- Compass Group, North America (Orlando, FL)
- …NFL, and MLS All-Star Games. Job Summary Craft the culinary identity of UCF! As the Training Table Executive Chef , you'll lead the kitchen with ... innovation, precision, and creativity-guiding the team to produce bold flavors and unforgettable experiences. You'll oversee menu development, kitchen operations, and culinary excellence from prep to plate. Qualifications: + Degree in Culinary Arts or… more
- King's Seafood Company (Walter, MN)
- …dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - ... Chef , you will be partnered with the Executive Chef and serve as an integral...safety hazards. + Develop all kitchen crew for cross training and promotion. + Participate and lead roll out… more
- King's Seafood Company (King, NC)
- …with hospitality from the heart--it's a winning combination! Here's What We'll Bring To The Table for Executive Sous Chef + Competitive Salary: $65,000 - ... Chef , you will be partnered with the Executive Chef and serve as an integral...safety hazards. + Develop all kitchen crew for cross training and promotion. + Participate and lead roll out… more
- King's Seafood Company (TX)
- …hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... freshness. We are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic...look no further. Here's What We'll Bring To The Table : + Competitive Salary: $85,000 - $100,000 based on… more
- King's Seafood Company (Santa Monica, CA)
- …fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 ... product and the executor of our hospitality. As the Executive Chef , you will be partnered with...Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests - table … more
- King's Seafood Company (Walter, MN)
- …fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 ... product and the executor of our hospitality. As the Executive Chef , you will be partnered with...Develop all Sous Chefs and kitchen crew for cross training and promotion through daily feedback and annual performance… more
- King's Seafood Company (King, NC)
- …hospitality from the heart--it's a winning combination! Here's What We'll Bring To The Table for Executive Chef : + Competitive Salary: $100,000 - $120,000 ... product and the executor of our hospitality. As the Executive Chef , you will be partnered with...safety hazards. + Develop all kitchen crew for cross training and promotion. + Lead all roll out programs… more
- Compass Group, North America (Chicago, IL)
- …NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary It's all about the food. The Executive Chef is the leader for all things culinary at the location - from ... a central part of the guest experience and the Executive chef is the visionary behind that...in partnership with the sales teams* Setting standards for chef table setups* Creation of prep sheets… more
- ARAMARK (Worcester, MA)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...huddles + Complete and maintain all staff records including training records, shift opening/closing checklists and performance data +… more
- Sodexo (Potsdam, NY)
- …sustainability.** **RELOCATION ASSISTANCE AVAILABLE!** **Sodexo's Campus Segment** is seeking an experienced ** Executive Chef 2** to join our team at **Clarkson ... high-end catering, bringing fresh ideas and operational excellence to the table . **Incentives** RELOCATION ASSISTANCE AVAILABLE! **What You'll Do** + Provide… more
- Sodexo (La Belle, FL)
- **Role Overview** Sodexo is hiring our Executive Chef to join our successful partnership at Hendry County Schools, in LaBelle, FL. The ideal candidate will be ... able to bring their culinary talent to the table and excel at training staff, improving...NSLP and NSBP and summer feeding experience preferred. Our chef will be an expert with HACCP standards, food… more
- Compass Group, North America (Hot Springs, AR)
- …NFL, and MLS All-Star Games. Job Summary Bring bold flavors and big leadership to the table ! As the Executive Chef , you will lead all culinary operations, ... seasonal and event-based menus with creativity and cost awareness + Lead recruiting, training , and scheduling for culinary team + Maintain compliance with Levy and… more
- Mina Group (Sonoma, CA)
- About Wit and Wisdom Wit & Wisdom Tavern is Chef Mina's modern American concept inspired by Bay Area-based Jack London's collection of personal writings and essays ... high level of professionalism. You will supervise and coordinate the planning, training , and leadership necessary to achieve stated objectives in sales, costs,… more
- Mina Group (Estero, FL)
- …Group is an industry leading hospitality group led by James Beard Award winning chef Michael Mina. We manage more than 30 concepts across the US, partnering with ... high level of professionalism. You will supervise and coordinate the planning, training , and leadership necessary to achieve stated objectives in sales, costs,… more
- Mina Group (Las Vegas, NV)
- Mina Group is an industry-leading hospitality group led by James Beard Award-winning chef Michael Mina. We manage more than 40 concepts across the US, partnering ... high level of professionalism. You will supervise and coordinate the planning, training , and leadership necessary to achieve stated objectives in sales, costs,… more
- ARAMARK (Granville, OH)
- …of Role** **:** Ensures catering culinary operations comply with Harvest Table ?s Executional Framework. Delivers consistent quality in planning and culinary ... Ensures food offerings align with the Culinary Commitments. Ensures Harvest Table standards and techniques are applied consistently to the preparation and… more
- Sage Hospitality Group (CO)
- …values creativity, collaboration, and excellence. If you're ready to bring bold ideas to the table and grow with a team that truly invests in you - join us. **Job ... Develop and implement menus and back-up (use records, production lists, pars, training , etc.) within corporate guidelines to continually improve revenues and profit… more
- HCA Healthcare (Bradenton, FL)
- …join our team! As our Sous Chef , you will assist the Executive Chef in planning, organizing, developing, documenting, and implementing Food Services ... food. + You will provide leadership support to the Executive Chef in the management of food...and cold food as needed and sets up steam table , serving line, station and equipment for use in… more
- Villa Restaurant Group (Ridgewood, NJ)
- …will play a crucial role in our culinary team's success by assisting the Executive Chef in overseeing kitchen operations, food preparation, and maintaining high ... the creation of memorable dining experiences for our Guests. What You'll Do: + Assist Executive Chef :Collaborate closely with the Executive Chef to plan… more
- ARAMARK (Granville, OH)
- …for oversight of food operations within the location, reporting to the Executive Chef and/or Hospitality Director. **Job Responsibilities** + Manages the ... responsibly-sourced, and nutritionally-balanced options. + In collaboration with the Culinary/ Chef ?s Council, develops and implements relevant training to… more