• Remote Hotel Executive Sous Chef

    NANA Regional Corporation (Anchorage, AK)
    Chef and is responsible for food production, under the direction of the Executive Chef , and other culinary duties within a commercial kitchen. This position ... **Job Description** The Executive Sous Chef is distinguished from...with any changes. All changes are communicated to the Regional Dietitian. + Responsible for quantity and quality control… more
    NANA Regional Corporation (12/17/25)
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  • Sous Chef

    Rochester Regional Health (Rochester, NY)
    …Sous Chef with a successful production background. This position will report directly to the Chef or Executive Chef . Working as the Sous Chef , you ... their preparation and garnishment. You will work with the Chef or Executive Chef to...in the food service industry. PREFERRED QUALIFICATIONS: + High school graduate or equivalent preferred. + Ability to communicate… more
    Rochester Regional Health (10/28/25)
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  • Executive Chef

    HCA Healthcare (Idaho Falls, ID)
    …**Introduction** Do you want to join an organization that invests in you as a(an) Executive Chef ? At Eastern Idaho Regional Medical Center, you come first. ... over the course of three years. **Benefits** Eastern Idaho Regional Medical Center offers a total rewards package that...make a difference. We are looking for a dedicated Executive Chef like you to be a… more
    HCA Healthcare (12/05/25)
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  • Executive Chef - Round Rock ISD

    ARAMARK (Round Rock, TX)
    Executive Chef - Round Rock ISD...Nutrition provides food and nutrition services to over 350 school districts in the US It offers public and ... programs, please visit **Aramark Student Nutrition (https://www.aramark.com/industries/education/k-12-student-nutrition)** . The Executive Chef is a management position overseeing… more
    ARAMARK (12/16/25)
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  • Executive Chef

    ASM Global (Rochester, MN)
    POSITION: Executive Chef DEPARTMENT: Food and Beverage REPORTS TO: Director of Food and Beverage & Regional Director of Food and Beverage FLSA STATUS: ... potential clients, including tastings. + Entertain prospective clients through Chef 's tables. + Develop creative menus with food presentations...functions. EDUCATION AND/OR EXPERIENCE + Must have a High School Diploma or GED. + Minimum of 8 years… more
    ASM Global (11/06/25)
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  • Executive Chef Keystone Lodge,…

    Vail Resorts (Keystone, CO)
    …Service is the foundation of everything we stand for at Vail Resorts, and our Executive Chefs are no exception to this when it comes to delivering an experience of ... a lifetime. Executive Chefs are visionary managers responsible for kitchen operations,...experience for our guests. Located in beautiful Breckenridge, this chef role services a small collection of unique lodging… more
    Vail Resorts (12/02/25)
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  • Hospitality Executive Banquet Chef

    Vail Resorts (Breckenridge, CO)
    …Service is the foundation of everything we stand for at Vail Resorts and our Executive Chefs are no exception to this when it comes to delivering an experience of ... a lifetime. Executive Chefs are visionary managers responsible for kitchen operations,...experience for our guests. Located in beautiful Breckenridge, this chef role services a small collection of unique lodging… more
    Vail Resorts (12/01/25)
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  • Sous Chef

    Carle Health (Peoria, IL)
    Overview The Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves significant ... the operations of the kitchen in assistance with the Executive Chef . A Sous Chef ...Proctor Hospital, Carle Health Pekin Hospital, and Carle Hoopeston Regional Health Center hold Magnet(R) designations, the nation's highest… more
    Carle Health (12/17/25)
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  • Banquet Sous Chef - Signia by Hilton

    Hilton (Atlanta, GA)
    …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations,… more
    Hilton (12/09/25)
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  • Sous Chef - Canopy by Hilton Sioux Falls…

    Hilton (Sioux Falls, SD)
    …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations,… more
    Hilton (11/26/25)
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  • Bull & Bear, Sous Chef - Waldorf Astoria

    Hilton (Orlando, FL)
    …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations,… more
    Hilton (12/13/25)
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  • Sous Chef , Point Royal - The Diplomat…

    Hilton (Hollywood, FL)
    …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... collective bargaining agreement if applicable\._ **What will I be doing?** + Assist the Executive Chef in the direction and oversight of all culinary operations,… more
    Hilton (12/13/25)
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  • Banquet Sous Chef , Housing May…

    Vail Resorts (Breckenridge, CO)
    …costs to budgets, processing transfers and waste; Act as supervisor in the absence of an Executive Chef + During periods of slow demand or as a result of ... part of the culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork amongst staff, and maintaining food quality and safety to… more
    Vail Resorts (11/30/25)
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  • Banquet Sous Chef

    Sage Hospitality Group (Philadelphia, PA)
    …changes. Recommends and implements procedural/production changes. Position reports to the Executive Chef . **Responsibilities** + Supervise daily production of ... made with local craft spirits and an extensive wine program highlighting regional vineyards. Situated in the heart of Philadelphia, Urban Farmer Philadelphia is… more
    Sage Hospitality Group (12/10/25)
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  • Area Chef Manager/ Relief Chef

    Compass Group, North America (Irvine, CA)
    …CulinArt Group operates over 250 onsite corporate, higher education, private school , healthcare and destination recreation/leisure dining facilities in 18 states, ... including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending.… more
    Compass Group, North America (12/18/25)
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  • Sous Chef

    Sage Hospitality Group (Philadelphia, PA)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... made with local craft spirits and an extensive wine program highlighting regional vineyards. Situated in the heart of Philadelphia, Urban Farmer Philadelphia is… more
    Sage Hospitality Group (12/13/25)
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  • Operational Excellence & Compliance Manager, NMS…

    NANA Regional Corporation (Anchorage, AK)
    …+ Working knowledge of healthcare regulatory compliance (Joint Commission/CMS). + Certified Executive Chef (CEC). **Skills and Abilities** + Strong analytical ... a focus on meeting the needs of Alaska Native communities. **Qualifications** + High School Diploma or GED equivalent. + Minimum of five (5) years of progressive… more
    NANA Regional Corporation (11/26/25)
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  • AM Prep Cook - Part Time

    Sage Hospitality Group (Philadelphia, PA)
    …sure that all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of ... with local craft spirits and an extensive wine programhighlighting regional vineyards. Situated in the heart of Philadelphia, Urban...+ Promptly reports equipment and food quality problems to chef on duty + Inform chef on… more
    Sage Hospitality Group (12/12/25)
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  • Culinary Manager in Training, FLIK / Travelers…

    Compass Group, North America (Windsor, CT)
    …on hospitality/front of house operations, you may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + Catering ... : Must be 0-2 years out of college/university. Culinary School preferred. _*Internal Employee Referral Bonus Available_ + **Pay...ourselves on having a more intimate feel of a regional company. Simply put, FLIK Hospitality Group takes a… more
    Compass Group, North America (11/11/25)
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  • Dishwasher - Part Time - Lila's Cocktail Bar

    Indus Hospitality Group (Rochester, NY)
    …Care Award, and TripAdvisor Awards for Excellence. Job Title:Dishwasher/Utility Attendant Reports To:Sous Chef or Executive Chef Summary Ensure kitchen work ... through commitment to the region and communities we serve; helping fuel regional economic development with commerce and employment. We believe success is earned… more
    Indus Hospitality Group (10/25/25)
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