- Aimbridge Hospitality (Cambridge, MA)
- …with a focus on cost control and exceptional guest service. The Director of Banquets oversees all aspects of a banquet or event including set-up serving ... Manager /Assistant. + Maintain up to date details on banquet functions and communicate to supervisors. + Notify the... functions and communicate to supervisors. + Notify the Banquets Director and/or F&B Manager of all… more
- Omni Hotels (Boston, MA)
- …of Banquetsis responsible for the management of all aspects of the banquet operation, in accordance with hotel standards. Will direct, implement, and maintain ... and Ecosure inspections. + Executes all necessary instructions on Banquet Event Orders and inspects all function rooms prior...manage busy hotel operations. + Serve Safe certified food manager | Unexpired TIPs required. + Ability to always… more
- Omni Hotels (Boston, MA)
- …our creativity. Responsible for the management of all aspects of the banquet operation, in accordance with hotel standards. Will direct, implement, and maintain ... Responsible for the day to day operation for all banquet functions, to include efficient and effective running of...engaging and personalized service. + Serve Safe certified food manager | Unexpired TIPs required. + Candidate must be… more
- Kimpton Hotels & Restaurants (Cambridge, MA)
- …based on the details and support given from Banquet Captain, Lead Server or Banquet Manager . + Other duties may be assigned by supervisor. **What You Bring** ... feel it too. **What You'll Do** Do you love banquets and catering? In this role, you'll provide timely...role, you'll provide timely and courteous service to all banquet guests, encouraging the guest to return again and… more
- Marriott (Boston, MA)
- …**JOB SUMMARY** Entry level management position that assists in leading the banquet staff while personally assisting in executing events based on requirements and ... par levels and maintenance of equipment. * Maintains attendance log for banquet employees. * Maintains and enforces established sanitation levels. * Adheres to… more
- Compass Group, North America (Boston, MA)
- Levy Sector Position: Banquet Manager , Boston Convention and Exhibition Center Salary: $75,000-80,000 Different perspectives make us better. We're committed to ... computer screen and company documents + 1-2 year experience in Catering/ Banquets Management Preferred Qualifications: + Minimum of Associate's Degree preferred +… more
- Marriott (Boston, MA)
- …and procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform and personal ... appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, and thank guests with… more
- Marriott (Boston, MA)
- …and procedures; report accidents, injuries, and unsafe work conditions to manager ; and complete safety training and certifications. Ensure uniform and personal ... appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, assist individuals with… more
- Marriott (Boston, MA)
- …and platter presentations for banquets . Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
- HEI Hotels and Resorts (Boston, MA)
- …US military experience and invite all qualified military candidates to apply. Overview Assist Banquet Manager in the serving of guests during banquet ... functions to ensure positive guest experience. Responsibilities + Set up banquet room as instructed by Supervisor to include linen, serviceware and glassware. +… more
- Marriott (Cambridge, MA)
- …Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations ... verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific goals and plans to prioritize, organize, and… more
- Aimbridge Hospitality (Boston, MA)
- Job Summary The Food & Beverage Manager is responsible for assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service Lounge and ... Banquets (as applicable by hotel) while maintaining adherence to...outlet pool bar and/or any other applicable outlet and Banquet sales (as applicable by hotel) revenues to exceed… more
- Aimbridge Hospitality (Danvers, MA)
- Job Summary The Convention Service Manager is responsible to coordinate arrangements for group meetings and conventions. Plans coordinates and implements special ... correspondence for sales staff. + Type and distribute all banquet event orders banquet checks and Daily... checks and Daily Event Sheets for the Catering Manager . + Assist with the administration of the checkbook… more
- Aimbridge Hospitality (Woburn, MA)
- … Event Orders; Ensure banquet items are completed on time and check with Banquet Manager or Supervisor for time cover count or any other changes. + Supervise ... items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and… more
- Aimbridge Hospitality (Boston, MA)
- …the highest standards of efficiency productivity and quality. + Prepare food for Banquets as required following specifications of Banquet Event Orders. + Prepare ... the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an...at the end of each meal period. + Work banquet food station as scheduled by restaurant leadership. +… more
- Aimbridge Hospitality (Boston, MA)
- …The Catering Sales Manager is responsible for attainment of assigned catering/ banquet goals tied to the overall performance of the hotel. The individual will ... well as servicing clients/groups where applicable. The Catering Sales Manager will work in conjunction with the Director of...applicable departments. + Ensure that the Daily Event List Banquet Event Order/Guarantee Sheet and Ten Day Event Schedule… more
- ARAMARK (Boston, MA)
- **Job Description** The Senior Catering Services Manager is a key leadership role that is responsible for leading the catering operations at a large account or ... outlets at a single account. The Senior Catering Services Manager is responsible for planning and the execution of...? Facilitate the delivery of prepared food built from banquet event orders ? Assist clients in planning special… more
- Hilton (Boston, MA)
- …iconic property overlooking the Charles River, is seeking a Food and Beverage manager to join their leadership team\! This hotel offers a seasonal rooftop ... and positivity\. Prior food and beverage leadership experience, including banquets , is preferred\. Hotel experience is a plus\! LI\-GL1...will I be doing?** As a Food & Beverage Manager , you will direct and organize the activities of… more
- HEI Hotels and Resorts (Cambridge, MA)
- …closely with Chef on pricing specialty menus. + Work closely with banquet department on operations and event execution, ability to quickly evaluate alternatives ... coordination, and ongoing evaluation of operations. Detailed execution of all banquet event orders generated by the Convention Services Department. + Experience… more
- HEI Hotels and Resorts (Boston, MA)
- …closely with Chef on pricing specialty menus. + Work closely with banquet department on operations and event execution. Ability to quickly evaluate alternatives ... coordination, and ongoing evaluation of operations. Detailed execution of all banquet event orders generated by the Catering Sales Department. + Experience… more