• F/SIXTEEN at The REMI Hotel (Scottsdale, AZ)
    …fresh. WHAT MAKES US UNIQUE You would be joining a team of true restaurant hospitality professionals who are driven by quality, consistency and integrity with ... REMI HOTEL Crescent Hotels & Resorts invites you to...team and leadership. OUR RESTAURANT CONCEPTS The Restaurant Manager will oversee all of the food more
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  • F/SIXTEEN at The REMI Hotel (Scottsdale, AZ)
    …fresh. What Makes Us Unique You would be joining a team of true restaurant hospitality professionals who are driven by quality, consistency and integrity with ... The Modern Diner Reimagined: Bold twists on nostalgic comfort food , featuring boozy shakes, cheeky cocktails, and savory dishes...A minimum of 2 years leadership experience within a restaurant or hotel . Strong customer service skills.… more
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  • PM Hotel Group (Herndon, VA)
    What You'll Do: Flawless service is the centerpiece of hospitality -and hospitality is something we take pretty darned seriously. Our Servers are responsible for ... assisting guests with food and beverage choices, attending to their needs and...necessary arrangements for reservations and special functions in the restaurant . Comply with attendance rules and be available to… more
    Upward (07/10/25)
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  • F/SIXTEEN at The REMI Hotel (Scottsdale, AZ)
    …Marketing, and Sales Building efforts/tactics for both the restaurant and the food operations at the REMI Hotel . Must firmly confront poor performance while ... food operations for the Modern American Diner. These hotel concepts & outlets include: Fine Dining Japanese Steakhouse...UNIQUE You would be joining a team of true restaurant hospitality professionals who are driven by… more
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  • Aimbridge Hospitality (Green Bay, WI)
    The Bartender is responsible for preparing food and drink orders, serving beverages and meals to patrons as regulated by state and federal age requirements, and ... purchase of alcohol. Presents menu, answers questions and takes food and beverage orders from guests and/or serving staff....assigned. Access to back of house areas of the hotel and sensitive information Demonstrated ability to handle cash,… more
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  • Aimbridge Hospitality (Burlington, VT)
    …*Sweep and mop floors in the kitchen and restaurant *Empty garbage from Food and Beverage areas into the hotel dumpster. *Maintain the cleanliness of the ... area. He/she is also responsible for assisting with proper food storage and rotation. QUALIFICATIONS: High School diploma or...High School diploma or equivalent and/or experience in a hotel or a related field preferred. Must be able… more
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  • Shaner Hotel Group (Dayton, OH)
    …Department. Maintains food and beverage safety and quality based on hotel , Shaner, and Franchise specifications. Maintains and abides by standards and procedures ... cleanliness of outlet and equipment. Qualifications Minimum one year of experience in the Restaurant / Food and Beverage field. Minimum state age requirement to… more
    Upward (07/04/25)
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  • Pan American Group (Overland Park, KS)
    … Management experience A degree or equivalent experience in Hospitality or Hotel / Restaurant Management is preferred Food Management Certifications also a ... an exceptional customer experience. Our Managers must maintain high standards of restaurant cleanliness, sanitation, food quality and safety, and facility… more
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  • F/SIXTEEN at The REMI Hotel (Scottsdale, AZ)
    …fresh. What Makes Us Unique You would be joining a team of true restaurant hospitality professionals who are driven by quality, consistency and integrity with ... Ability to keep up with business needs within the restaurant . Extensive food knowledge with an eagerness...WILL HAVE: A minimum of 3 years of fine-dining restaurant or hotel cooking experience. Garde Manger… more
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  • Columbia Hospitality (Everett, WA)
    Seasonal Host/Busser | Hotel Indigo Fast Paced. Great Food . Lots of Fun. Bussers are responsible for making sure our restaurant shines for our guests! As a ... operation; ensuring we have quick table turns, a clean restaurant and an exceptional dining experience for our guests....our guests. You must exude a high level of hospitality . A Busser is responsible for items such as… more
    Upward (07/19/25)
