- Sonesta International Hotels Corporation (San Francisco, CA)
- **Job Description Summary**The Executive Chef sets the tone for Sonesta's Culture of Caring. We expect leaders to focus on creating amazing moments for guests and ... are guest-focused (both internal and external), achievement-oriented leaders. The Executive Chef is responsible for all aspects of the culinary department, living… more
- Drive Change, Inc. (New York, NY)
- You are more than a chef : you are a mentor, role model, and...Manager, you bring that mission to life in the kitchen each day, using food as a tool for ... people and communities we serve. We're seeking a dynamic chef with financial savvy to lead the culinary vision...with financial savvy to lead the culinary vision and kitchen operations of our dynamic, values-driven company. This is… more
- Chef Robotics (San Francisco, CA)
- About Our Team Chef Robotics is on a mission to accelerate the advent of intelligent machines in the physical world. As the rise of LLMs like ChatGPT has shown, AI ... goal to put an intelligent robot in every commercial kitchen in the world. We have signed multiple multi‑year...technical leadership in the design and implementation of automated test frameworks. These frameworks will be critical in validating… more
- Rochester Institute of Technology (Rochester, NY)
- …Major Responsibilities Assist Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef ... under the supervision of our Rabbi. + Assists Sous Chef in directing, supervising, training, and coordinating kitchen...months of hire. + Must successfully complete Junior Sous Chef culinary skills test . Skills + Ability… more
- US Foods (Twinsburg, OH)
- …operations assessments and consultation, customized culinary presentations in the division test kitchen , seller education and community connectivity. All such ... Join Our Community of Food People! The Food Fanatics Chef partners with area leadership, sales and support teams...general sales meetings. * The FFC develops and conducts kitchen /operations assessments for customers and teams up with other… more
- Omni Hotels (Oklahoma City, OK)
- …of all walk-in coolers (rotation of food products and cleanliness). + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high ... responsibility for the efficient and effective running of this kitchen and food production outlet, ensuring operating costs are...and hygienic practice throughout all areas along with the Chef de Cuisine. The ideal candidate will have relevant… more
- Omni Hotels (Frisco, TX)
- …of all walk-in coolers (rotation of food products and cleanliness). + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high ... Description Omni PGA Frisco Resortis seeking a talented Executive Chef | Ryder Cup Grille to join the opening team...responsibility for the efficient and effective running of the kitchen and food production for our Kyndred Hearth restaurant… more
- ASM Global (Denver, CO)
- …+ Assists in the training, safety, sanitation, and accident prevention controls within the kitchen + Helps to develop and test recipes as well as techniques ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...methods are being followed + Ensures the maintenance of kitchen equipment + Reports and documents hazardous conditions or… more
- ASM Global (Sutter, CA)
- …+ Assists in the training, safety, sanitation, and accident prevention controls within the kitchen + Helps to develop and test recipes as well as techniques ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...methods are being followed + Ensures the maintenance of kitchen equipment + Reports and documents hazardous conditions or… more
- ASM Global (Tampa, FL)
- …+ Assists in the training, safety, sanitation and accident prevention controls within the kitchen . + Helps to develop and test recipes as well as techniques ... us! THE ROLE Under the direction of the Executive Chef , this individual will be responsible for effectively supporting...methods are being followed. + Ensures the maintenance of kitchen equipment. + Reports and documents hazardous conditions or… more
- JPMorgan Chase (New York, NY)
- …is to be able to lead the culinary team and execute services within our high end kitchen . As a Chef de Partie within our Culinary Team, you will lead and set ... the standard for our kitchen team, ensuring high-quality food preparation and presentation that...JPMC standards. You will consult daily with the Sous Chef on departmental priorities, enforce strict safety and sanitation… more
- Omni Hotels (Atlanta, GA)
- …actual budget with the reasons and recommendations for remedial action. + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high ... be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for the efficient and...responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are… more
- Insight Global (Cincinnati, OH)
- Job Description The Chef de Cuisine will collaborate closely with the Executive Chef to oversee operations across three distinct culinary outlets within the ... casino property. This role involves managing daily kitchen activities including staff supervision, training, and ensuring exceptional customer service.… more
- Compass Group, North America (Dulles, VA)
- …flourish._ **Job Summary** **Job Summary:** Working as the **Culinary Experience Sous Chef ,** you will be responsible for the successful operation of the Culinary ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...identity + **Lead Menu Innovation & Development** + Create, test , and refine new menu items and culinary concepts;… more
- Omni Hotels (Amelia Island, FL)
- …and motivating the associates while providing a safe work environment. + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high ... may be your perfect match. Job Description The Sous Chef has an overall responsibility for the efficient and...responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are… more
- Sunrise Senior Living (New York, NY)
- …is to be a part of.** **Job ID** 2025-235867 **JOB OVERVIEW** The Executive Chef serves as the visionary leader of the culinary program, overseeing all aspects of ... culinary identity. * Operational Oversight: Manage all phases of kitchen operations, including menu execution, inventory control, and quality...Minimum of 7 years of experience as an Executive Chef in a fine dining or luxury hospitality setting… more
- IHG (Miami, FL)
- …Requirements:_** Advanced culinary training and three years of experience as a chef , or equivalent combination of education and culinary/ kitchen operations ... ninth year. **Your day to day:** As the **Banquet Chef ** , you will oversee the preparation, plating, and...and performance coaching. + Develop new menu concepts. Prepare, test , and cost out new menu items. Maintain updated… more
- ARAMARK (Fort Myers, FL)
- Chef Manager Requisition #: 628437 Location: Fort Myers,...front by working on the line and managing daily kitchen shifts + Train, coach, and supervise all ... Area: Culinary Description: **Job Description** We know that a Chef 's job isn't only about the food. It takes...and order food and supplies as needed + Develop, test , and standardize recipes to ensure quality, consistency, and… more
- IHG (Cleveland, OH)
- …REQUIREMENTS:_** Advanced culinary training and three years of experience as a chef , or equivalent combination of education and culinary/ kitchen operations ... in cross training and development opportunities in the main Kitchen and other Outlets, including but not limited to...and performance coaching. + Develop new menu concepts. Prepare, test , and cost out new menu items. Maintain updated… more
- Omni Hotels (Tucson, AZ)
- …Equivalent + Candidate must have at least 5 years experience in a Executive Chef kitchen management capacity and excellent knowledge of current culinary trends. ... Overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. Responsible… more
