- TravelCenters of America (Barstow, CA)
- …a plethora of dining options which gives our guests the variety they look for. The Kitchen Manager is a key member of the restaurant team responsible for leading ... the kitchen functions for the Restaurant Profit Center, including inventory...focused on great customer service + Supervise and train kitchen staff ie, Cook, Prep Cook, Dishwasher, etc. Coach… more
- ARAMARK (Woodland Hills, CA)
- …Service Description: **Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist ... manager in completing daily reports. Maintain high standards of...high standards of quality in food production, sanitation, and kitchen safety practices. **Compensation Data** COMPENSATION: The Hourly rate… more
- Cinemark (Apple Valley, CA)
- …The Server - Beer and Wine role is a vital link between our Guests and the kitchen staff. The Server - Beer and Wine may be asked to cross-train and work as a ... when away from register, reporting any concerns to a manager including unauthorized use of assigned register, etc.) +...+ Consistently use suggestive selling techniques + Collaborate with kitchen team to ensure that food orders are accurate… more
- UCLA Health (Arleta, CA)
- …(Lead Teacher 2), under the supervision of the Child Development Center Manager , is responsible for planning and implementing individualized programs for infants, ... activities during home visits and socialization sessions). + Ability to use kitchen utensils and appliances safely for preparation of snacks (can be trained).… more
- Raising Cane's (City Of Industry, CA)
- …operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as ... redirective communication and documentation, and other performance management tasks) + Acts as manager on duty and opens and closes the restaurant + Manages cash… more
- Chevron Corporation (Phelan, CA)
- …policies, procedures, practices, and programs. Report accidents or incidents to the manager immediately. + Preserve safety of self, fellow employees, and all others ... contractors. + Regular and punctual attendance is expected. + Follow proper kitchen and sanitation procedures in accordance with city and county regulations during… more
- LIOHER Enterprise Corp (Van Nuys, CA)
- …West Coast region, leading all Lioher Centers, Projects Business and Matino Kitchen Program in the region. This position manages multiple branches, drives revenue ... performance metrics; prepare reports and strategic recommendations for the General Manager . * Ensure compliance with company policies, industry standards, safety… more