• Food Fanatic Chef (Richmond…

    US Foods (Richmond, VA)
    …INTERNAL WORKDAY CAREER SITE.** Join Our Community of Food People! The Food Fanatics Chef partners with area leadership, sales and support teams to build value and ... consultants and culinary experts to drive customer business success; lead product and sales training as appropriate, drive engagement...is a critical element of the FFC (Food Fanatic Chef ) role. This applies to seeking new business with… more
    US Foods (05/16/24)
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  • Head Chef

    Montana State University-Northern (Havre, MT)
    …coordinated efforts for staffing, event scheduling and menuing, inventory management. The Head Chef and the Asst Dean of Sales & Finance jointly lead food ... event scheduling and menuing, inventory management. The Head Chef and the Asst Dean of Sales & Finance...and the Asst Dean of Sales & Finance jointly lead food services efforts on campus, sharing a team… more
    Montana State University-Northern (05/01/24)
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  • Sous Chef -Brew Pub

    Sycuan (El Cajon, CA)
    …the event , and breaking down all equipment, supplies and product at conclusion of event . + In the absence of the Chef completes all job duties and ... Sous Chef -Brew Pub Casino, 5485 Casino Way, El Cajon,...good driving record Desirable: + Multi-lingual Supervisory/Managerial Accountability: Direct: Lead Production Cook, Production Cook, Prep Cook, Lead more
    Sycuan (05/24/24)
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  • Sous Chef at Lookout Tavern in North

    Lookout Tavern (Phoenix, AZ)
    Job Title: Working Chef (Sous) - Lookout Tavern (North Phoenix) Are you passionate about creating exceptional dining experiences and leading a team to culinary ... Phoenix, is seeking an ambitious and talented Working Sous Chef to join our dynamic culinary team. As the...and taste to delight our guests. 2. Kitchen Leadership: Lead by example and foster a positive work environment… more
    Lookout Tavern (04/13/24)
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  • Sous Chef - Georgetown University Law…

    ARAMARK (Washington, DC)
    **Job Description** The Sous Chef oversees kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists the ... Cuisine by managing kitchen production and employees. The Sous Chef is primarily responsible for cooking all food orders...grills and dishwashing equipment. **Job Responsibilities** DO IT RIGHT lead by example . Oversee and support line cooks… more
    ARAMARK (05/07/24)
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  • Sous Chef - Restaurant Excellence Team

    Mina Group (Las Vegas, NV)
    …restaurant schedules, and on a case-by-case basis, other restaurants as assigned by Corporate Chef . + Reviews and approves special event and promotional menus as ... sense of hospitality that is uniquely Mina. #ZR SOUS CHEF - Restaurant Excellence Team This leader will assist...special events as directed. + Reviews and approves special event and promotional menus as posted to RecipeXchange in… more
    Mina Group (05/25/24)
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  • Chef / Concession Quality Lead

    ASM Global (Laredo, TX)
    Job Title: Chef /Concession Quality Lead Department: Food and Beverage Department Reports To: Food and Beverage Manager FLSA Status: Salaried Exempt Employment ... making sure kitchen staff has the food product and supplies need for each event . + Ordering, receiving, and preparing food and beverage items Maintaining food costs… more
    ASM Global (05/21/24)
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  • Sous Chef

    Andretti Indoor Karting & Games (San Antonio, TX)
    Andretti Indoor Karting & Games is seeking a Sous Chef to join the team at the San Antonio location POSITION SUMMARY The Sous Chef will be responsible for the ... & cleanliness, health department compliance and staff motivation. KEY RESPONSIBILITIES + Lead the unit Culinary Department with integrity and purpose + Empower staff… more
    Andretti Indoor Karting & Games (05/24/24)
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  • Executive Chef

    Compass Group, North America (Boston, MA)
    … the day-to-day kitchen operations for all culinary staff including the Executive Sous Chef and Lead Banquet Chefs. - Develop daily prep lists and assignments ... Compass Corporate Position Title: Executive Chef Pay Grade: Salary: $125,000 to $150,000 based...and innovation in menu development and kitchen operations. - Lead prep cooks and event chefs on… more
    Compass Group, North America (06/03/24)
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  • Executive Chef (E)

    ASM Global (Del Mar, CA)
    …the forefront of everything we do. We are seeking an experienced and passionate Executive Chef to lead our culinary team at the Del Mar Fairgrounds and ... POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA...cost control measures without compromising quality. - Collaborate with event planners and clients to create customized menus for… more
    ASM Global (05/23/24)
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  • Sous Chef , Premium Airport Lounge JFK