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  • Hotel Investment Services (Petoskey, MI)
    …degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related hospitality major strongly preferred, but not required. ... visitors from near and far have chosen the Perry Hotel as their preferred venue for some of their...event, and our Banquet Culinary Team ensures that the food served is second-to-none. Duties and Responsibilities: Assist in… more
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  • Columbia Hospitality (Woodinville, WA)
    Bartender | The SOMM Hotel & Spa In the new heart of Woodinville the beauty of the Pacific Northwest meets its newest destination, The Somm. Hotel and Spa. The ... a 20-acre master-planned development in Woodinville, Wash. The Somm. Hotel and Spa is a 164-room luxury hotel...haven of comfort and indulgence. It features a signature restaurant , rooftop bar, 10,000 sq ft of meeting spaces,… more
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  • Valor Hospitality (Franklin, TN)
    …and our team members are a large part of that experience. From benefits like special hotel rates around the world to discounted food and beverage items, we are ... THE HARPETH HOTEL The Harpeth Franklin Downtown, Curio Collection by...and experience the best is southern cuisine at 1799 restaurant . If you think you bring the ideal blend… more
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  • Gecko Hospitality (Carlsbad, CA)
    …environment! General Manager: Full service Property General Manager: Limited service property Food and Beverage Director: High-end Hotel Director of Finance: ... Restaurant General Manager: Resort Executive Chef: Country Club Director of Engineering - Hotel Executive Chef: Resort Food and Beverage Manager - Golf club… more
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  • Evolution Hospitality (Long Beach, CA)
    …our Cook II, you'll be responsible for supervising and assisting in the preparation of food items across various outlets, from our restaurant and caf to room ... with at least 1 year of experience in a hotel or related field. Food Handlers Certification...Assistance Program 401k Retirement Plan PROPERTY INFORMATION: About Evolution Hospitality As the dedicated lifestyle vertical at Aimbridge, Evolution… more
    Upward (06/28/25)
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  • Hilton (Nashville, TN)
    …with AM and PM availability! A Food Server is responsible for serving food and/or beverages to guests in the hotel 's continuing effort to deliver outstanding ... Food Server, you would be responsible for serving food and/or beverages to guests in the hotel...friendly and efficient manner Ensure knowledge of menu and restaurant promotions and specials Take guest food more
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  • Indus Hospitality Group (Geneva, NY)
    …as needed. Provide information pertaining to hours and available services of the hotel , ie restaurant , lounge, room service. Provide guests with directions and ... register, and assign rooms to guests. Answer telephone. Post charges (ie room, food , telephone), compute bill, collect payment, and make change for guests. Make and… more
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  • Marvin Love and Associates (Atlanta, GA)
    Restaurant Manager Location: Tennessee Property: Italian Grill Luxury Hotel Company: Marvin Love and Associates Compensation: $65,000.00 Job Summary: Marvin ... Love and Associates is seeking an experienced Restaurant Manager for our upscale Italian Grill located within...for our upscale Italian Grill located within a luxury hotel in Tennessee. The ideal candidate will have a… more
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  • Shaner Hotel Group (Hyde Park, NY)
    …Maintains food and beverage safety and quality based on hotel , Shaner, and Franchise specifications. Establishes, maintains, and trains standards and procedures ... Minimum of two years of supervisory experience in the Restaurant / Food and Beverage field. Ability...Health insurance Paid time off 8 Paid holidays Marriott Hotel Discounts 2 Complimentary night hotel stays… more
    Upward (07/16/25)
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  • Driftwood Hospitality Management (Novi, MI)
    …best talent in the hospitality industry, down to every employee, position, and hotel . JOB SUMMARY The purpose of the Restaurant Supervisor is to oversee, ... and Beverage Director *Handle planning and execution of hotel sponsored events as required. *Taste food ... trends. *Monitor product quality and guest satisfaction in restaurant . Ensure that food quality is consistent,… more
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