- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job title Pastry Chef Manager Reports to General Manager , Commissary Department Bakery / Commissary FLSA Status Full-Time, Non-Exempt ... Position Summary Provides support and assistance to the unit manager in the areas of food production systems, specifically the Bakery, along with the supervision,… more
- Sodexo (East Point, GA)
- **Role Overview** **Sodexo Live!** has an exciting opportunity for a **Bakery/ Pastry Chef Manager ** who will support a large commissary kitchen operation ... the metro Atlanta area with our commissary team, this Chef Manager will oversee the production of...employees upon hire. **What You Bring** + **a high-volume bakery/ pastry culinary background** , with the demonstrated ability to… more
- Omni Hotels (Bedford, PA)
- …maintain their cleanliness. + Report irregularities and defects in equipment and machinery to the Pastry Chef or any manager available. + In the absence of ... accordance with the standards of quality set by the Pastry Chef Responsibilities + Prepare all food...safety standards and report any unsafe condition to the manager . Qualifications + High school diploma or equivalent. +… more
- ASM Global (New Orleans, LA)
- …team. Sounds like a winning formula for you. Join us! THE ROLE The Pastry Chef demonstrates strong leadership qualities with attention to detail in elevating ... and sustaining a competitive edge. The Pastry Chef is accountable for the quality...and bread for all outlets. + Acts as a Manager , team leader and motivator for the Pasty Department… more
- Bern's Steak House (Tampa, FL)
- …committed to the very best in all things at Bern's Steak House! Job Summary: Pastry Sous Chef will be responsible to ensure exceptional preparation of all ... and Duties: + Responsible for daily functions of the pastry and Harry Waugh Room kitchen operation + Assist...Friends and Family Discount for hotel accommodations + Complimentary Manager Shift Meal from the Restaurant's Menu + Free,… more
- Marriott (Naples, FL)
- …food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Pastry Culinary Team** * Utilizes interpersonal and communication skills to lead, ... and right temperature of all food products. * Supervises pastry preparation shift operations and ensures compliance with all...* Brings issues to the attention of the department manager and Human Resources as necessary. * Attends and… more
- Marriott (Kansas City, MO)
- …food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Pastry Culinary Team** * Utilizes interpersonal and communication skills to lead, ... and right temperature of all food products. * Supervises pastry preparation shift operations and ensures compliance with all...* Brings issues to the attention of the department manager and Human Resources as necessary. * Attends and… more
- Marriott (Lake Buena Vista, FL)
- …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
- Marriott (Chula Vista, CA)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... Manages payroll administration. * Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the Labor Management System… more
- Marriott (Naples, FL)
- …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
- Marriott (Sarasota, FL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
- Marriott (Irving, TX)
- …report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal ... appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach… more
- ASM Global (Tampa, FL)
- … and baking.* Bake fresh pastries, desserts and breads for all STADIUM outlets.* The Pastry Lead must act as a Manager , team leader and motivator for the ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...one of the best stadiums in the NFL. The Pastry Lead Cook The Pastry Lead reports… more
- Marriott (Sarasota, FL)
- **Additional Information** Hotel Fine dining restaurant, Pastry Banquets experience preferred **Job Number** 25181853 **Job Category** Food and Beverage & Culinary ... food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and… more
- IHG (Atlanta, GA)
- …The sights, sounds, scents and as importantly the food. As Cook / Commis Chef , your passion for presentation and dedication to delivering flavor will complete each ... of supplies and equipment and minimize waste. + Tell your supervisor or duty manager about any unsafe equipment, low supplies or safety incidents. + Help create a… more
- ASM Global (Dallas, TX)
- …production and control of all culinary operations in the restaurant. The Executive Chef will report to the General Manager ESSENTIAL DUTES AND RESPONSIBILITIES ... levels. + Must communicate and work closely with General Manager and Regional Executive Chef . + Maintain...ABILITIES + Thorough knowledge of hot, cold food and pastry preparation + Extensive skill in usage of slicers,… more
- Six Flags (Charlotte, NC)
- …diverse dining venues, catering events, and seasonal festivals. Reporting directly to the Executive Chef , the Kitchen Manager (Sous Chef ) will assist in ... Overview: Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team....Food & Beverage team. Serving as the park's Sous Chef , this position plays a key leadership role in… more
- Atticus Market (New Haven, CT)
- …grains and flour in bread and pastry * Other tasks assigned by the pastry chef or senior bakers Qualifications * Basic knowledge of production bread and/or ... position Bakers must know or learn the basics of pastry and bread production. They must be prepared to...holidays Reports directly to: * Lead Bakers, Assistant Bakery Manager , Bakery Manager Pay rate and growth… more
- Mohegan Sun (Uncasville, CT)
- …Duties and Responsibilities: includes but not limited to: + Works with the Restaurant Manager and Restaurant Chef to achieve the established P&L guidelines + ... restaurant operations Secondary Duties and Responsibilities: + Assists the Restaurant Manager with on-going coaching programs with line employees to enhance skills… more
- Mohegan Sun (Uncasville, CT)
- …Human Resources Manager Training courses. + Tao Group Hospitality in-venue Pastry Cook training and Food Handling Certificate. + Understanding of Time & ... assumes a leadership role in the absence of the Chef in charge. Primary Duties and Responsibilities: includes but...and co-workers in English + One year of previous pastry experience preferred or culinary school. + Experience in… more