- Home Depot (Monrovia, CA)
- Job Description Department Supervisors lead , train, coach and develop associates in each department to ensure customers receive excellent service and can easily find ... departments may include Building Materials, Decor, Electrical, Flooring, Gardening, Hardware, Kitchen & Bath, Lumber, Millwork, Paint, Plumbing, Pro Account Sales,… more
- Home Depot (Baldwin Park, CA)
- …departments may include Building Materials, Decor, Electrical, Flooring, Garden, Hardware, Kitchen & Bath, Lumber, Millwork, Paint, Plumbing and Tool Rental. The ... Customer Service/Sales position types may include Department Sales, Lead Generator, Pro Account Sales, Sales Specialist, Special Services, and Customer Order… more
- Chipotle Mexican Grill (Northridge, CA)
- …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
- University of Southern California (Los Angeles, CA)
- …Kitchen Manager, EVKApply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA University-Park-Campus/Assistant- Kitchen ... faculty, and staff. From Parkside Restaurant & Grill, Everybody's Kitchen (EVK) to the University Village, our team works...we continue providing an exceptional guest experience. You will lead our team by supporting, motivating and educating each… more
- ARAMARK (Los Angeles, CA)
- **Job Description** The Kitchen Supervisor is responsible for supporting and improving the profitability of culinary operations. This role ensures the highest ... while maintaining excellent customer service, safety, and sanitation. The Kitchen Supervisor leads and develops kitchen staff,...ensure team efficiency. + Prior experience as a cook, lead line cook, or similar role in a fast-paced… more
- Raising Cane's (City Of Industry, CA)
- …vary **Job Description** **Your Role at Raising Cane's:** The **Assistant Restaurant Leader ** is responsible for supporting the Restaurant Leader in day-to-day ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
- Raising Cane's (Downey, CA)
- …vary **Job Description** **Your Role at Raising Cane's:** The **Assistant Restaurant Leader ** is responsible for supporting the Restaurant Leader in day-to-day ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
- Raising Cane's (Los Angeles, CA)
- …may vary **Job Description** **Your Role at Raising Cane's:** The **Restaurant Leader ** is responsible for strategic direction for their restaurant and must maintain ... and partners. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
- UCLA Health (Arleta, CA)
- Description The Lead Child Development Center Teacher 2 ( Lead Teacher 2), under the supervision of the Child Development Center Manager, is responsible for ... may involve working in various classroom settings, including mobile classrooms. The Lead Teacher 2 guides curriculum development ensures compliance with Title 22… more
- King's Seafood Company (Los Angeles, CA)
- …hazards. + Develop all kitchen crew for cross training and promotion. + Lead all roll out programs to the menu, seasonal items, and recipe changes. + ... a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product...our leadership team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- Emanate Health (Covina, CA)
- …cooks, directs, instructs and coordinates: culinary activities of the kitchen and cafeteria. **Job Requirements** **Minimum Education Requirement:** High School ... diploma or equivalent preferred. Advanced culinary art training preferred. **Minimum Experience Requirement:** 5 years prior cooking experience required. Excellent customer service skills required. **Minimum License Requirement:** HACCP knowledge required.… more
- Taco Bell (Norwalk, CA)
- …guests are correct. * Maintain a clean and safe work environment, In lobby, kitchen , and outdoor areas. * Follow all policies and procedures regarding food safety, ... job duties and code of conduct. * Manage the Shift, staff and restaurant. You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent… more
- Marriott (Los Angeles, CA)
- …Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness ... of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and… more
- King's Seafood Company (Los Angeles, CA)
- …Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our ... our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
- The County of Los Angeles (Los Angeles, CA)
- …provide training to subordinate staff in the safe use and care of kitchen equipment, overseeing the operation, breakdown, and cleaning of standard and specialized ... a variety of food items, proper use of various kitchen utensils and equipment, portioning and serving of food...of a shift, as needed. + Acts as a lead person, supervising and/or instructing youth in a County-sponsored… more
- Marriott (Hollywood, CA)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Marriott (Los Angeles, CA)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Kimpton Hotels & Restaurants (West Hollywood, CA)
- …with guests that will compel them to return. **Some of your responsibilities include:** + Lead all aspects of the kitchen in the absence of the Executive Chef. ... arise and seize control of any problematic situations. + Lead and train kitchen staff, and establish...knife skills are excellent (and accurate!) + You're a leader with a desire to build a healthy and… more
- University of Southern California (Los Angeles, CA)
- …wholesome, and fresh menus. The Station Chef II will have the opportunity to lead our team in creating an exceptional dining experience for our guests. You will ... and oral instructions to staff. + Assist with maintaining kitchen sanitation programs. Complies with standard food handling and...+ Preferred Experience: Five years of experience as a lead cook in a restaurant and/or hotel high volume… more
- IHG (Los Angeles, CA)
- …Banquet Chef is responsible for overseeing the daily operations of the main kitchen , including employee dining, banquets, butcher, and garde manger. This role plays ... you mostly be: + Supervise and manage the Banquet Kitchen team, ensuring efficient and effective operations. + Train,...coach colleagues while enforcing company policies and standards. + Lead and assist in food preparation for banquets and… more
