• Swing Sous Chef

    Witham Family Hotels (Bar Harbor, ME)
    Join Our Culinary Symphony as the Swing Sous Chef ! Are you a culinary virtuoso ready to bring your talents to a vibrant kitchen environment? We're seeking a ... versatile and skilled Swing Sous Chef to join our culinary team,...week. Weekends, nights, and holidays are a must. The starting salary wage is $1200 per week.… more
    Witham Family Hotels (03/28/24)
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  • Sous Chef ( Salary ) - Alinea

    The Alinea Group (Chicago, IL)
    Alinea is seeking a Sous Chef to join our team in Chicago. The ideal candidate has extraordinary attention to detail, exacting focus, and strong kitchen ... Chef de Partie and/or 2 years+ as Sous Chef + Unprecedented work ethic +...multiple times per shift Benefits + Exempt Salaried position, starting at $70,000/year (earning potential up to $78,000/year -… more
    The Alinea Group (02/06/24)
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  • Sous Chef OEM

    HEI Hotels and Resorts (Woodland Hills, CA)
    …develop, empower, coach and counsel, recommend and conduct performance and salary reviews, provide open communication vehicles, recommend discipline and termination, ... minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal...note that this position is an Overtime Eligible Manager starting pay from $27.86 - $30.92 Qualifications + Two+… more
    HEI Hotels and Resorts (04/18/24)
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  • Banquet Chef

    Cherokee Town and Country Club (Atlanta, GA)
    …+ Assumes the complete charge of the food operation in the absence of the Executive Chef and Executive Sous Chef . + Responsible for the day-to-day operation ... apply! A Day In the Life of a Banquet Chef : Usually starting your day around 10am/11am,...$80,000 based on experience plus bonus Reports to: Executive Sous Chef and works directly with Director… more
    Cherokee Town and Country Club (04/17/24)
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  • Recipe Development Chef

    Johns Hopkins University (Baltimore, MD)
    Sous Chef Job Posting Title (Working Title): Recipe Development Chef Role/Level/Range: ACRP/04/MD Starting Salary Range: $55,200 - $96,600 Annually ... Agora Institute, and additional planned improvements. The Recipe Development Chef will report to the Campus Executive Chef... Chef will report to the Campus Executive Chef and work in collaboration with the Director of… more
    Johns Hopkins University (05/01/24)
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  • Catering Team Lead

    Johns Hopkins University (Baltimore, MD)
    …any service issues to the Catering Operations Manager, Catering Director, and/or Catering Executive Chef /Catering Sous Chef . + Supports team members with the ... goals as set by the Catering Director and/or Executive Chef . _Controls_ + Assists in ensuring that all security,...Title (Working Title): Catering Team Lead Role/Level/Range: ATO 37.5/02/OE Starting Salary Range: Min $18.00 - Max… more
    Johns Hopkins University (05/02/24)
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  • Culinary Instructor

    Louisiana Department of State Civil Service (Baton Rouge, LA)
    …of Technical Education. REPORTS TO: Dean of Technical Education COMPENSATION: Anticipated starting salary will be commensurate with education and work ... Required Education: Certifications/Licenses Required: + American Culinary Federation Certified Sous Chef level certification Required Experience: + Five… more
    Louisiana Department of State Civil Service (04/17/24)
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  • Culinary Instructor

    Baton Rouge Community College (Baton Rouge, LA)
    …Technical Education. **REPORTS TO** : Dean of Technical Education **COMPENSATION:** Anticipated starting salary will be commensurate with education and work ... Education:** **Certifications/Licenses Required** : + American Culinary Federation Certified Sous Chef level certification **Required Experience:** + Five… more
    Baton Rouge Community College (03/19/24)
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