• Sous Chef

    Compass Group, North America (Greencastle, IN)
    Bon Appetit + We are hiring immediately for a SOUS CHEF position. + Location: DePauw University, 101 East Hanna Street, Greencastle, IN 46135. Note: online ... four meals a day ranging from 7am to 11pm 7 days a week. The Sous Chef will be responsible for menu creation and overseeing 15-60 employees at one time. +… more
    Compass Group, North America (05/01/24)
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  • Sous Chef

    The Walt Disney Company (Indianapolis, IN)
    …to create unforgettable experiences and grow as a person and as a professional, apply today. As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
    The Walt Disney Company (05/21/24)
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  • Sous Chef

    Compass Group, North America (Indianapolis, IN)
    TouchPoint Position Title: SOUS CHEF - INDIANAPOLIS, IN Reports To: Systems Director Schedule: Monday- Friday with Every Other Weekend TouchPoint, Support ... provide the best outcomes to our clients. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the culinary department… more
    Compass Group, North America (05/06/24)
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  • Executive Sous Chef - Conrad

    Hilton (Indianapolis, IN)
    _Conrad Indianapolis_ is looking for an **Executive Sous Chef ** to join the _Culinary_ Team\! This is an amazing opportunity to grow your career in a Fortune 500 ... , Facebook \(https://www\.facebook\.com/ConradIndy\) **What will I be doing?** As Executive Sous Chef , you would be responsible for assisting in the direction… more
    Hilton (04/13/24)
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  • Sous Chef Hourly (Full Time)

    Compass Group, North America (Bloomington, IN)
    Eurest + We are hiring immediately for full time SOUS CHEF HOURLY positions. + Location: Catalent - 1300 South Patterson Drive, Bloomington, IN 47403. Note: ... may vary; more details upon interview. + Requirement: Minimum of 2 years sous chef experience. + Perks: Health insurance, holiday pay, pet insurance, and a meal… more
    Compass Group, North America (04/26/24)
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  • Sous Chef

    ASM Global (Evansville, IN)
    The Sous Chef is second in command over the kitchen staff and is responsible for assisting in purchasing, receiving, and producing food items in the facility, as ... presentation and quality of all food items per executive chef 's direction + Responsible for the sanitation and giving...general sanitation policies as set forth by the Executive Chef , local, State, County and City Boards of Health.… more
    ASM Global (05/29/24)
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  • Sous Chef

    Compass Group, North America (Fort Wayne, IN)
    …step-by-step instructions to refer a friend to this position. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
    Compass Group, North America (05/08/24)
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  • Sous Chef

    Compass Group, North America (Columbus, IN)
    …how we drive mutual success that leaves lasting impressions. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
    Compass Group, North America (05/04/24)
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  • Sous Chef Hourly (Full Time)

    Compass Group, North America (Greencastle, IN)
    Bon Appetit + We are hiring immediately for a full time SOUS CHEF HOURLY position. + Location: DePauw University - 408 South Locust Street, Greencastle, IN ... careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (05/03/24)
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  • Executive Sous Chef - Purdue…

    Compass Group, North America (West Lafayette, IN)
    …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine ... feedback to team members * Assists fellow team members when necessary * Mentors Sous Chefs to improve their skills and leadership abilities * Other duties and… more
    Compass Group, North America (05/28/24)
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  • Sous Chef

    NexDine (Indianapolis, IN)
    Sous Chef Department: Hourly - Full-Time Location: Indianapolis , IN Salary: $22 - $0 Per Hour
    NexDine (05/24/24)
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  • Sous Chef at Four Winds Field

    Compass Group, North America (South Bend, IN)
    …NBA, NFL, and MLS All-Star Games. Job Summary It's all about the food. The Executive Chef is the leader for all things culinary at the location - from setting the ... central part of the guest experience and the Executive chef is the visionary behind that food. The ideal...partnership with the sales teams + Setting standards for chef table setups + Creation of prep sheets and… more
    Compass Group, North America (05/21/24)
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  • Executive Sous Chef

    Compass Group, North America (Indianapolis, IN)
    …translates into exciting opportunities for our people! Job Summary As the Executive Chef , you will lead all aspects of kitchen operations while maintaining a safe ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Extensive knowledge of food and catering trends with… more
    Compass Group, North America (06/03/24)
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  • Sous Chef

    Topgolf (Fishers, IN)
    …and maintain quality standards + Plan and cost menus for special events, chef choice menus + Ensure proper equipment operation and maintenance + Oversee safety ... and sanitation in the kitchen What We're Looking For + Minimum of 3 years in culinary management + Proven ability to develop a culinary team + Bachelor's degree or related culinary degree preferred + Ability to work in a fast paced environment + Ability to… more
    Topgolf (06/05/24)
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  • Sous Chef

    ARAMARK (Indianapolis, IN)
    …and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ? Ensure a sufficient ... inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage ? Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times.… more
    ARAMARK (03/26/24)
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  • Food Service Manager - Sous Chef

    ARAMARK (Indianapolis, IN)
    …The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages ... dining operations where customers order prepared foods from a menu. **Job Responsibilities** Leadership ? Use Aramark's coaching model to engage and develop team members to their fullest potential ? Reward and recognize employees ? Ensure individual and team… more
    ARAMARK (05/10/24)
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  • Chef

    Compass Group, North America (South Bend, IN)
    …for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... Canteen + We are hiring immediately for a CHEF position. + Location: Potawatomi Zoo; 500 S...career. We are Canteen. Job Summary Summary: As a Chef , you will ensure client and customer service satisfaction… more
    Compass Group, North America (05/17/24)
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  • Chef De Partie

    The Walt Disney Company (Indianapolis, IN)
    …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... standards in flavor and presentation You will report to the Junior Sous Chef **Responsibilities :** Your Responsibilities - How You Will Make a Difference… more
    The Walt Disney Company (05/29/24)
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  • Lead Cook-Stadium

    Boyd Gaming (Florence, IN)
    …and external customer by following the Art of Brilliance standards, and for assisting the Sous Chef , Room Chef , Assistance Executive Chef , and the ... area; reports all equipment for safety failures, hazardous areas and accidents. + Assists Sous Chef and or Room Chef by attending BEO meetings, and by… more
    Boyd Gaming (05/07/24)
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  • Dishwasher

    ASM Global (South Bend, IN)
    …to the scheduled time. + Follows instructions for each event as given by the Executive Chef and Sous Chef + Wash dishes, glassware, flatware, pots, and/or ... pans using dishwashers or by hand. + Maintain kitchen work areas, equipment, and utensils in clean and orderly condition. + Place clean dishes, utensils, and cooking equipment in storage areas. + Prepare and package individual place settings. + Sort and remove… more
    ASM Global (06/05/24)
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