• Guy Fieris Sous Chef

    Choctaw Nation of Oklahoma (Durant, OK)
    …and par-cooking * Basic math skills * Three (3) or more years in a upscale restaurant with Sous Chef / Kitchen Management experience About the Choctaw Nation ... **Job Purpose or Objective(s):** The Sous Chef oversees the kitchen staff, managing the daily physical operations of the culinary department including inventory,… more
    Choctaw Nation of Oklahoma (05/26/25)
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  • Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on ... King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945....and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will be… more
    King's Seafood Company (03/27/25)
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  • Sous Chef / Kitchen Supervisor

    Bern's Steak House (Tampa, FL)
    …environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining a motivated, ... training staff + Responsible for daily function of the kitchen operations + Maintain professionalism with team members, managers...Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef next… more
    Bern's Steak House (05/15/25)
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  • Restaurant Sous Chef $25-$27 p/h

    Fort William Henry Resort (Lake George, NY)
    …all kitchen employees, managing kitchen staff and dishwashers. Works with the Restaurant Chef and the Restaurant Manager to assure that payroll costs ... Food & Beverage Description The Restaurant Sous Chefassists the Chef in all kitchen operations and oversees the Restaurant Culinary operations. Assuring … more
    Fort William Henry Resort (03/28/25)
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  • Restaurant Executive Chef

    Compass Group, North America (Princeton, NJ)
    Restaurant Associates Position Title: Restaurant Executive Chef Pay 15 Reports To: Salary: $105,000 - $115,000 Other Forms of Compensation: Bonus Plan Become ... outstanding dining experiences for our guests. As the Executive Chef , you will coordinate kitchen operations while...restaurant operations is highly desirable. + Proven hands-on chef experience is a must. + Comprehensive knowledge of… more
    Compass Group, North America (05/14/25)
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  • Restaurant Sous Chef

    Boqueria Restaurant (New York, NY)
    …of their team?** **Boqueria(R) Restaurant ** Everyone in the industry knows that a restaurant is only as strong as its kitchen team. And at Boqueria, we ... **Are you a talented Sous Chef looking for a new opportunity with a...that Back of House targets are met, facilitating smooth kitchen operations while supporting compliance with health regulations to… more
    Boqueria Restaurant (05/28/25)
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  • Chef de Cuisine - Kitchen Notes

    Omni Hotels (Nashville, TN)
    …today! R esponsible for directing, coordinating, training, and supervising the Kitchen Notes culinary team. To provide technical and administrative assistance to ... ensure efficient, effective operation of the kitchen and food production outlets. Responsibilities + Responsible for...and execute a special function menu within budget for restaurant and banquets with the current food philosophy and… more
    Omni Hotels (05/19/25)
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  • Omakase Specialty Restaurant Chef

    Marriott (Dorado, PR)
    …SUMMARY** Accountable for the quality, consistency and production of the specialty restaurant kitchen . Exhibits culinary talents by personally performing tasks ... **Additional Information** Omakase Specialty Chef **Job Number** 25067432 **Job Category** Food and...relationships, systems, or products, including artistic contributions for specialty restaurant . * Supervises specialty restaurant kitchen more
    Marriott (05/22/25)
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  • Specialty Restaurant Chef

    Marriott (Longboat Key, FL)
    **Additional Information** Restaurant Chef CW Prime Signature Steakhouse **Job Number** 25078023 **Job Category** Food and Beverage & Culinary **Location** The ... SUMMARY** Accountable for the quality, consistency and production of the specialty restaurant kitchen . Exhibits culinary talents by personally performing tasks… more
    Marriott (05/09/25)
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  • Restaurant Executive Chef

    ARAMARK (Bethlehem, PA)
    **Job Description** Aramark Sports & Entertainment is looking to hire a new Restaurant Executive Chef to support our food and beverage operations for a ... and cocktail bar located in Bethlehem, PA. The Restaurant Executive Chef is a management position...presentation of food + Train and manage culinary and kitchen employees to use best practice food production techniques… more
    ARAMARK (05/16/25)
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  • Sous Chef , Production Kitchen

    NBC Universal (Orlando, FL)
    …books and training logs. + Makes new recipes for special events and for the restaurant . + Maintains a clean and safe work environment. Places work orders to have ... School or GED required. EXPERIENCE: + 3-5 years in a supervisory Chef position required; or equivalent combination of education and experience. CERTIFICATIONS,… more
    NBC Universal (05/24/25)
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  • Restaurant Executive Chef - Regent…

    IHG (Santa Monica, CA)
    …flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** As the Restaurant Executive Chef , you will lead daily culinary operations ... offering unique epicurean discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless flavor of the… more
    IHG (04/11/25)
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  • Sous Chef : 925 Restaurant

    Sage Hospitality Group (Wayzata, MN)
    …of the kitchen . Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** + Manage the ... **Why us?** ninetwentyfive is an independent restaurant located at the center of the action,...a valuable and rewarding career! **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation… more
    Sage Hospitality Group (05/30/25)
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  • Restaurant Sous Chef , Drago's…

    Hilton (New Orleans, LA)
    Hilton New Orleans Riverside is currently seeking a Sous Chef to join our team at Drago's Seafood\! Our hotel features 1,622 luxurious rooms, 137,000 square feet of ... today\! **What will I be doing?** As a Sous Chef , you would be responsible for leading the culinary...responsible for leading the culinary production of a designated kitchen in the hotel continuing effort to deliver outstanding… more
    Hilton (04/05/25)
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  • Restaurant Sous Chef

    Boqueria Restaurant (Boston, MA)
    …Boston, MA 02210** **Boqueria(R) Restaurant ** Everyone in the industry knows that a restaurant is only as strong as its kitchen team. And at Boqueria(R), we ... today to learn more! **Are you a talented Sous Chef looking for a new opportunity with a great...high standards + Be part of growing an upscale restaurant group **Who is Boqueria(R)?** Boqueria(R) is one of… more
    Boqueria Restaurant (05/13/25)
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  • Specialty Restaurant Chef

    Marriott (Orlando, FL)
    …SUMMARY** Accountable for the quality, consistency and production of the specialty restaurant kitchen . Exhibits culinary talents by personally performing tasks ... ideas, relationships, systems, or products, including artistic contributions for specialty restaurant . * Supervises specialty restaurant kitchen shift… more
    Marriott (05/30/25)
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  • Specialty Restaurant Chef

    Marriott (Chicago, IL)
    …SUMMARY** Accountable for the quality, consistency and production of the specialty restaurant kitchen . Exhibits culinary talents by personally performing tasks ... ideas, relationships, systems, or products, including artistic contributions for specialty restaurant . * Supervises specialty restaurant kitchen shift… more
    Marriott (05/16/25)
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  • Specialty Restaurant Chef

    Marriott (San Francisco, CA)
    …SUMMARY** Accountable for the quality, consistency and production of the specialty restaurant kitchen . Exhibits culinary talents by personally performing tasks ... ideas, relationships, systems, or products, including artistic contributions for specialty restaurant . * Supervises specialty restaurant kitchen shift… more
    Marriott (05/09/25)
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  • Restaurant Chef

    Marriott (Greensboro, GA)
    …**JOB SUMMARY** Accountable for the quality, consistency and production of the restaurant kitchen . Exhibits culinary talents by personally performing tasks while ... applications, ideas, relationships, systems, or products, including artistic contributions for restaurant . * Supervises restaurant kitchen shift operations… more
    Marriott (05/31/25)
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  • Executive Sous Chef - Specialty…

    Marriott (San Francisco, CA)
    …financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and… more
    Marriott (04/17/25)
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