• Part-Time Chef / Kitchen Host

    Sinclair Broadcast Group (Salt Lake City, UT)
    …and an expert in the kitchen . **No day will look the same as a chef / kitchen host, however, the main responsibilities of the role will include:** + ... affiliate in Salt Lake City, is seeking a dynamic, energetic, and experienced part-time chef / kitchen host. The chef / kitchen host will produce or have a… more
    Sinclair Broadcast Group (06/12/25)
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  • Executive Sous Chef - Hot Springs…

    Compass Group, North America (Hot Springs, AR)
    …systems + Ability to manage and develop a diverse kitchen team Key Responsibilities : + Support Executive Chef in managing all kitchen operations + ... vision while honing your leadership edge! As Executive Sous Chef , you'll help lead the kitchen team,...is not necessarily an exhaustive list of all essential responsibilities , skills, tasks, or requirements associated with this position.… more
    Compass Group, North America (06/14/25)
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  • Banquet Sous Chef

    Omni Hotels (Asheville, NC)
    … is responsible for the efficient and effective running of the Banquest kitchen . Responsibilities + Advise the Banquet Chef on all matters relating to the ... ensure a high standard of cleanliness and hygienic practice throughout the kitchen . + Manages employees encompassing culinary, servers and stewarding. + Is… more
    Omni Hotels (06/19/25)
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  • Kitchen Supervisor

    ASM Global (San Antonio, TX)
    Kitchen Supervisor Responsibilities : Assist Executive Chef and Sous Chef in supervising and coordinating the food and beverage activities of the ... kitchen staff to ensure food is prepared in an...efficient and timely manner. Must be able to manage kitchen staff in a professional and efficient manner according… more
    ASM Global (04/02/25)
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  • Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    …in a professional manner and take a positive approach to resolving issues. Essential Responsibilities for Sous Chef / Kitchen Manager: + Complete opening ... winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on experience +… more
    King's Seafood Company (03/27/25)
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  • Kitchen Manager - Sous Chef

    Vail Resorts (Keystone, CO)
    …Full Time hours available + Minimum Age: No + Housing Availability: Yes **Key Responsibilities :** + Kitchen Leadership & Team Support + Oversee, support, and ... Critical Illness and Accident plans **Job Summary:** As Sous Chef at one of Keystone Resort's Quick Service Restaurants,...you will play a vital leadership role in the kitchen , helping to deliver high-quality, consistent food in a… more
    Vail Resorts (06/11/25)
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  • Sous Chef / Kitchen Manager

    ASM Global (Stockton, CA)
    …public assembly facilities, has an excellent and immediate opening for a Sous Chef / Kitchen Manager for ASM Global/SAVOR. This position is responsible for the ... day-to-day operations of the kitchen , including inventory management. Essential Duties and Responsibilities + Training of all Kitchen Cooks and… more
    ASM Global (06/10/25)
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  • Chef de Cuisine - Kitchen Notes

    Omni Hotels (Nashville, TN)
    …technical and administrative assistance to ensure efficient, effective operation of the kitchen and food production outlets. Responsibilities + Responsible for ... planning, evaluating, organizing, hiring, and directing the activities of Kitchen Notes culinary team to includes Sous Chefs, and...in coolers, dry storage and public use areas of kitchen . This is a daily task that must be… more
    Omni Hotels (05/19/25)
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  • Sous Chef , Production Kitchen

    NBC Universal (Orlando, FL)
    …the Food Service Department. Directly supervises a food service outlet. MAJOR RESPONSIBILITIES : + Supervises and assists in preparation and presentation of all food ... + Understand and actively participate in Environmental, Health & Safety responsibilities by following established UO policy, procedures, training and team member… more
    NBC Universal (05/24/25)
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  • Chef de Cuisine - Reef 76 Kitchen

    Omni Hotels (Fort Lauderdale, FL)
    …25 breakout rooms and pre-function meeting space with waterfront views. Responsibilities + Responsible for planning, evaluating, organizing, hiring, and directing ... in coolers, dry storage and public use areas of kitchen . This is a daily task that must be...Control food safety and sanitation with in the entire kitchen , educate and train in needed areas. Check dates… more
    Omni Hotels (06/04/25)
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  • Kitchen Chef

