• Executive Chef | Trick Rider

    Omni Hotels (Frisco, TX)
    …PGA Frisco Resort & Spa. Job Description Omni PGA Frisco Resort is in search of a Executive Chef | Trick Rider to lead the culinary team for Trick Rider, a new ... exceeded while quality is maintained or improved. + Work with the resort executive chef in the creation, costing and implementation of menus. + Scheduling of… more
    Omni Hotels (05/08/25)
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  • Executive Chef

    ARAMARK (Plano, TX)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (05/16/25)
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  • Executive Chef - Elm & Good

    Kimpton Hotels & Restaurants (Dallas, TX)
    …Management is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi-outlet kitchens. + Passionate ... about industry trends and techniques and knowledgeable of product, presentation, quality, and preparation, menu concept, design, food costing, and people management. + Excellent interpersonal communication skills that foster positive working relationships with… more
    Kimpton Hotels & Restaurants (05/29/25)
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  • Executive Sous Chef | Trick Rider

    Omni Hotels (Frisco, TX)
    …are met or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, ... Chef will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of the kitchen and food production outlet.… more
    Omni Hotels (04/30/25)
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  • Sous Chef

    ASM Global (Irving, TX)
    POSITION: Sous Chef DEPARTMENT: Food and Beverage REPORTS TO: Executive Chef FLSA STATUS: Salaried Exempt Summary: ASM Global, the leader in privately ... 90 or higher. + Inventory controls. + Responsible for Kitchen in absence of Executive Chef . + Assists with monthly inventory. + Assists in training of all cooks.… more
    ASM Global (05/20/25)
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  • Sous Chef , SER Steak and Spirits - Hilton…

    Hilton (Dallas, TX)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance with… more
    Hilton (05/03/25)
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  • Chef de Cuisine | Little Katana

    Omni Hotels (Dallas, TX)
    …standard recipes, trains' staff, and provides technical and administrartive assistance to the Executive Chef . This leader will ensure a high standard of ... or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, seasonal and… more
    Omni Hotels (05/09/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Irving, TX)
    …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (05/02/25)
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  • Sous Chef |Texas Spice

    Omni Hotels (Dallas, TX)
    …and effective running of the kitchen and food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure ... a high standard of cleanliness and hygienic practice throughout the kitchen. + Manages employees encompassing culinary, servers and stewarding. + Is responsible for the overall direction, coordination, and evaluation of restaurant unit. + Carries out all… more
    Omni Hotels (04/30/25)
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  • Sous Chef II

    Marriott (Dallas, TX)
    …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... products, presentations and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department… more
    Marriott (05/30/25)
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  • Senior Sous Chef

    Marriott (Dallas, TX)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
    Marriott (05/20/25)
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  • Executive Steward

    Omni Hotels (Irving, TX)
    …standards of sanitation and cleanliness. + Make shift report as required by the Executive Chef . + Responsible for the proper cleaning, rack and distribution of ... silver and glassware. + Minimize breakage of circulating equipment. + Support Executive Chef in equipment inventory. + Revise daily banquet event order (BEO) for… more
    Omni Hotels (05/22/25)
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  • Food & Beverage Admin Assistant

    Omni Hotels (Dallas, TX)
    …and Delphi reports. + Expense Report Processing for Food & Beverage Director and Executive Chef and assist other managers with expense report preparation as ... end are accounted for. + Coordinate with Director - F&B and Executive Chef for all purchasing needs and assist with Birchstreet processes, including invoices.… more
    Omni Hotels (05/29/25)
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  • Cook

    ASM Global (Irving, TX)
    …+ Plan, organize and prepare the production of all manual food products as assigned by the Executive Chef . + Assis the Executive Chef in following and ... weekends and holidays + Other duties as assigned by the Executive and/or Sous Chef (s). QualificationsTo perform this job successfully, an individual must be able… more
    ASM Global (05/01/25)
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  • Prep Cook

    ASM Global (Irving, TX)
    …Responsibilities + Include the following. Other duties may be assigned + Assist the Executive Chef and cooks in following and maintaining standard recipes as ... nights, weekends and holidays + Other duties as assigned by the Executive and/or Sous Chef (s). Education and/or Experience + High school diploma or equivalent +… more
    ASM Global (05/01/25)
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  • Restaurant General Manager | Neighborhood Services

    Omni Hotels (Frisco, TX)
    …financial information monthly + Participates on EOM F&B inventories in coordination with Executive Chef , Purchasing Manager and Accounting + Participates on the ... china , silver and glass inventories for all outlets through communication with Executive Steward + Maintenance of adequate linen inventories for all outlets through… more
    Omni Hotels (05/06/25)
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  • Occupational Therapist

    HCA Healthcare (Irving, TX)
    …We offer amenities such as: private rooms, concierge service, wireless internet and an executive chef . We pride ourselves on raising the standards of the ... Jane Englebright, PhD, RN CENP, FAAN Senior Vice President and Chief Nursing Executive If you find this opportunity compelling, we encourage you to apply for… more
    HCA Healthcare (05/10/25)
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  • Culinary Supervisor - Baylor Medical Center

    ARAMARK (Plano, TX)
    …preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. Ensure ... a sufficient inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at… more
    ARAMARK (05/28/25)
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  • Line Cook - Elm & Good

    Kimpton Hotels & Restaurants (Dallas, TX)
    …stairs, walk-in and prep area. + Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant rules and ... regulations set forth in the Employee Handbook and by management. **What You Bring** + 2 years of previous experience in restaurant and/or culinary experience in a high volume, full service restaurant is preferred. + Time management and organizational ability… more
    Kimpton Hotels & Restaurants (05/28/25)
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  • Driver - Oak Lawn

    Eatzi's Market & Bakery (Dallas, TX)
    …Company standards + Communicates advance or delayed shipping information to the GM and Executive Chef + Ensures timely and accurate input of all freight ... information through the Inventory Management system. + Ensures the proper receiving procedures are used to control shortages. + Ensures an orderly and neatly maintained stock and receiving area. + Drive in a safe and courteous manner at all times, following… more
    Eatzi's Market & Bakery (05/24/25)
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