- King's Seafood Company (King, NC)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based ... King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945....and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you… more
- Bern's Steak House (Tampa, FL)
- …purchase + Marriott Friends and Family Discount for hotel accommodations + Complimentary Manager Shift Meal from the Restaurant 's Menu + Free, Secure, Covered ... environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining a motivated,… more
- Fort William Henry Resort (Lake George, NY)
- …all kitchen employees, managing kitchen staff and dishwashers. Works with the Restaurant Chef and the Restaurant Manager to assure that payroll ... Food & Beverage Description The Restaurant Sous Chefassists the Chef in all kitchen operations and oversees the Restaurant Culinary operations. Assuring … more
- Omni Hotels (Nashville, TN)
- …today! R esponsible for directing, coordinating, training, and supervising the Kitchen Notes culinary team. To provide technical and administrative assistance to ... ensure efficient, effective operation of the kitchen and food production outlets. Responsibilities + Responsible for...and execute a special function menu within budget for restaurant and banquets with the current food philosophy and… more
- NBC Universal (Orlando, FL)
- …of education and experience. CERTIFICATIONS, LICENSES, REGISTRATIONS: + Professional Food Manager Certification required. + Chef apprentice preferred. Your ... books and training logs. + Makes new recipes for special events and for the restaurant . + Maintains a clean and safe work environment. Places work orders to have… more
- Omni Hotels (Fort Lauderdale, FL)
- …to include pastry, all reach in coolers, dry storage and public use areas of kitchen . This is a daily task that must be completed. + Control food safety and ... sanitation with in the entire kitchen , educate and train in needed areas. Check dates...and execute a special function menu within budget for restaurant and banquets with the current food philosophy and… more
- Performance Food Group (New York, NY)
- …balance life. + 2+ years of related experience as a culinary/ chef or restaurant manager or kitchen manager . Competitive foodservice sales experience ... area 2+ years of related experience as a culinary/ chef or restaurant manager or kitchen manager . Competitive foodservice sales experience preferred,… more
- NBC Universal (Orlando, FL)
- …and budget. Manages the order of food product from the Warehouse and Production Kitchen to meet food cost targets and minimize waste and variances. + Responsible for ... activities. + Performs other duties as assigned. EDUCATION: + Culinary degree or Chef 's Apprentice preferred. EXPERIENCE: + 5+ years of culinary experience with 3+… more
- NBC Universal (Universal City, CA)
- …cost of goods & variable labor. + Communicate restaurant results to the Restaurant Chef and General Manager with recommendations for improvement. + ... is expected to be completed during 2025. The Sous Chef - Vivo Italian Kitchen , will be...of excellence. While this position will report to the Restaurant Chef , this position is responsible for… more
- NANA Regional Corporation (Anchorage, AK)
- … Chef Manager will have extensive experience in a commercial kitchen food service operation, restaurant , hotel or hospital. With emphasis menu ... **Job Description** The Chef Manager is located at the...**Responsibilities** + Directs a high quality, cost effective general kitchen and food preparation operation. + Ensures HACCP and… more
- King's Seafood Company (Loa, UT)
- …our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts...kitchen management experience in a high-volume, full service, restaurant (annual sales over $8M) + High school graduate.… more
- King's Seafood Company (Loa, UT)
- …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary training. ... San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you...What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on… more
- King's Seafood Company (TX)
- …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/ kitchen manager . + High school graduate. + Any formal culinary training. + Ability ... We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas....with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
- King's Seafood Company (Walter, MN)
- …our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated...kitchen management experience in a high-volume, full service, restaurant (annual sales over $18M) + High school graduate.… more
- EXOS (Philadelphia, PA)
- …training and professional development opportunities for all kitchen staff. + Run the kitchen in the absence of the Executive Chef + Will complete assigned ... be responsible for the cleanliness and organization of the kitchen + Will be ServSafe Food Manager ...vendors The Ideal Candidate would have: + ServSafe Food Manager Certification + Minimum 5 years' experience restaurant… more
- Compass Group, North America (Sunnyvale, CA)
- …to the General Manager . Develops daily and weekly cleaning checklists for kitchen staff and oversees their accomplishment. Trains kitchen personnel in safe ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...exciting opportunities for our people! Job Summary The Executive Chef is responsible for the overall success of the… more
- Omni Hotels (Charlottesville, VA)
- …previous culinary management experience in a high volume, full service banquet or restaurant kitchen . + College education and/or culinary degree preferred. + ... the Blue Ridge Mountains, along with a full service restaurant and 12,000 square feet of meeting space. The...Culinary team! This individual will report to the Executive Chef and will work alongside Kitchen leadership… more
- Kneaders Bakery & Cafe (Provo, UT)
- …on Thanksgiving Day & Christmas every year. + Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread ... & Cafe is currently looking for a talented Pastry Chef who is as passionate about food quality, customer...Proven track record of demonstrating super-hero abilities in the kitchen from following recipes to paying close attention to… more
- Harvard University (Cambridge, MA)
- …directly to the Executive Chef and under the leadership of the General Manager . The Sous Chef Assists with the Culinary and Operational oversight to Harvard ... Chef , Lead non-exempt culinary team for the catering kitchen in full compliance with all food, occupational safety...the menu needs, etc. + Along with the Executive Chef , General Manager plans execution of catered… more
- Omni Hotels (Charlotte, NC)
- …years previous culinary management experience in a high-volume, full-service banquet or restaurant kitchen . + College education and/or culinary degree preferred. ... to join our outstanding Culinary team! This individual will report to the Executive Chef and will work alongside kitchen leadership to provide high quality… more
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