    Albany Leadership (Albany, NY)
    …to any and all girls who would choose it. Position Description: Responsibilities include month-end closing, financial statement preparation, and billing for a small, ... urban, charter school. Operations responsibilities include asset tagging, technology maintenance, and facility maintenance....to students and adults ? Use large and small kitchen equipment ? Follow sanitation rules and regulations as… more
    Albany Leadership (04/16/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    **9638BR** **Position Title:** Junior Sous Chef **Organization:** Aux-Dining **Job Responsibilities :** Major Responsibilities Assist Sous Chef + Oversees ... cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef...factors such as (but not limited to) scope and responsibilities of the position, candidate's work experience, education/training, key… more
    Rochester Institute of Technology (05/08/25)
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  • Chef Instructor - Professional Savory…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …students succeed in pursuing their passion. Does this sound like you? PROFESSIONAL CHEF INSTRUCTOR ESSENTIAL DUTIES AND RESPONSIBILITIES + Managing class size of ... common and exotic ingredients, and more. CSCA is seeking a part time passionate Chef Instructor to teach in our Professional Culinary Programs. We are seeking an… more
    The Cambridge School of Culinary Arts (05/05/25)
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  • Station Chef II, USC Hotel

    University of Southern California (Los Angeles, CA)
    …the unit chef /manager. + Maintain cleanliness and organization of facilities, kitchen common areas, stations, tools, kitchen small wares, and cooking ... operation. + Must successfully complete the culinary skills test administered by the Executive Chef . + Knowledge of all kitchen equipment, small or large scale.… more
    University of Southern California (06/13/25)
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  • Chef Instructor - Professional Pastry…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …and exotic ingredients, and more. CSCA is seeking a part-time passionate Pastry Chef Instructor to teach in our Professional Pastry Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional baking, teaching and customer service skills. You will be the catalyst to our professional… more
    The Cambridge School of Culinary Arts (05/05/25)
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  • Culinary Specialist- Sous Chef

    ARAMARK (Worcester, MA)
    …Job Description. To Support the Head Chef in the efficient management of the kitchen at all times. **Job Responsibilities ** + Day to day involvement to a ... Chef , to assume complete responsibility for the overall kitchen operation as per the Head Chef ...Chef in evaluating the training needs of all kitchen staff. + As a member of the team,… more
    ARAMARK (06/14/25)
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  • Senior Sous Chef

    Compass Group, North America (Ashburn, VA)
    …corporate office in Asburn, VA The Sous Chef supports the Executive Chef in overseeing daily kitchen operations within a fast-paced corporate cafe ... environment. This role ensures high-quality food preparation, maintains kitchen efficiency, and upholds food safety standards. The Sous...bistro, or high-volume lunch service is a plus. Key Responsibilities : + Assists the Executive Chef with… more
    Compass Group, North America (06/14/25)
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  • Food Fanatic Chef

    US Foods (Austin, TX)
    …Join Our Community of Food People! The Food Fanatics Chef partners with area leadership, sales and support teams to ... of chefs to benefit the area. **ESSENTIAL DUTIES AND RESPONSIBILITIES ** Customer Consults and Innovative Partnership * Direct customer...is a critical element of the FFC (Food Fanatic Chef ) role. This applies to seeking new business with… more
    US Foods (06/11/25)
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  • Executive Sous Chef

    Compass Group, North America (Boston, MA)
    Max Position Title: Executive Sous Chef Reports To: Executive Chef Salary: $80,000 to $100,000 Other Forms of Compensation: Become part of Restaurant Associates, ... is seeking a highly skilled and experienced Executive Sous Chef to work out of our commissary in Boston...brand new facility. Some of the key duties and responsibilities of this role will require (but is not… more
    Compass Group, North America (06/14/25)
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  • Sous Chef

    Inns of Aurora (Aurora, NY)
    kitchen staff to ensure quality of cuisine and health standards. responsibilities /duties/functions/tasks: + Assist the Chef de Cuisine and Executive Chef ... issues, as needed + Supervise, oversee and assist in managing the kitchen staff in accordance with the Chef de Cuisine and Executive Chef + Assist in… more
    Inns of Aurora (05/10/25)
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