• Restaurant Pastry Line Cook

    Compass Group, North America (Kennett Square, PA)
    Restaurant Associates + We have an opening for full time and part time RESTAURANT PASTRY LINE COOK positions. + Location: Longwood Gardens - 1001 Longwood ... More details upon interview. + Requirement: Previous high volume restaurant pastry line cooking experience is required. + Perks: Parking, garden passes, and… more
    Compass Group, North America (02/13/25)
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  • Assistant Pastry Chef

    Cherokee Town and Country Club (Atlanta, GA)
    …in a fun, high-volume pastry kitchen, apply today! A DAY IN THE LIFE OF A PASTRY LINE COOK You start each day ready to be a part of a fast-paced and fun ... now with our initial 3-minute, mobile-friendly application! WHY SHOULD YOU APPLY? Our Pastry Line Cooks earn a competitive wage starting at $15.50 up to $20.00… more
    Cherokee Town and Country Club (03/11/25)
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  • Pastry - Part Time

    The Walt Disney Company (Anaheim, CA)
    …magical hourly opportunities await! Hourly Pastry opportunities may include: + ** Pastry Line /Dinner Cook ** **Responsibilities :** **All Pastry ... and practice HACCP (Hazard Analysis and Critical Control Points) procedures ** Pastry Line /Dinner Cook ** + Formulate and prepare complex recipes, including… more
    The Walt Disney Company (05/02/25)
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  • Pastry Production and Line

    Bern's Steak House (Tampa, FL)
    J ob Summary Bern's Steak House (https://bernssteakhouse.com) is looking for a professional pastry assistant who can prep, cook and plate all menu items ... to our standards. You will be required to work production shifts as well as line /plating shifts. Responsibilities and Duties + Must be able to work a variety of… more
    Bern's Steak House (02/12/25)
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  • Future Opportunities Full-Time Pastry

    The Hershey Company (Hershey, PA)
    …field is often preferred. * Experience: Previous experience as a Lead Cook , Line Cook , or Pastry Cook . / This description covers the most significant ... keep reading to find a career that fits your interest and abilities. A Pastry Cook II is responsible for preparing a variety of desserts, pastries, and other… more
    The Hershey Company (03/20/25)
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  • Pastry Cook

    King's Seafood Company (Walter, MN)
    …on preparation, plate presentation, and timeliness. Once hired, you will be trained in a line cook position ( Pastry , Grill, Saute, Pantry, Steam, Sushi) and ... and quality control to ensure that every guest has a memorable meal. As a line cook , you will be executing multiple tickets throughout the shift with focus… more
    King's Seafood Company (02/13/25)
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  • Pastry Cook - Main Village

    The Resort at Paws Up (Greenough, MT)
    …we inspire both guests and team members alike. Position: Paws Up Montana is seeking to add a Pastry Sous Chef to our team. The role of the Pastry Sous Chef is to ... assist the Pastry Chef in leading our pastry team in the production and direction of preparing...expectations; ability to adjust daily operations to be in line with the budget with final approval by Executive… more
    The Resort at Paws Up (04/26/25)
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  • Line Cook (Full Time)

    Compass Group, North America (Seattle, WA)
    …https://olivia.paradox.ai/co/CompassGroupUSA/Event/DeltaOneHiringEvent1 + We are hiring immediately for full time LINE COOK positions. + Location: Delta One ... more details upon interview. + Requirement: Asian Cuisine, at least 1 with Pastry experience, restaurant experience required. + Pay Rate: $28.00 per hour We Make… more
    Compass Group, North America (03/11/25)
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  • Line Cook

    Kinseth Hospitality Companies (Iowa City, IA)
    This shift for the cook position will start at 5AM for our hotel's breakfast. What we offer: + Health, Dental, Vision and other benefits available after 60 days + ... trims, and bones meat prior to cooking. + Bakes bread, rolls, cakes, and pastry . + Follows proper procedures in handling food to ensure health and sanitation… more
    Kinseth Hospitality Companies (05/01/25)
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  • Line Cook 1

    Omni Hotels (Fort Worth, TX)
    …in controlling food cost. + Proper storage for advanced production. + Filing Pastry cart orders when necessary. + Reporting any maintenance or security problems. + ... Opens all areas in the morning and locks all areas prior to leaving. Qualifications + Follow sanitation and Ecosure rules and procedure + Attendant mandatory department meeting + Completed and renew when expired food handler Omni Hotels & Resorts is an equal… more
    Omni Hotels (04/12/25)
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  • Remote Breakfast Cook Rig Camp

    NANA Regional Corporation (Prudhoe Bay, AK)
    **Job Description** The Remote Breakfast Cook position assists with the preparation, production, and presentation of a variety of foods, completion of production ... departmental policies, practices, and procedures. **Responsibilities** + Performs all main line food production duties with specific items determined by assigned… more
    NANA Regional Corporation (03/11/25)
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  • Old Hickory Cook I (U)

    Marriott (Forest Heights, MD)
    …the preparation and production of food items. 2. Prepare and produce baked and pastry items according to established standards in pastry kitchens as assigned. 3. ... equipment, and general kitchen areas. 4. Provide support to the front line , following guidelines given by management. 5. Store food and chemicals appropriately.… more
    Marriott (05/03/25)
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  • Disney Culinary Program - Spring

    The Walt Disney Company (Orlando, FL)
    …years of experience/education may be considered for a Cook 1 or Baking & Pastry Cook 1 role **Required Education :** + Full-time or part-time student in a ... **Participant's Rate of Pay** + **$22.00 per hour** for Cook 2 / Baking & Pastry 2...ingredients and menus + Proficiency in stations of the line , including deep-frying, sauteing, roasting, boiling, and grilling, along… more
    The Walt Disney Company (03/23/25)
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  • Chef de Cuisine - Barlines

    Omni Hotels (Nashville, TN)
    …and participates in food production. + Able to expedite and perform all station or line cook functions. + Completes daily production list for line staff ... of Barlines culinary team to includes Kitchen Supervisors, and line level culinarians. + Ensures that all policies, procedures,...organization of all walk-in coolers and freezers, to include pastry , all reach in coolers, dry storage and public… more
    Omni Hotels (04/08/25)
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  • Cashier (Full Time)

    Compass Group, North America (Santa Clara, CA)
    …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... with overage/shortage standards. + Observes customer purchases in the cafe line and differentiates between standard portions. + Replenishes condiments, coffee, other… more
    Compass Group, North America (04/26/25)
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  • Cashier (Full Time And Part Time)

    Compass Group, North America (Savannah, GA)
    …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... with overage/shortage standards. + Observes customer purchases in the cafe line and differentiates between standard portions. + Replenishes condiments, coffee, other… more
    Compass Group, North America (04/19/25)
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  • Cashier (Full Time)

    Compass Group, North America (Ocean Springs, MS)
    …Days may vary, more details upon interview. + Requirement: Previous cashier and grill cook experience preferred. + Perks: Meal plan and benefits! + Pay Rate: $12.00 ... with overage/shortage standards. + Observes customer purchases in the cafe line and differentiates between standard portions. + Replenishes condiments, coffee, other… more
    Compass Group, North America (04/16/25)
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  • Baker

    University of Oregon (Eugene, OR)
    …and safe. In addition to your primary responsibilities in the bakeshop, you may also cook in other work areas of the kitchen as needed, based on overall production ... while supplying and serving food on a hot serving line . * Standing for long periods of time. *...decorating cakes and pastries. * Two-year degree from a Bakery/ Pastry Arts program. * Experience working within a HACCP… more
    University of Oregon (03/12/25)
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