• Lead Cook - ASU-Retail Operations

    ARAMARK (Tempe, AZ)
    **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The… more
    ARAMARK (10/19/25)
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  • Lead Cook I

    Marriott (Chandler, AZ)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (10/15/25)
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  • Cook - Evening & Late Night Shift

    Raising Cane's (Mesa, AZ)
    …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive-thru cashier or any other ... Starting hiring pay at: $15.5 As a Cook at Raising Cane's, you will set the...the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow… more
    Raising Cane's (09/09/25)
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  • Lead Prep Cook

    Tommy Bahama (Scottsdale, AZ)
    …LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of our brand, all while ... providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team… more
    Tommy Bahama (08/14/25)
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  • Production Worker ( Lead )

    Gummi World (Chandler, AZ)
    …There are a variety of positions that we are looking to fill, which include: Lead Cook / Cook : Responsible for overall performance of designated gummi ... other team members + Shift briefings (information pass-down to next shift Lead Cook / Cook ) Depositor: Responsible to insure the gummies meet target… more
    Gummi World (10/14/25)
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  • Production Worker

    Gummi World (Chandler, AZ)
    …environment where your voice is heard, and your work matters. Open Roles on Our Production Team: Lead Cook / Cook Take the lead in crafting our signature ... pH) + Maintain accurate and compliant batch records + Lead line clearance procedures and pass-down briefings Depositor Are...in-process visual checks and weight verifications + Collaborate with Cook and Spreader to maintain flow and quality +… more
    Gummi World (09/12/25)
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  • Restaurant Crewmember

    Raising Cane's (Queen Creek, AZ)
    …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive thru cashier or any other ... restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide… more
    Raising Cane's (10/19/25)
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  • Customer Service Associate - Dinner/Close Shift

    Raising Cane's (Tempe, AZ)
    …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive-thru cashier or any other ... restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide… more
    Raising Cane's (10/16/25)
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  • Kitchen Manager

    King's Seafood Company (Tempe, AZ)
    …+ Develop all kitchen crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items, and recipe changes. + Supports ... + Minimum of 21 years of age. + 2 years experience as a cook supervisor/Manager. + High school graduate. + Any formal culinary training. + Ability to… more
    King's Seafood Company (10/14/25)
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