- Compass Group (New York, NY)
- Position Title: EXECUTIVE CHEF- Catering Pay 14 Reports To: Salary: $90,000 - $115,000 + Bonus Other Forms of Compensation: Benefits and Bonus Eligible Become part ... of Restaurant Associates, the industry's leading provider of dining and...This is R/A ! Job Summary Working as the Executive Chef of Catering for a premier corporate client,… more
- Tender Greens (Torrance, CA)
- …Greens Reports to: General Manager Direct Reports: None Job Summary: Our Restaurant Supervisor is responsible for assisting the General Manager and Executive ... Manager in the daily front and back of house restaurant operations and guiding the front and back of...members to achieve established policies and procedures *Assisting the Executive Kitchen Manager in the training of kitchen team… more
- PF Chang's (Beachwood, OH)
- …Manager or Assistant Executive Chef reports to directly to the restaurant Executive Chef or Kitchen Manager. Job Responsibilities: Accountable for ... Job Summary: The Assistant Kitchen Culinary Manager or Assistant Executive Chef assists in managing the restaurant ...stand and walk for periods of eight to ten hours in length each shift Must be able to… more
- AEG (Seattle, WA)
- …on the follow-up screen. Overview OVG's hospitality divison is searching for a Executive Chef to oversee all food & beverage preparation operations at the Seattle ... Aquarium in Seattle, WA. The Executive Chef will be a champion OVG representative in...state vendors, prioritizing local and seasonal ingredients to support restaurant and concession business; Responsible for managing, developing and… more
- Oak View Group (Salt Lake City, UT)
- …a positive, productive and compliant work environment. Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor ... cost controls. The Executive Sous Chef is responsible for the effective management...able and willing to work nights, weekends and long hours . Minimum of 2-3 years kitchen management experience in… more
- Din Tai Fung (Irvine, CA)
- …LOCATION: 670 Spectrum Center Dr, Irvine, CA 92618 SALARY RANGE FOR ASSISTANT EXECUTIVE KITCHEN MANAGER: $112,000 - 140,000 annual base salary, plus eligibility for ... range and other factors during the hiring process. BENEFITS FOR ASSISTANT EXECUTIVE KITCHEN MANAGER: Competitive Pay & Benefits Employer Contribution for individuals… more
- Cooper's Hawk (Tampa, FL)
- …experience, skill set, qualifications, and internal pay equity. As a Restaurant Manager, you'll help oversee a multi-faceted high-volume full-service restaurant ... from our scratch kitchen to the Guest service we provide in our restaurant . You'll provide Management and Hourly Team Members with leadership and development, while… more
- Chick-fil-A (Homestead, PA)
- …must be a motivated, self-starter with the ability to work efficiently. The Restaurant Director serves on the executive leadership team, reports directly to ... Description Position Type: Full-Time, 40 hours per week Open Availability, Monday through Saturday...the standards of Chick-fil-A and develop leadership in the restaurant Servant-hearted leadership Proven track record of success Clear… more
- Cooper's Hawk (Alpharetta, GA)
- As an Assistant Executive Kitchen Manager, you will help lead the way in our scratch kitchen, where we produce uniquely-inspired culinary items that are thoughtfully ... with our own Cooper's Hawk wines. You will partner closely with the Executive Kitchen Manager to drive operational excellence and growth, while coaching and… more
- AEG (Bangor, ME)
- …you must fully complete the application process on the follow-up screen. Overview The Executive Chef has the primary duty of managing the culinary team, a recognized ... department of venue's F&B operation. The Executive Chef will actively supervisor, coach, counsel, direct, train...2-3 years kitchen management experience in a full service restaurant or events venue. Demonstrated and verifiable track record… more
- Vail Resorts (Dillon, CO)
- …and Vision Insurance plans (for eligible seasonal employees after working 500 hours ) Free ski passes for dependents Critical Illness and Accident plans Kindred ... Executive Chef: We're looking for a kindred spirit who...of our prestigious luxury hotel, which features a signature restaurant , upscale bar, 24-hour room service, and a dynamic… more
- Lessing's (Islip, NY)
- …Please apply on our Career page directly: https://lessingsinc.peoplematter.jobs/ Position: Restaurant Sous Chef Job Duties and Responsibilities: *Work with the ... executive chef to produce diversified menus in accordance with the restaurant 's policy and vision; *Come up with new dishes which appeal to the clients, whenever… more
- Marriott International (New York, NY)
- …degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 2 years experience in the sales and ... them the property and key locations surrounding the property *Provides after- hours entertaining for customers *Works with Marriott Guestware Program Manager to… more
- MCR Hotels (Champaign, IL)
- Hilton Garden Inn Champaign - Urbana SECTION ONE: MCR Universal Role Standards EXECUTIVE SUMMARY CLEANLINESS and FRIENDLINESS! The MCR standard is to provide clean, ... The Bartender provides customized beverage service to each of the hotel's restaurant /bar customers in a friendly, energetic, and timely manner. Responsible for… more
- The Global Ambassador Hotel (Phoenix, AZ)
- Why The Global Ambassador Competitive rates Benefits available when you work 25 hours per week-including medical, dental, vision and more Paid time off for eligible ... and organization of your station Follow directions from the Executive Chef and Lead Cooks Adhere to all kitchen...ensure timely delivery of dishes Maintain open communication with restaurant servers and managers Support the culinary team in… more
- Highwater Management (Rehoboth Beach, DE)
- …the team. Chef Managers are an exempt position generally working five days, 50 hours per week. Essential Job Functions: On a day-to-day basis, Chef Managers are ... strategic development in sales, costs, quality, people basics, and managing the restaurant 's day-to-day operations. Specific duties include but are not limited to:… more
- BBQ Holdings (Fort Wayne, IN)
- …Head Chef is a highly skilled professional cook who oversees the operations of a restaurant or dining facility. They are responsible for the food that comes out of a ... Practices o Flexibility to work a minimum of 50 hours per week, with the possibility of additional ...hours per week, with the possibility of additional hours or adjustments based on company and business needs.… more
- Ruth's Chris Steak House (Myrtle Beach, SC)
- Description: Starting Salary: $65,000 Monthly bonus opportunities Shifts- 50 hours per week/ five 10 hour shifts Benefits: 401K plus company match Health Insurance ... are required. Prior sous chef experience required; full-service hotel restaurant experience preferred. Job responsibilities include: management, supervision and… more
- Goldminers Daughter Lodge (Sandy, UT)
- …check out what Goldminer's Daughter is all about at, https://www.goldminersdaughterlodge.com/employment/ HOURS PER WEEK: Averages 40. Wages: $17 per hour + tips. ... smoothly, preparing high-quality meals, and maintaining clear communication with the Executive Chef and Sous Chef. During breaks, enjoy ski-in, ski-out access… more
- Goldminers Daughter Lodge (Sandy, UT)
- …check out what Goldminer's Daughter is all about at, https://www.goldminersdaughterlodge.com/employment/ HOURS PER WEEK: Averages 40. Wages: $20 per hour + tips. ... your shift, preparing high-quality dishes, and maintaining clear communication with the Executive Chef and Sous Chef. During breaks, enjoy direct ski-in, ski-out… more
