- Compass Group, North America (Oak Ridge, TN)
- Morrison Healthcare + We are hiring immediately for a Sous Chef II position. **Make a difference in the lives of people, your community, and yourself.** Join ... Healthcare's Best Places to Work since 2012. **Job Summary** **Summary:** As a Sous Chef II , you are responsible for assisting with the overall success… more
- Atrium Hospitality (Glendale, AZ)
- …consistency, and guest satisfaction. **What We Are Looking For:** + 3-5 years of Sous Chef experience - You've got strong kitchen leadership skills and ... Description** **What You Will Do:** + Support the Executive Chef in hiring, training, and scheduling a high-performing culinary...E. "What I enjoy most about being an Executive Chef at Atrium is the freedom I have in… more
- Compass Group, North America (Burnsville, MN)
- …and at interesting locations? Come grow your career with Eurest. **Job Summary** As a Sous Chef II , you are responsible for assisting with the overall ... the company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back… more
- Compass Group, North America (Queens Village, NY)
- …perform their best. Come and join our award-winning team! **Job Summary** **Summary:** As a Sous Chef II , you are responsible for assisting with the overall ... the company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back… more
- Compass Group, North America (New York, NY)
- …and the company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the ... Compass Employee Referral Policy, email MyReferral@compass-usa.com._** **Job Summary** As a Sous Chef , you are responsible for assisting with the overall… more
- Sycuan (El Cajon, CA)
- …be part of the Sycuan family. Job Purpose: Under the direction of the designated venue Sous Chef , the Cook II prepares specialty cuisine items as well as ... standard menu items for guest consumption utilizing only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; maintains all food, equipment and kitchens to set health codes and casino standards; maintains positive,… more
- Guest Services (Mount Rainier, MD)
- Compensation Amount: The Sous Chef is the conductor of...+ Able to perform all Line Cook or Cook II duties. PHYSICAL AND MENTAL REQUIREMENTS + Move about ... excellent verbal communication with Chefs, Cooks, FOH Management, Servers, & guests. The Sous Chef must be able to keep calm and organized under the everyday… more
- SpaceX (TX)
- Jr. Sous Chef (Pastry) Starbase, TX Apply...applicant must be a (i) US citizen or national, ( ii ) US lawful, permanent resident (aka green card holder), ... possible, with the ultimate goal of enabling human life on Mars. JR. SOUS CHEF (PASTRY) SpaceX is looking for passionate, experienced individuals looking to join… more
- SpaceX (TX)
- Sous Chef Starbase, TX Apply SpaceX was...applicant must be a (i) US citizen or national, ( ii ) US lawful, permanent resident (aka green card holder), (iii) ... possible, with the ultimate goal of enabling human life on Mars. SOUS CHEF RESPONSIBILITIES: + Manage cost controls and control expenditures + Create pricing… more
- Houston Methodist (Nassau Bay, TX)
- …outpatient services, including state-of-the-art imaging; childbirth center with a level II neonatal intensive care unit; minimally invasive surgery; cancer center; ... neurology and spine care; heart and vascular care; bariatric and digestive care; emergency care; primary care; rehabilitation services; and comprehensive orthopedics and sports medicine. Houston Methodist is an Equal Opportunity Employer. more
- Rochester Institute of Technology (Rochester, NY)
- …to provide excellent service in a friendly, sincere and courteous manner + Assist Sous Chef in preparing menu items according to production specifications and ... **9991BR** **Position Title:** Cook II **Organization:** Aux-Dining **Job Responsibilities:** RIT Catering is...to the development of menus in conjunction with the Sous Chef and Management + Assist … more
- Omni Hotels (Bedford, PA)
- …any manager available. + In the absence of the Pastry Chef or Assistant Pastry Chef , consult with Sous Chef for any changes in Banquet event order sheets ... with the standards of quality set by the Pastry Chef Responsibilities + Prepare all food items according to...organized and sanitary work area. + Consult with Pastry Chef or Assistant Pastry Chef for information… more
- ASM Global (Fishers, IN)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Executive/ Sous Chef FLSA STATUS: Hourly Non-Exempt LEGENDS & ASM GLOBAL Two powerhouse companies ... Event Center has an excellent and immediate opening for a part-time Cook II . Cook II prepares , handles, coordinates a variety of concessions food items in the… more
- Ithaca College (Ithaca, NY)
- …safety, food handling and sanitation procedures. Supervision: This position reports to the Lead Sous Chef of unit and indirectly reports to the Executive Chef ... and understanding of diversity and inclusion. Qualifications: Previous experience as a chef , cook or similar position in a college/university dining hall, a… more
- ASM Global (Albuquerque, NM)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook responsible ... for preparing high quality meals in accordance with standardized recipes and production guidelines. This role requires strong culinary technique, attention to detail, and the ability to work independently or lead Cook I staff as needed. This role works in the… more
- Omni Hotels (Frisco, TX)
- …+ Communicate any assistance needed during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to guests. Qualifications ... and follow Eco sure and health department standards. + Work with Cook 1 and sous chefs to set up and stockmostof the stations with necessary supplies and prep lists… more
- Guest Services (Mount Rainier, MD)
- …customers per day. Performs at a high level of competence under direction of Sous Chef to create meals which are nutritious, safe, wholesome, eye appealing, ... and meet recipe and food cost specifications. This position reports to the Executive Chef . Job Description: Wage: $22.66 - $22.66 Benefits: Sick Pay (Sick Leave is… more
- ASM Global (Wichita, KS)
- …an essential job function. + Other duties as assigned. Duties: + Reports to Executive Chef or Executive Sous Chef in appropriate uniform, for assigned ... location. + Follows all rules and regulations which apply to Food and Beverage. + Performs other related duties as assigned. Qualifications: + Prior dishwashing or kitchen work in food service. + Ability to follow directions and effectively perform the work. +… more
- Compass Group, North America (Columbus, OH)
- …on assigned goals. + Send a site-visit summary to the Executive Director, Chef , Dining Service Director, and applicable corporate team members. + Conduct quarterly ... region Key Performance Indicators. + Collaborate with department heads, executive chefs, sous chefs, dining room managers, and other team members to create… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef / Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM ... GLOBAL Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions - from venue development and event booking to… more