• Senior Executive Chef

    Compass Group, North America (New York, NY)
    …care, and end-of-life services-all within a collaborative, resident-focused environment. + **The Executive Chef must have prior experience in skilled nursing, ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
    Compass Group, North America (08/15/25)
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  • Sr. Sous Chef - Jacob K. Javits Convention…

    Compass Group, North America (New York, NY)
    …including union team members, with professionalism and clear communication. + Work closely with Senior Executive Chef , Executive Sous Chefs, and event ... in Sports_ . **Job Summary** We are seeking a Senior Sous Chef with significant banquet and...team at CULTIVATED. This position reports directly to the Executive Sous Chef and plays a critical… more
    Compass Group, North America (10/11/25)
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  • Executive Chef I

    Erickson Living (Pompton Plains, NJ)
    …by Erickson Senior Living Cedar Crest Village is seeking a passionate, experienced Executive Chef to lead The Overlook Restaurant and The Bistro. This is an ... What you will need + Minimum of 3 years Executive Chef experience. + Fine dining experience...a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most… more
    Erickson Living (08/29/25)
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  • Pastry Chef - Executive Dining Room

    ARAMARK (New York, NY)
    …Pastry Chef to join our culinary team, reporting directly to the Senior Pastry Chef . The ideal candidate will bring Michelin-level pastry expertise, ... alignment with Aramark?s culinary standards and the vision of the Senior Pastry Chef . Maintain consistency, precision, and artistic presentation in all pastry… more
    ARAMARK (09/26/25)
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  • Kitchen Sous Chef

    Stew Leonard's (Yonkers, NY)
    Chef Hourly - Weekly pay Pay range: $20/hr.- $24.50/hr. Reports to: Executive Chef , Salad Bar Directly Supervises: Employees in Salad Bar, Pizza, Barbecue, ... dynamic kitchen team. You will work closely with the Executive Chef and Assistant Kitchen Manager to...+ Minimum 2 years of experience as a Sous Chef or Senior Line Cook in a… more
    Stew Leonard's (10/16/25)
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  • Sr Sous Chef

    Compass Group, North America (New York, NY)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... R/A** **!** **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be...energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and… more
    Compass Group, North America (09/18/25)
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  • Sous Chef - Corporate Dining

    Compass Group, North America (New York, NY)
    …**Position Title: Sous Chef - Corporate Dining** **Pay 12** **Reports To: Executive Chef ** **Salary: $75,000 - $80,000** **Other Forms of Compensation:** ... start as early as 5am. As the second most senior culinary manager on site, you'll be expected to...you'll be expected to uphold the duties of the Executive Chef in their absence. A keen… more
    Compass Group, North America (10/01/25)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    …solving with Executive Director of CBK, Director of Events, and Senior Events Manager to continue developing the highest quality of culinary experience for ... Title: Chef de Cuisine Program: City Beet Kitchens EVENTS...We are excited to meet you. Overall Responsibilities The Chef de Cuisine, along with the Sous Chef more
    Project Renewal, Inc. (10/03/25)
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  • Sr. Chef Manager

    Compass Group, North America (Bronx, NY)
    …company, across multiple industry segments and geographic regions. **Job Summary** As the ** Senior Chef Manager,** you will lead both front- and back-of-house ... dining facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office… more
    Compass Group, North America (10/11/25)
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  • Executive Dining Room Coodinator

    ARAMARK (New York, NY)
    …Description** We are seeking a professional, discreet, and service-oriented Executive Dining Room Coordinator responsible for coordinating reservations and events ... critical in delivering a seamless, high-touch hospitality experience for senior leaders, clients, and guests in a fast-paced, high-profile...needs, expectations & event budget + Work with the chef to create menus + Audio/Visual needs + Other… more
    ARAMARK (10/15/25)
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  • General Manager

    City Winery (New York, NY)
    …a pivotal role in shaping the restaurant's culture, collaborating closely with the Executive Chef to deliver a seamless and elevated dining experience, while ... and the restaurant's standards. * Collaborating closely with the Executive Chef to create a seamless front-of-house...flow. **Qualifications** * Proven experience (3+ years) in a senior management role in a fine dining or luxury… more
    City Winery (10/04/25)
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  • Culinary Manager in Training, FLIK / Disney

    Compass Group, North America (New York, NY)
    …on hospitality/front of house operations, you may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + Catering ... in the corporate dining, independent schools, hotels&conference centers, professional sports teams, senior living, and airport lounge spaces. We shine the light on… more
    Compass Group, North America (09/13/25)
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  • Line Cook

    Guest Services (Bear Mountain, NY)
    …Amount: 24.00 USD Hourly Job Summary: The line cook will work with the Executive Chef in the daily production, preparation, and presentation of all food ... FUNCTIONS + Prepare and cook food items according to recipes, daily menus, and chef instructions. + Maintain and rotate all food items to ensure food quality; date… more
    Guest Services (09/18/25)
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  • Food & Beverage Manager - Bear Mountain Inn

    Guest Services (Bear Mountain, NY)
    …and resolve customer needs with professionalism and empathy. + Partner with the Executive Chef and culinary team to ensure efficient kitchen operations, timely ... national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining… more
    Guest Services (09/18/25)
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