- AEG (Austin, TX)
- …kitchen safety, employee training and supervision, and any other tasks assigned by the General Manager . The Executive Chef must provide a high level ... Overview OVG's hospitality division is searching for an Executive Chef who will oversee culinary operations at the Moody...oversee culinary operations at the Moody Center. The Executive Chef is responsible for overseeing the direction of the… more
- AEG (Nashville, TN)
- …at all times Responsible for delivering food and labor goals set by the General Manager and Executive Chef Maintains proper inventory controls Coordinate ... application process on the follow-up screen. Overview The Sous Chef is a key member of the culinary team...culinary team at Vanderbilt, responsible for assisting the Executive Chef in managing all aspects of food production and… more
- The Indigo Road Hospitality Group (North Charleston, SC)
- …(FOH/BOH) Forecast financial trends to control labor, food and beverage cost Partner with General Manager and Executive Chef to ensure a positive and ... the hospitality industry, forever. YOU ARE A successful SOUS CHEF with 2+ years' experience managing the line in...on seasonality, covers, and hours of operation but in general you can expect to work 50 to 55… more
- Eli's Restaurant Group (Hamden, CT)
- …a strong work ethic. Experience in high-volume kitchen required. It is required that the Chef and General Manager will maintain a positive, supportive, and ... training and development and opportunities for growth. The Executive Chef will support and lead the Sous Chefs in...ensuring that service runs smoothly In agreement with the Manager on duty for the front of house, handle… more
- Prime Hospitality Group (Indianapolis, IN)
- …potential new sales targets. Unwavering Commitment *Plan, organize, and coordinate with the General Manager , Executive Chef , and Team Members to ensure ... it can be done. Under the direction of the General Manager or Manager -on-Duty, the...each private event space, *Partner closely with the Executive Chef on event menus, managing package pricing, anticipated demand,… more
- Shopping Center Management dba Turnberry Associates (Nashville, TN)
- …standards, specifications, guidelines and training protocols Collaborate with Bar Manager , Restaurant General Manager and Chef de Cuisine to create a ... General Summary of Duties: The Food & Beverage Manager will be responsible for directing, coordinating, and administering Food & Beverage service operations to… more
- Hyatt Hotels Corporation (Napa, CA)
- …4-Star Luxury Resort Alila Napa Valley is seeking a passionate and experienced Sous Chef - Banquets & AM Kitchen to support our world-class culinary operation. This ... while maintaining Hyatt's Forbes-rated service standards Collaborate with the Executive Chef on menus, presentations, and execution for events and daily offerings… more
- HelloFresh (Aurora, IL)
- Senior Research & Development Chef Factor a brand of HelloFresh is seeking a Senior Research and Development Chef . As a Senior R&D Chef , you will spearhead ... Up to 75% discount on subscriptions to HelloFresh meal plans (HelloFresh, Green Chef , Everyplate, and Factor_) Access to 7 different Employee Resource Groups (ERGs)… more
- Haywire Restaurants (Dallas, TX)
- …to stay ahead of culinary trends and experiences relevant to the Brand Partner with the General Manager and Sales Manager to create and execute special event ... Implement measures for controlling food costs, exercising portion control and working with General Manager and Operations Leadership to adjust menu pricing as… more
- Devita Hancock Hospitality (Reston, VA)
- About the job Executive Pastry Chef Responsible for the overall operation and supervision of staff in the Baking/Pastry Department "Hands on" working chef who ... and when necessary terminates employees. *In coordination with the Training Manager , provides training to all personnel related to Davio's culture, standards,… more
- Rosewood Hotel Group (Santa Barbara, CA)
- …you. Rosewood Miramar Beach, a Rosewood Hotel, is looking for an exceptional Banquet Sous Chef . The Sous Chef is responsible for all aspects of managing the ... execute. Review daily specials and offer feedback to Executive Chef and Banquet Chef . Review restaurant function...outside the company, guests and associates, unless otherwise stated. General Skills: Must be able to perform job functions… more
- Rick Erwins Dining Group (Greer, SC)
- …Other duties as requested by the Corporate Chef , Executive Chef , Sous Chef or General Manager . Closes the kitchen properly and follows the closing ... portion controls, and presentation specifications as set by the Corporate Chef and Executive Chef . Has understanding and knowledge of how to properly use and… more
- Tao Group Hospitality (New York, NY)
- …in accordance with company policies and procedures and works concurrently with the General Manager ensuring a successful operation. Interacts with the dining ... operational systems, which includes payroll, inventory, and purchasing. Responsible, with the General Manager , for maintaining the venue's monthly Profit & Loss… more
- Terrible Herbst, Inc. (Las Vegas, NV)
- …parties Coordinate staffing and food prep for BEOs and group dining events Partner with General Manager and Group Dining Manager to develop event menus ... and customer focus to the business. The Restaurant Sous Chef supports the Executive Chef in managing daily kitchen operations, ensuring top-tier food quality,… more
- Specialty Restaurants Corporation: Jobs (Los Angeles, CA)
- …the promotion, hiring, and advancement of all salaried Kitchen personnel. Assists the General Manager in leading the Risk Management Team in proactively ... for reviewing all performance reviews and recommendations made by the Sous Chef . Responsible for training, managing, and developing all culinary team members.… more
- Genuine Concepts (Scottsdale, AZ)
- …of team - Maintain consistent food quality and sanitation standards - Work with the General Manager to meet store goals - Comply with nutrition and sanitation ... Genuine Concepts is seeking a Sous Chef that is dedicated to advancing their culinary...and any catering to the expectations of the store Chef - Assists the Chef with all… more
- BARCEL USA LLC (Los Angeles, CA)
- …of cleanliness and Good Manufacturing Practices (GMP's) *Follow recipes *Review and fill Chef check list *Records lot codes, amounts, start/stop times, on Chef ... on time *Performs others related duties as assigned by the supervisor or manager *Practice and abide by all Good Manufacturing Practices (GMPs) and Standard… more
- American Cruise Lines (West Palm Beach, FL)
- Executive Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Chefs to our shipboard team for the 2025 season on ... ingredients, menus are inspired by regional and local specialties. The Executive Chef is responsible for delivering the best tasting food a culinary experience… more
- Sixty Vines (Spring, TX)
- …and cost controls, and leading the culinary team. Responsibilities *Partnering with the General Manager and Director of Culinary, executing, and driving the ... more! This role requires a hands-on approach. The Executive Chef for Sixty Vines will serve as a working...kitchen systems *A reputation as a leader, motivator, and manager with proven ability to successfully develop and lead… more
- Carrollton Farmers Branch Independent School District (Carrollton, TX)
- Position Type: Student Nutrition/Coordinator - Chef Date Posted: 6/10/2025 Location: Service Center Job Title: Student Nutrition Chef Coordinator Status: Exempt ... materials and social media outlets to promote child nutrition programs. The Chef Coordinator will also be responsible for overseeing the monthly board catering… more
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