• Knott's Berry Farm (Los Angeles, CA)
    Overview:The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen , including hands on ... they assist with par levels, and quality of product. As the Manager of the Kitchen responsibilites include maintaining and establishing dining needs to take over… more
    Talent (10/13/25)
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  • Blakes Lotaburger (Valencia, CA)
    …Station, Prep Station and Housekeeping. All crew members report to the General Manager . Essential Functions : All Crew Members: *Know and embody the Mission, Vision ... always using proper personal protective equipment (PPE) and using kitchen equipment in a proper manner *Quickly assemble orders...complete orders quickly and accurately Grill Station: *Lead the kitchen by always being passionate about the food and… more
    Upward (08/04/25)
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  • Sous Chef

    King's Seafood Company (Los Angeles, CA)
    …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/ kitchen manager . + High school graduate. + Any formal culinary training. + Ability ... our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...maintaining our high quality product, the integrity of our kitchen systems, and the financial well-being of the back… more
    King's Seafood Company (08/13/25)
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  • Dishwasher

    King's Seafood Company (Los Angeles, CA)
    …appropriate storage area. + Maintain a clean, dry and safe dishwashing area and kitchen . + Follow manager 's instructions. + Report to supervisor before leaving ... tools. They ensure all the dishes, glasses, silverware, and kitchen equipment is clean and ready to use when...safety and sanitation. You will be trained on our kitchen standards and you will contribute and excel in… more
    King's Seafood Company (10/14/25)
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  • Senior Restaurant Manager

    King's Seafood Company (Los Angeles, CA)
    …and freshness. Here's What We'll Bring To The Table for Senior Restaurant Manager : + Competitive Salary: $80,000 - $95,000 based on experience+ realized bonus + ... the executor of our hospitality. As the Senior Restaurant Manager , you will be an integral member of our...house operations of the restaurant and partner with the kitchen to execute quality product and service to each… more
    King's Seafood Company (09/25/25)
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  • Restaurant Manager

    King's Seafood Company (Los Angeles, CA)
    …quality and freshness. Here's What We'll Bring To The Table for Restaurant Manager : + Competitive Salary: $70,000 - $85,000 based on experience + realized bonus ... and the executor of our hospitality. As the Restaurant Manager , you will be an integral member of our...house operations of the restaurant and partner with the kitchen to execute quality product and service to each… more
    King's Seafood Company (09/25/25)
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  • General Manager

    King's Seafood Company (Los Angeles, CA)
    …quality and freshness. Here's What We'll Bring To The Table for General Manager : + Competitive Salary: $110,000 to $140,000 based on experience + realized bonus ... and the executor of our hospitality. As the General Manager , you will be the leader of the restaurant....in all areas of the restaurant (front desk, bar/lounge, kitchen , and main dining room) for the whole dining… more
    King's Seafood Company (08/21/25)
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  • General Manager / Chef Manager

    Sodexo (Pasadena, CA)
    …meaning to your life's work.** **Sodexo Corporate Services** is looking for a **General Manager /Chef Manager ** to join our team for one of our corporate clients ... Sodexo hourly employees and report directly into a District Manager . This job posting for a **General Manager...or culinary leadership + Expertise in **menu development** , kitchen operations, inventory management, and cost control + Effective… more
    Sodexo (09/05/25)
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  • General Manager - Residence Inn Los Angeles

    Marriott (Glendale, CA)
    …day. * Walk the property to ensure public spaces, grounds, work and kitchen areas meet sanitation and cleanliness/maintenance standards. * Manage the flow of labor ... Budget and achievement of profitability goals. * Act as a project manager for the execution of capital improvements (eg, renovations, reinventions, refreshes,… more
    Marriott (09/23/25)
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  • Executive Chef/Chef

    King's Seafood Company (Los Angeles, CA)
    …of our hospitality. As the Executive Chef, you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... expert on kitchen operations from ordering, to troubleshooting variances, to developing...maintaining our high quality product, the integrity of our kitchen systems, and the financial well-being of the back… more
    King's Seafood Company (08/07/25)
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  • Banquet Sous Chef

    Marriott (Hollywood, CA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (09/23/25)
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  • Cook 3

    ASM Global (Los Angeles, CA)
    …exceed expectations.* Maintain a clean, sanitary and orderly setting within the kitchen .* Complete closing duties and checkout with manager /supervisor.* Must ... push carts, walk at a fast pace, and bend down.* Faced paced, professional kitchen in close quarters to fellow workers.Practice safe work habits, follow all safety… more
    ASM Global (09/21/25)
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  • BOH Supervisor

    King's Seafood Company (Los Angeles, CA)
    …Supervisors support the management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all times. Supervisors are part ... You will be exposed to each station in the kitchen and expected to understand our food standards to...the flow of the business + Constant deferral to Manager on duty for business decisions that will effect… more
    King's Seafood Company (08/13/25)
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  • Server - Beer and Wine

    Cinemark (Palmdale, CA)
    …The Server - Beer and Wine role is a vital link between our Guests and the kitchen staff. The Server - Beer and Wine may be asked to cross-train and work as a ... when away from register, reporting any concerns to a manager including unauthorized use of assigned register, etc.) +...+ Consistently use suggestive selling techniques + Collaborate with kitchen team to ensure that food orders are accurate… more
    Cinemark (10/02/25)
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  • Customer Service Representative

    Chevron Corporation (Palmdale, CA)
    …policies, procedures, practices, and programs. Report accidents or incidents to the manager immediately. + Preserve safety of self, fellow employees, and all others ... contractors. + Regular and punctual attendance is expected. + Follow proper kitchen and sanitation procedures in accordance with city and county regulations during… more
    Chevron Corporation (08/17/25)
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