• 1 Hotels (New York, NY)
    A luxury hotel brand in New York is looking for a JR Sous Chef passionate about culinary arts to manage kitchen operations. The ideal candidate has at least 2 ... years of experience, strong leadership skills, and excels in communication. Responsibilities include maintaining food quality and enhancing guest experiences in a… more
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  • 1 Hotels (San Francisco, CA)
    …experience in a similar role and possess advanced knowledge of culinary operations. Responsibilities include leading the kitchen team and ensuring a high ... A luxury hotel brand in San Francisco is seeking a passionate Sous Chef to drive culinary excellence. The ideal candidate will have at least 2 years of… more
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  • Aramark (Utica, NY)
    …San Francisco, this includes the San Francisco Fair Chance Ordinance. Job Responsibilities Train and manage kitchen personnel and supervise/coordinate all ... Job Description We know that a chef ?s job isn?t only about the food. It...equipment operation/maintenance and ensure proper safety and sanitation in kitchen Oversee special catering events and may also offer… more
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  • STK San Francisco (San Francisco, CA)
    …environment. Key Responsibilities Culinary Leadership & Execution Support the Executive Chef in overseeing all aspects of kitchen operations Ensure that ... you will be the right‑hand leader to the Executive Chef , ensuring the seamless execution of daily kitchen... Chef , ensuring the seamless execution of daily kitchen operations, maintaining quality control, and fostering a team‑first,… more
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  • STK San Francisco (San Francisco, CA)
    …experience. Key Responsibilities Culinary Leadership & Execution Assist the Executive Chef in all aspects of kitchen operations, ensuring high standards of ... Dependent Care Benefits What You'll Do As a Sous Chef , you will be responsible for overseeing kitchen... Chef , you will be responsible for overseeing kitchen operations, maintaining exceptional food quality, and supporting a… more
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  • Tatte Holdings LLC (Boston, MA)
    Job Description As a Chef at Tatte, you will oversee all kitchen operations at your cafe and are ultimately responsible for the success and growth of your ... hospitality are an absolute must at Tatte. The Executive Chef is responsible for the overall kitchen ...in a fast paced, high volume environment. Scope of Responsibilities (included but not limited to) Runs production and… more
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  • Tatte Bakery (Boston, MA)
    kitchen leaders to grow and develop their teams and build a strong kitchen culture across savory operations. KEY RESPONSIBILITIES (included but not limited ... The District Executive Chef (DEC) supports 6-8 cafes by providing cafe...tools, training, and leadership necessary to ensure every savory kitchen team member delivers on Tatte's commitment to uncompromising… more
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  • Sonesta International Hotels Corporation (San Francisco, CA)
    **Job Description Summary**The Executive Chef sets the tone for Sonesta's Culture of Caring. We expect leaders to focus on creating amazing moments for guests and ... are guest-focused (both internal and external), achievement-oriented leaders. The Executive Chef is responsible for all aspects of the culinary department, living… more
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  • Horizon Hospitality (Washington, DC)
    …luxury catering and events team is looking to add an experienced Catering Executive Sous Chef to their team in the DC area. This role will oversee daytime kitchen ... and is passionate about delivering exceptional guest experiences. Key Responsibilities Oversee daily culinary production and ensure timely, precise preparation… more
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  • Aramark Corporation (San Francisco, CA)
    …a Culinary Manager to develop and execute culinary solutions while overseeing kitchen operations. The ideal candidate will have 4+ years of experience, strong ... leadership skills, and a Culinary Associate degree. Responsibilities include managing culinary team performance and ensuring compliance with safety standards. This… more
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  • Hornblower Corp (San Francisco, CA)
    …sanitation satisfaction while maintaining a high level of profitability. Duties and Responsibilities : Acts as the on-duty kitchen manager for cruises and ... Chef and F&B Director with regard to the development/career growth plans for each kitchen staff members. Recommends to the Executive Chef & F&B Director the… more
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  • Drive Change, Inc. (New York, NY)
    You are more than a chef : you are a mentor, role model, and...Manager, you bring that mission to life in the kitchen each day, using food as a tool for ... people and communities we serve. We're seeking a dynamic chef with financial savvy to lead the culinary vision...with financial savvy to lead the culinary vision and kitchen operations of our dynamic, values-driven company. This is… more
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  • Wolfoods (Aspen, CO)
    …and cross‑contact. You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of ... The position will be the primary contact liaison between the camp and the kitchen and will therefore attend all relevant meetings and events, manage payroll, control… more
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  • Union Square Hospitality Group (Boston, MA)
    …and achievement of business goals Fosters a close partnership with the Executive Chef and kitchen management team, ensuring alignment on business goals and ... from Danny Meyer's Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. This New York Times Top 100 restaurant celebrates the… more
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  • Chef Robotics (TM) , Inc. (San Francisco, CA)
    About Our Team Chef Robotics is on a mission to accelerate the advent of intelligent machines in the physical world. As the rise of LLMs like ChatGPT has shown, AI ... goal to put an intelligent robot in every commercial kitchen in the world. We have signed multiple multi-year...Robotics, Facebook, Plenty, Yelp, and Microsoft. About the Role Chef Robotics is seeking an experienced Channel Sales Manager… more
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  • Vail Resorts (Vail, CO)
    …all food items and rotating products for freshness. They will also help the Chef (s) maintain all par levels for the kitchen (s). Job Specifications: Starting ... help to receive food and dry goods for the kitchen and properly account for such deliveries. This position...Type: Full Time hours available Housing Availability: No Job Responsibilities : Works all stations as required. Develop and train… more
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  • Aulani, A Disney Resort & Spa (Kapolei, HI)
    …menu items from recipes, for consumption in hotel restaurants throughout the resort. Responsibilities : * Prepares, seasons and cooks to order menu items for all ... serving table, waffle iron, griddle, skillets and other standard kitchen equipment * Technical ability to prepare products according...understands the impact of spoilage * Ability to assist Chef in preparing items for Guests with special dietary… more
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  • Aulani, A Disney Resort & Spa (Kapolei, HI)
    …of product ensuring a smooth operation and delivery of exceptional dining experience. Responsibilities : * Prepares, seasons and cooks to order menu items for all ... serving table, waffle iron, griddle, skillets and other standard kitchen equipment * Ability to prepare products according to...understands the impact of spoilage * Ability to assist Chef in preparing items for Guests with special dietary… more
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  • Chelsea Hospitality Group (Bloomfield, CT)
    …with the Kitchen : Build a strong, collaborative relationship with the Executive Chef and kitchen team, ensuring alignment on all business goals and ... the group's Chief Operating Officer and work hand-in-hand with the restaurant's Executive Chef to not only meet but exceed our goals, ensuring every decision aligns… more
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  • Aulani, A Disney Resort & Spa (Kapolei, HI)
    …sure to hit the apply button below after reading through the entire description. Responsibilities : Prepares, seasons and cooks to order menu items for all meals ... fat fryer, serving table, waffle iron, griddle, skillets and other standard kitchen equipment Technical ability to prepare products according to recipe guidelines… more
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