• Givaudan (South Hackensack, NJ)
    …in ingredients, including functional botanicals, preservation ingredients, fruit and vegetable powders, wet vegetable products and texturizers. Reporting ... to the Director of Sales, Functional Ingredients, NOAM, you will grow your accounts through top and bottom lines and by generating a broad base of new business opportunities. Givaudan Functional Ingredients brings the highest quality ingredients from the… more
    Upward (07/12/25)
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  • Pure Flavor (San Antonio, TX)
    …Hothouse Foods, marketed under the Pure Flavor(R) brand, is a family of greenhouse vegetable growers who share a commitment to bringing A Life of Pure Flavor (TM) ... drawn from generations of growing expertise. We are the next generation of vegetable growers, inspired to put quality, flavor, and customers first by providing… more
    Upward (07/08/25)
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  • Flik Hospitality Group (San Francisco, CA)
    …produce. Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality. Greets guests ... in a courteous, friendly manner. Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control. Checks guests at the bar for proper identification. Detects and acts upon… more
    Upward (07/29/25)
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  • Jimmy John's (Oak Ridge, TN)
    …"Turkey Tom." The French and whole-wheat bread is baked in-house daily, and every vegetable , cheese and all-natural meat is freshly sliced at the restaurant each and ... every day at every one of our locations across the country. Freaky Fast! Freaky Good! (TM) That's Jimmy John's. Sandwich Makers We are looking for rockstars with a killer work ethic and an awesome attitude. Sandwich Makers are responsible for genuinely… more
    Upward (07/29/25)
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  • Crescent (Reston, VA)
    …for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to insure product quality. Greets ... guests in a courteous and friendly manner, promotes and documents orders for drinks. Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control. Abide by all State, Federal and Corporate requirements… more
    Upward (07/17/25)
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  • Compass Group (Pasadena, CA)
    …produce. Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality. Greets guests ... in a courteous, friendly manner. Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control. Checks guests at the bar for proper identification. Detects and acts upon… more
    Upward (07/28/25)
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  • Ringgold School District (Uwchland, PA)
    …but not limited to cashier, server, pizza station, condiment area, fruit and vegetable offerings, deli and breakfast. Ability to learn new tasks and information and ... apply to job duties Evaluation: Performance of this job will be evaluated annually in accordance with the provisions of the applicable policies of the Ringgold School District. This job description does not state or imply that these are the only duties to be… more
    Upward (07/28/25)
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  • Compass Group (Highland Park, MI)
    …produce. Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality. Greets guests ... in a courteous, friendly manner. Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control. Checks guests at the bar for proper identification. Detects and acts upon… more
    Upward (07/28/25)
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  • Crescent (New Haven, CT)
    …Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to insure product quality. 3. ... Greets guests in a courteous and friendly manner, promotes and documents orders for drinks. Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control. 4. Abide by all State, Federal and Corporate requirements… more
    Upward (07/27/25)
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  • Bonduelle (Swedesboro, NJ)
    …nearly 3,000 Associates who focus on producing and bringing to market fresh vegetable products, prepared salads and plant-rich meal solutions. Groupe Bonduelle is a ... 170 year old French family-owned company that has been at the forefront of plant based food innovations since 1853. Our ready-to-use plant-rich food products are grown on 168,000 acres by our grower partners and marketed in nearly 100 countries. The company… more
    Upward (07/06/25)
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  • Specialty Restaurants Corporation: Jobs (Burbank, CA)
    …interesting cuts of meats from top-notch butchers, a raw bar, vegetable -centric sides, and build-it-yourself charcuterie boards. Castaway has received various ... notable accolades, including being named one of the top "Most Romantic Restaurants in LA" by Thrillist, LA Weekly, Gayot, Yelp, Open Table and NBC. Our mission at Castaway/Specialty Restaurants is to always innovate and consistently deliver a 5 star experience… more
    Upward (07/25/25)
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  • Driftwood Hospitality Management (Novi, MI)
    …for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to ensure product quality. *Receives ... cash from guests, makes any change needed, verifies validity of charges, records charges, and ensures vouchers are properly executed, to balance all moneys. *Locks up and stores all beverages, food and other equipment items, deposits cash drops and secures… more
    Upward (07/25/25)
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  • Tender Greens (Westwood, MA)
    …Prep Cook for the preparation of a variety of foods, meats, seafood, poultry, vegetable , and cold food items. This person possesses a positive attitude, a strong ... work ethic, thrives in a fast-paced team environment and has a strong desire to learn and grow in the culinary space. Who are we? Tender Greens delivers inspired food, friendly service, and great value in a comfortable space. At Tender Greens we believe that… more
    Upward (06/30/25)
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  • Occasions (Washington, DC)
    …produce. Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality. Greets guests ... in a courteous, friendly manner. Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control. Checks guests at the bar for proper identification. Detects and acts upon… more
    Upward (07/24/25)
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  • Grecian Gyro (Forest Park, GA)
    …Communicating with the line throughout service Leads kitchen team in food preparation ( vegetable and meat cutting) This is a full-time position, with both day and ... evening shifts Mondays - Saturdays (we're closed Sundays). Requirements What we're looking for: At least 1 year of previous management experience (restaurant management experience preferred) Self-directed and driven leader who demonstrates respect, honesty,… more
    Upward (07/30/25)
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  • Castaway (Burbank, CA)
    …of meat sourced from top-tier butchers, an exquisite raw bar, vegetable -forward sides, and customizable charcuterie boards. Castaway has garnered numerous ... prestigious accolades, including being named one of the "Most Romantic Restaurants in LA" by Thrillist, LA Weekly, Gayot, Yelp, OpenTable, and NBC. At Castaway, our mission is to continuously innovate and deliver a five-star experience to our team members,… more
    Upward (07/20/25)
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  • Radiate Hospitality, LLC (Berkeley, CA)
    …of all Line items, including a) Saut b) Wheel/Window, c) Broiler and Vegetable Station. Maintain par stock on all items used online; notify Supervisor daily ... of items to be requisitioned. Maintain a sanitary, organized work area and other assigned area per Chef's list, including a) stoning the grill, b) Cleaning refrigerator online, c) Brushing the broiler, d) General wipe-down of Line including shelves, e) Proper… more
    Upward (07/15/25)
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  • Applebee's Grill & Bar (Mount Pleasant, SC)
    …(15%*). Completes assigned opening and closing sidework (15%*). Slices fruit and vegetable garnishes for drinks (5%*). Presents guest checks to bar patrons. Makes ... correct change and/or completes any necessary charge card transactions (5%*). Processes employee and/or manager food orders (5%*). Relays food orders to kitchen via the point-of-sale computerized register system (5%). BENEFITS Employee meals 1/2 off Closed… more
    Upward (07/15/25)
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  • Jimmy John's (Fuquay Varina, NC)
    …Completes and oversees daily food preparation (opening procedures, meat and vegetable slicing, bread production.) Completes and oversees opening and closing ... procedures. Executes systems and procedures with 100% integrity and completeness. Completes daily paperwork as necessary. Responsible for 100% of the cash drawers at all times during the shift. Displays a sense of urgency in all tasks. Knowledge, Skills, and… more
    Upward (07/28/25)
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  • The Marcus Corporation (Madison, WI)
    …for maintaining stock, cutting and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality. *Greets ... guests in a courteous and friendly manner. *Promotes and documents orders for food and drinks. *Mixes, garnishes, and presents drinks using standard ingredient recipes and practicing prudent portion control. *Maintains cleanliness of bar and guest areas… more
    Upward (07/28/25)
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