- Deer Valley Resort (Bountiful, UT)
- …Chef will take leadership in motivating cooks, ordering, communicating with the executive chef and restaurant manager , influencing specials, controlling costs, ... and maintaining profitability of the Deer Valley Cafe. RESPONSIBILITIES: Stay knowledgeable of current food trends and develop new menu items Operate the kitchen and direct kitchen personnel Maintain consistency of product with great attention to food quality,… more
- Kalamazoo Public School District (Kalamazoo, MI)
- This vacancy is for the 2025-2026 School Year Culinary Specialist Executive Assistant, Grade 1 ($55,018 - $65,890) (Pay Rate for 2024 - 2025 School Year) 12-month, ... 6:00 am to 6:00 pm Scope of Responsibilities The Culinary Specialist reports to the Executive Chef and will be responsible for assisting the Executive Chef for… more
- King's Seafood Company (TX)
- …preparations of superior quality and freshness. We are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team in Las Vegas. If you ... insurance, Life insurance, and Pet Healthcare Savings Account Our Executive Sous Chefs are held at a...years of age. + 3 years experience as a sous chef/kitchen manager . + High school graduate.… more
- King's Seafood Company (Walter, MN)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef: + Competitive Salary: $85,000 - $100,000 based on experience ... insurance, Life insurance, and Pet Healthcare Savings Account Our Executive Sous Chefs are held at a...years of age. + 3 years experience as a sous chef/kitchen manager . + High school graduate.… more
- King's Seafood Company (King, NC)
- …the heart--it's a winning combination! Here's What We'll Bring To The Table for Executive Sous Chef + Competitive Salary: $65,000 - $80,000 based on experience ... insurance, Life insurance, and Pet Healthcare Savings Account Our Executive Sous Chefs are held at a...years of age. + 3 years experience as a sous chef/kitchen manager . + High school graduate.… more
- Omni Hotels (Atlanta, GA)
- …Omni Hotel at Centennial Park may be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for the efficient and effective ... and receiving items. + Work closely with the storeroom manager and food and beverage controller to establish and...energetic communication skills. + Minimum 5 years at an Executive Sous Chef or Sous … more
- NANA Regional Corporation (Anchorage, AK)
- **Job Description** The Executive Sous Chef is distinguished from the Sous Chef and is responsible for food production, under the direction of the ... Executive Chef, and other culinary duties within a commercial...day before. + Assist the Senior Director and Cafe Manager with menu development. + Responsible for the maintenance… more
- Bern's Steak House (Tampa, FL)
- Job Summary: Bern's Steak House (https://bernssteakhouse.com) Executive Sous Chef will be responsible to ensure exceptional preparation of all food to all guests ... that is consistent and continually in accordance to the Executive Chef and Bern's Steak House. Essential Functions +...Friends and Family Discount for hotel accommodations + Complimentary Manager Shift Meal from the Restaurant's Menu + Free,… more
- Compass Group, North America (Memphis, TN)
- …and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** As the Executive Chef, you will lead the culinary operations at FedExForum, overseeing all kitchen ... proficiency in inventory management, menu development, and food costing + ServSafe Manager Certification (or ability to obtain) + Expertise in Microsoft Office… more
- NBC Universal (Orlando, FL)
- …is a job requirement. CERTIFICATIONS & LICENSES + Professional Food Manager certification is required. EDUCATION + Completion of post-secondary culinary arts ... certification, degree program or apprenticeship; or equivalent experience. EXPERIENCE + 7+ years of culinary experience in a high-volume environment with 3+ years of supervisory experience is required; or equivalent combination of education and experience.… more
- Carle Health (Peoria, IL)
- Overview The Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves significant ... the operations of the kitchen in assistance with the Executive Chef. A Sous Chef must be... Chef assumes all responsibilities normally assigned to the Executive Chef. Qualifications Certifications: Certified Food Protection Manager… more
- Rochester Regional Health (Rochester, NY)
- …with a successful production background. This position will report directly to the Chef or Executive Chef. Working as the Sous Chef, you will be responsible for ... Job Title: Sous ChefDepartment: Food Services Location: Clifton Springs Hospital...multiple disciplines as needed. + Informs the Chef or Executive Chef and Food & Nutrition Manager … more
- College of Saint Benedict & Saint John's University (St. Joseph, MN)
- …the University and relevant authorities. Supervisory Responsibilities (30%) + Act as manager in Executive Chef's absence, overseeing all culinary operations. + ... Sous Chef Salary $22.00 - $25.00 Hourly Location...applied to sign-on bonus can be provided by hiring manager . Why Join Us? The College of Saint Benedict… more
- ASM Global (Pensacola, FL)
- …and immediate opening for a part-time Sous Chef for ASM/Pensacola Bay Center. The Sous Chef is responsible for assisting the Executive Chef as the second in ... Position: Sous Chef Facility: Pensacola Bay Center Department: Food...Pensacola Bay Center Department: Food & Beverage Reports To: Executive Chef FLSA Status: Part-time, Non-Exempt GENERAL STATEMENT OF… more
- Stew Leonard's (Yonkers, NY)
- … Chef to join our dynamic kitchen team. You will work closely with the Executive Chef and Assistant Kitchen Manager to oversee daily operations, manage kitchen ... the store that keep children entertained while parents shop. Sous Chef Full-time - Hourly - Weekly pay Pay...- Weekly pay Pay range: $20/hr.- $24.50/hr. Reports to: Executive Chef, Salad Bar Directly Supervises: Employees in Salad… more
- University of Washington (Seattle, WA)
- …necessary to meet established sales and service goals. + In conjunction with the Executive chef and/or Manager , works to ensure that there are appropriate ... Food Services (HFS) has an outstanding opportunity for a Sous Chef to join their team.** Housing & Food...the direction of the Chef de Cuisine and General Manager , and has responsibility for leading production, ensuring compliance… more
- University of Colorado (Boulder, CO)
- **Bakery Sous Chef** **Requisition Number:** 68166 **Location:** Boulder Colorado **Employment Type:** University Staff **Schedule:** Full Time **Posting Close ... of Colorado, Boulder is currently hiring for a **_Bakery Sous Chef!_** This is a hands-on culinary working position...functional area. + Offer recommendations and solutions to the Executive Culinary team to improve daily operations of functional… more
- Atlantis Casino Resort Spa (Reno, NV)
- …The Sous Chef reports to the Chef De Cuisine followed by the Executive Sous Chef and acts as the Primary Manager in the kitchen in the absence of the ... and specifications accordingly + Uphold all policies and procedures set forth by the Executive Chef + Plan and direct all daily, weekly, monthly cleaning projects. +… more
- Omni Hotels (Frisco, TX)
- …The Sous Chef will provide technical and administrative assistance to the Executive Sous Chef, ensuring effective operation of the kitchen and food ... while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of...be proficient with computers. + Serve Safe certified food manager . + Must be able to lift, push, pull… more
- Omni Hotels (Charlottesville, VA)
- …which is "opportunity". Job Description Omni Charlottesville Hotel is seeking a Banquet Sous Chef to join our outstanding Culinary team! This individual will report ... to the Executive Chef and will work alongside Kitchen leadership to...items that exceed the expectations of our guests. The Sous Chef will be responsible for all areas of… more
