Services Location: Clifton Springs Hospital...and garnishment. You will work with the Chef or Executive Chef to develop new menus and assist with… more