• Culinary Lead

    Tommy Bahama (Plano, TX)
    …who are passionate about growth as we offer a variety of rewarding positions from culinary , front of house and management teams. You will play an integral role in ... and training environment for all kitchen member to ensure culinary and financial success + Set the course -...PARADISE + You have 2+ years of high volume culinary /hospitality experience + You have a current food handler's… more
    Tommy Bahama (05/28/25)
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  • Chef de Cuisine

    ARAMARK (Dallas, TX)
    **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Job ... Responsibilities** Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food consumption and requisition or purchase… more
    ARAMARK (05/16/25)
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  • Executive Chef | Trick Rider

    Omni Hotels (Frisco, TX)
    …Description Omni PGA Frisco Resort is in search of a Executive Chef | Trick Rider to lead the culinary team for Trick Rider, a new age supper club . This ... critical member of our culinary team has an overall responsibility for the efficient...is required to have at least 2 years previous culinary management experience. Prior experience in a upscale, full… more
    Omni Hotels (05/08/25)
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  • Culinary Bench Manager

    ARAMARK (Dallas, TX)
    **Job Description** The Culinary Bench Manager is a management position responsible for developing and implementing culinary solutions to meet patients' needs ... performance meets objectives and client expectations + Plan and lead daily team briefings + Ensure safety and sanitation...homes Requires at least 2 years of experience with Culinary in skilled nursing homes Requires at least 2-3… more
    ARAMARK (05/16/25)
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  • Chef Manager

    ARAMARK (Plano, TX)
    …without formal notice.? **Qualifications** * Requires at least 2 to 3 years' of culinary experience; with the ability to lead a team. * Bachelor's degree ... TX. The Chef is responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers...customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and… more
    ARAMARK (05/28/25)
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  • Banquet Chef

    Marriott (Dallas, TX)
    …Information** **Job Number** 25045773 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Dallas, 2121 McKinney Avenue, Dallas, Texas, United ... Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food… more
    Marriott (03/19/25)
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  • Senior Sous Chef

    Marriott (Dallas, TX)
    **Additional Information** **Job Number** 25082273 **Job Category** Food and Beverage & Culinary **Location** W Dallas, 2440 Victory Park Lane, Dallas, Texas, United ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
    Marriott (05/20/25)
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  • Director of Food and Beverage

    Marriott (Irving, TX)
    …Information** **Job Number** 25053193 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Dallas Las Colinas, 4150 North MacArthur Boulevard, ... the strategic business leader of the property's food and beverage/ culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where… more
    Marriott (03/28/25)
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  • Sous Chef II

    Marriott (Dallas, TX)
    …Restaurant **Job Number** 25056628 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Dallas, 2121 McKinney Avenue, Dallas, Texas, United ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
    Marriott (05/30/25)
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  • Sous Chef

    Compass Group, North America (Dallas, TX)
    …Sous Chef with American Airlines lounges (DFW), you're a critical member of the culinary team. You will assist with ensuring the overall success of the food program ... and overseeing daily culinary functions. Our Sous Chef assists with ordering, inventory,... experience including 1 year at the supervisory or lead level. + Experience in restaurants, hotels, corporate dining,… more
    Compass Group, North America (04/16/25)
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  • General Manager - Dallas County School Nutrition

    Whitsons Culinary Group (Dallas, TX)
    …nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field. OR + Bachelors degree ... food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, or business. OR + Associates degree or equivalent with… more
    Whitsons Culinary Group (05/21/25)
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  • Chef de Cuisine | Little Katana

    Omni Hotels (Dallas, TX)
    …in a high volume, full service Four Diamond Kitchen. + Candidate must have proven culinary skills and must be able to lead , develop, and motivate staff. + ... a flexible schedule to include weekends and holidays. + College education and/or culinary degree preferred. Omni Hotels & Resorts is an equal opportunity employer -… more
    Omni Hotels (05/09/25)
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  • Pastry Cook 1

    Omni Hotels (Frisco, TX)
    …now hiring a creativePastry Cook 1. Pastry Cook 1 needs to be able to lead a shift's team with 2-3 people. To prepare all hot/cold food items. Be responsible ... procedures + Qualifications + Minimum of 3 years minimum culinary experience in a fast-paced hotel or restaurant kitchen....for an entire work shift. Requires repetitive motion. + Culinary degree and/or formal training preferred. + Ability to… more
    Omni Hotels (04/04/25)
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  • Chief Steward

    Marriott (Dallas, TX)
    …Information** **Job Number** 25088754 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Dallas Arts District, 800 North Harwood Street, ... school diploma or GED; 4 years experience in the procurement, food and beverage, culinary , or related professional area. OR * 2-year degree in Hotel and Restaurant… more
    Marriott (05/30/25)
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  • Restaurant Manager

    Marriott (Grapevine, TX)
    …Information** **Job Number** 25087979 **Job Category** Food and Beverage & Culinary **Location** Gaylord Texan Resort & Convention Center, 1501 Gaylord Trail, ... High school diploma or GED; 4 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree from an accredited university in… more
    Marriott (05/29/25)
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  • Executive Steward - Kitchen Manager

    Marriott (Irving, TX)
    …Information** **Job Number** 25040580 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Dallas Las Colinas, 4150 North MacArthur Boulevard, ... school diploma or GED; 4 years experience in the procurement, food and beverage, culinary , or related professional area. OR * 2-year degree in Hotel and Restaurant… more
    Marriott (04/30/25)
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  • Director Of Dining Services - K12 Potential New…

    Compass Group, North America (Dallas, TX)
    …decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit ... dining experiences? We're seeking a dynamic Director of Dining Services to lead our team in delivering outstanding service and unforgettable culinary more
    Compass Group, North America (03/06/25)
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  • Operations Supervisor

    Cotton Holdings (Dallas, TX)
    …and recovery, construction, roofing, logistical support, temporary workforce housing, and culinary services to public and private entities worldwide. Cotton combines ... you will be contacted as our needs arise. To lead and work alongside general labor personnel during event...training of agency general labor while on projects + Lead a crew by explaining job task, work side… more
    Cotton Holdings (05/29/25)
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  • Executive Chef - Elm & Good

    Kimpton Hotels & Restaurants (Dallas, TX)
    …ingredients to create an exciting, innovative, and delicious seasonal menu! Lead daily operations with efficiency, integrity, patience, awareness, and compassion. ... staffed when needed while maintaining labor cost objectives. + Lead and participate in ongoing service education through facilitating...You Bring** + 2 or 4 year degree in Culinary Arts or Hospitality Management is preferred. + Minimum… more
    Kimpton Hotels & Restaurants (05/29/25)
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  • District Manager I

    ARAMARK (Plano, TX)
    …catering, nutrition education and retail operations. We partner with schools to create culinary experiences that propel students to success. Our goal is to provide ... team members to their fullest potential within the organization. Plan and lead team management meetings. Ensure safety and sanitation standards in all operations.… more
    ARAMARK (05/16/25)
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