- AVI Foodsystems (Twinsburg, OH)
- …Requirements: + A formal culinary degree is preferred + 3 or more years of food service chef / management experience + Prior experience leading, motivating ... Chef Manager AVI Foodsystems Inc Twinsburg, OH (Onsite)...Twinsburg, OH (Onsite) Job Type Customer Service , Management , Restaurant - Food Service … more
- AVI Foodsystems (Cincinnati, OH)
- …Requirements: + A formal culinary degree is preferred + 3 or more years of food service chef / management experience + Prior experience leading, motivating ... Chef Manager, Full-time (St. Mary School Hyde Park)...Location Cincinnati, OH (Onsite) Job Type Hospitality - Hotel, Management , Restaurant - Food Service … more
- Compass Group, North America (Plymouth, MA)
- Compass Corporate Position Title: EXECUTIVE CHEF II - FOOD SERVICE MANAGEMENT - PLYMOUTH, MA Salary: $75,000 - $80,000 A family of companies and ... from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service . We...chef experience a must + Comprehensive knowledge of food and catering trends with a focus on quality,… more
- AVI Foodsystems (Chesterland, OH)
- …Job Requirements: Requirements: + 3 or more years of food service management experience + A background as a chef or trained in culinary arts + ... Chef / Food Service Director (West... Chef / Food Service Director (West Geauga School...Location Chesterland, OH (Onsite) Job Type Hospitality - Hotel, Management , Restaurant - Food Service … more
- Abbott (Abbott Park, IL)
- …taking direction from the AP6D senior chef , sr. sous chef and food service management . + Daily exposure to hands on creation of menu items, product ... position supports all phases of culinary operations for Abbott's food service division and obeys all guidelines,...regulations, and Abbott's company policies. + As a Sous Chef , you are responsible for contributing to the overall… more
- Episcopal SeniorLife Communities (Honeoye Falls, NY)
- Food Service Sous Chef Honeoye Falls, NY (http://maps.google.com/maps?q=1000+Pine+Trail+Honeoye+Falls+NY+USA+14472) Apply Description We provide high quality ... food committee meetings for feedback. + Attend all chef /production meetings to address problems, concerns, or plans. Requirements...cook entrees. + Ability to safely operate all job-related food service equipment. + Demonstrate knowledge of… more
- Goddard Riverside (New York, NY)
- …qualified Head Chef to organize the kitchen's activities. Under the supervision of the Food Service Manager the Head Chef prepares and serves meals and ... Head Chef ( Food and Nutrition West) Job Details...any issues that arise + In assistance to the Food Service Manager, oversee the work of subordinates… more
- Compass Group, North America (St. Louis, MO)
- Chartwells K12 Position Title: EXECUTIVE CHEF II - K12 FOOD SERVICE POTENTIAL NEW BUSINESS - ST. LOUIS, MO Chartwells K12's goal is to make sure students ... Minimum of three to five years of progressive culinary/kitchen management experience, depending upon formal degree or training +...chef experience a must + Comprehensive knowledge of food and catering trends with a focus on quality,… more
- Personal Touch Food Service (North Collins, NY)
- …Education/Experience Requirements of the Chef Manager: Culinary Degree, Bachelor's degree in food service management , food & nutrition, business ... North Collins, NY (http://maps.google.com/maps?q=2045+School+Street+North+Collins+NY+USA+14111) Job Type Full-time Description Job Title:Cook/ Chef Manager - School Food Service… more
- Amentum (Arlington, VA)
- … Service Executive Chef for multiple OCONUS locations contingent upon award. The Food Service Chef - Executive leads the culinary team in delivering ... in executive chef roles. + Proven experience in leading and developing food service teams. + Required clearances are site-driven, with an expectation of… more
- Compass Group, North America (Wethersfield, CT)
- Chartwells K12 Position Title: CHEF MANAGER - K12 FOOD SERVICE - WETHERSFIELD, CT Salary: $60,000 - $63,000 - 10 month position Chartwells K12's goal is to ... and making a difference? Chartwells K12 is seeking a Chef Manager to lead the school dining experience for...for food . Key Responsibilities: + Full culinary management of food service operation… more
- Compass Group, North America (Johnston, RI)
- Chartwells K12 Position Title: CHEF MANAGER - K12 FOOD SERVICE 10.5 MONTH POSITION - NORTH SMITHFIELD, RI Salary: $60,000 - $65,000 annual salary prorated ... a great company. We are seeking a growth minded Chef Manager for our growing business. In this role...unemployment on the 6 weeks off. + Full culinary management of food service operation… more
- Compass Group, North America (North Providence, RI)
- Chartwells K12 Position Title: EXECUTIVE CHEF III - K12 FOOD SERVICE - NORTH PROVIDENCE, RI Pay Grade: 12 Salary: $60,000 - $65,000 - 10.5 month position ... Job Summary This individual will oversee kitchen operations for the Chartwells K12 food service accounts throughout the North Providence area, directing the… more
- ASM Global (Ithaca, NY)
- …assembly facilities has an excellent and immediate opening for a Director of Food and Beverage/Executive Chef at Ithaca Downtown Conference Center This position ... is responsible for daily management of the Food and Beverage Department...budgets for facility events. + Responsible for daily concession food and beverage compliance and service concerns… more
- Compass Group, North America (Shakopee, MN)
- …you will be responsible for back and front of the house operations for the food service departments. You will maintain a quality culinary program and process all ... food cost controls, maintaining sanitation standards, and personnel management to include hiring, coaching, counseling, training and developing. Key… more
- Compass Group, North America (Uncasville, CT)
- …Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. + Knowledge of food and ... guidelines, the Health Department's regulations, and the company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also… more
- Whitsons Culinary Group (Orford, NH)
- …+ Bachelor's degree or equivalent with concentration in food and nutrition, food service management , dietetics, family and consumer sciences, nutrition ... Chef M anager in all aspects of the Food Program for the Camp. The Assistant Chef...state recognized certificate in food and nutrition, food service management , dietetics, family… more
- Rochester Institute of Technology (Rochester, NY)
- …club, or institutional setting. Experience with a variety of food service applications and computerized menu management systems. + Servsafe certified or ... in overseeing kitchen food preparation, quality controls, safety, sanitation, and customer service . The Junior Sous Chef allocates ~50% to 75% of the time… more
- University of Southern California (Los Angeles, CA)
- …of Expertise: + Formal training at accredited culinary institute. + Supervisory-level chef experience in diversified food - service operation. + Demonstrated ... Field of Expertise: Formal training at accredited culinary institute. Supervisory-level chef experience in diversified food - service operation. Demonstrated… more
- Compass Group, North America (Uncasville, CT)
- …you will be responsible for the success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food ... a great company. We are seeking a growth minded Chef Manager for our growing business. In this role...and receiving + Knowledge of P&L accountability and contract-managed service experience is desirable + Proficient in menu development,… more
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