    Compass Group, North America (Jamaica, NY)
    …Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts ... Summary Embark on a culinary adventure as our Sous Chef for the new premium lounge at JFK. In...In this role, you'll craft exceptional dining experiences and lead kitchen operations from the ground up. If you're… more
    Compass Group, North America (05/04/24)
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  • Chef de Partie, Pastry | Montage Palmetto…

    Spanish Peaks Mountain Club (Bluffton, SC)
    …Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. SUMMARY The Chef de Partie, Pastry is responsible for prepping, preparing, ... to specification and follows directions from the Executive Pastry Chef daily. Follows all hotel policies and procedures. All...new associates and interns on resort outlet pastry and event prep. + Oversee daily pastry production for all… more
    Spanish Peaks Mountain Club (05/24/24)
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  • Chef de Cuisine - Prado Restaurant

    Omni Hotels (Paradise Valley, AZ)
    …a creative menu development and presentation. Responsibilities Reporting to the Executive Chef , Executive sous chef responsibilities and essential job functions ... and costs menus* Actively engaged and interact with guests at tables* Must lead with a positive, supportive, nurturing and engaging mind set dailyCreate menus and… more
    Omni Hotels (05/17/24)
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  • Chef - Design Cuisine

    Elior North America (Arlington, VA)
    … to our **Design Cuisine** team in the Arlington, VA/DC area! As an Event Chef , you will have the opportunity to lead meal service and a talented kitchen ... ** Chef - Design Cuisine** **Job Reference Number:** 19483...needed. + Ensuring that kitchen has correct stock for event menu. + Participating in all aspects of food… more
    Elior North America (05/25/24)
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  • Chef De Cuisine ($65 - $70k year, DOE)…

    NANA Regional Corporation (Anchorage, AK)
    **Job Description** Summary The Chef De Cuisine will provide leadership for the culinary teams in restaurant, catering, concessions, campus, and corporate service ... This leader must have demonstrated capabilities in casual & fine dining, event /banquet management and employee/team training & development. Daily client and customer… more
    NANA Regional Corporation (04/13/24)
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  • Executive Chef 3 - Suites

    Sodexo (Austin, TX)
    …Suites** for The **University of Texas Austin** located in **Austin,Texas** ! This Executive Chef will lead the culinary excellence in the suites at the ... during football and baseball events. As the Executive Sous Chef - Suites, you will be the creative force...both Sodexo and University of Texas Austin guidelines. + ** Event Collaboration:** Work closely with event coordinators… more
    Sodexo (05/31/24)
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  • Executive Chef - Dine College ($60k/yr…

    NANA Regional Corporation (Tsaile, AZ)
    **Job Description** The Executive Chef will provide leadership for the culinary teams in Restaurant, Catering, Concessions, Campus and Corporate Service business ... This leader must have demonstrated capabilities in casual & fine dining, event /banquet management and employee/team training & development. Daily client and customer… more
    NANA Regional Corporation (05/21/24)
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  • Chef de Cuisine - DoubleTree Crystal City

    Hilton (Arlington, VA)
    …_id=GMB\-AMER\-DT\-DCAAEDT&y _source=1 _MTM3Mjc0OC03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\) is searching for their next talented ** Chef de Cuisine** to help lead their ... has 627 guest rooms and 31,464 sq\. ft\. of event space\!Skydome Restaurant is a modern, revolving rooftop spot...conditions of employment **What will I be doing?** As ** Chef de Cuisine,** you would be responsible for leading… more
    Hilton (05/30/24)
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  • Chef

    House of Blues (San Francisco, CA)
    …veggie prep, grilling, roasting, soups, stocks, baking . Follows specific recipes as directed by Lead Chef . Cook food in a timely manner . Ensure appealing ... Media & Sponsorship. Ticketmaster is the global leader in event ticketing with over 500 million tickets sold annually...WILL BRING Required: . Proven work experience as a Chef or Cook . Hands-on experience with various kitchen… more
    House of Blues (03/21/24)
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  • Executive Chef , Kennedy Center

    Compass Group, North America (Washington, DC)
    Restaurant Associates Position Title: Executive Chef , Kennedy Center Pay 15 Reports To: Salary: $110,000 - $130,000 Other Forms of Compensation: Bonus Plan Become ... Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious...of arts and culture, is seeking a talented Executive Chef to join our esteemed team at Restaurant Associates.… more
    Compass Group, North America (05/28/24)
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