- Eataly North America (Miami, FL)
- …and guest experience. Reports to the Executive Chef and manages a team of Sous Chef Managers. Collaborates closely with the Executive Chef team to plan ... classes and our team's product knowledge Job Description The Chef de Cuisine (CDC) supports the Executive...experience, including 2+ years of management experience Knowledge of Italian cuisine Excellent communication and leadership skills… more
- Eataly North America (Miami, FL)
- …LEARN through our classes and our team's product knowledge Job Description The Sous Chef supervises and coordinates the production of high-quality, authentic ... Eataly's exciting, high-volume, open kitchen restaurants. Reports to the Chef de Cuisine and manages the kitchen...family meal daily Discounts at Eataly Classes on products and Italian cuisine Referral bonus program and… more
- Eataly North America (Las Vegas, NV)
- …we continue to open in major cities across North America Job Description The Pastry Sous Chef oversees the production of all pastries for an Eataly, including: ... candies and other dolci. Reports directly to the Executive Chef and Pastry Chef de Cuisine...meal daily Discounts at Eataly Classes on products and Italian cuisine Referral bonus program and more!… more
- Harvest Restaurant Group (Morris Plains, NJ)
- Job Type Full-time Description Harvest Restaurant Group is currently seeking a career minded Sous Chef looking to work alongside our Chef de Cuisine at ... grow your skill set with Harvest Restaurants! Our ideal SOUS CHEF will instill the Harvest way...Heights) 3West Restaurant (New American, Basking Ridge) Grato Restaurant ( Italian Tavern, Morris Plains) Roots Steak House (Steakhouse, Summit,… more
