- Choctaw Nation of Oklahoma (Durant, OK)
- **Job Purpose or Objective(s):** The Cook 2 is an experienced level position responsible for providing high-quality, fresh food to guests at eating establishments. ... to the Sous Chef. **Primary Tasks:** + You will cook food by char-broiling, poaching, deep frying, pan-frying, saute,...+ Two (2) years of experience as a broiler/saute cook in a high end, high volume restaurant. Job… more
- Choctaw Nation of Oklahoma (Durant, OK)
- **Job Purpose or Objective(s):** The Lead Line Cook ( Cook 3) is an advanced experienced level position responsible for providing high-quality, fresh food to ... is prepared for the next shift. 5. You will cook food by char-broiling, poaching, deep frying, pan-frying, saute,...+ Three (3) years of experience as a broiler/saute cook in a high-end, high-volume restaurant. Job Identification: 19240… more
- IHG (Santa Monica, CA)
- …the Americas flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** As Specialty Line Cook at Regent Santa Monica Beach, you will play ... poolside Azure Bar presents elevated poolside dining and creative cocktails. Sweet July Cafe debuts in collaboration with Ayesha Curry with exclusive menu items and… more
- Hilton (Wailea, HI)
- The gorgeousWaldorf Astoria Resort in Maui, Grand Wailea,islooking for a Chef de Partieto jointhe Nobuteam\! Located on40 acresof lush tropical gardens, thisForbes ... and beverage outlets\.This includes 3 restaurants, 3 bars, a cafe , and in\-room dining\. At Waldorf Astoria, we create...following tasks to the highest standards: + Prepare, season, cook and test food items for consumption in food… more
- IHG (Santa Monica, CA)
- …poolside Azure Bar presents elevated poolside dining and creative cocktails. Sweet July Cafe debuts in collaboration with Ayesha Curry with exclusive menu items and ... of service and staff development using a variety of management tools, including line checks, mentorship, and performance management. **A little bit about your day:**… more