- Hilton (Anaheim, CA)
- TheHilton Anaheim \(https://www\.hilton\.com/en/hotels/snaahhh\-hilton\-anaheim/\)issearching for their next Senior Banquet Sous Chef to join the team\! ... at the heart of it all\! \#LI\-MM4 **Job:** _Culinary_ **Title:** _Senior Banquet Sous Chef \- Hilton Anaheim_ **Location:** _null_ **Requisition ID:**… more
- Marriott (Arlington, VA)
- …Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu...the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. * Develops … more
- Marriott (Charlotte, NC)
- …Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu...the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. * Develops … more
- Marriott (Austin, TX)
- …Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu...the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. * Develops … more
- Urbana Country Club (Urbana, IL)
- …the Senior F&B Manager. + Maintain strong working relationships with the Executive Chef , Sous Chef , Events Coordinator, and other departments. + Ensure ... guests, and staff. + Collaborate with other F&B leaders to manage banquet /catering setup and execution, ensuring high-quality experiences. + Conduct orientation and… more
- ASM Global (Albuquerque, NM)
- POSITION: Cook I DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook I is an entry- level cook position responsible for ... venues . Essential Duties and Responsibilities + Prepares menu items for each banquet event order. + Maintains all kitchen equipment's cleanliness. + Assist with… more
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