- Marriott (Greensboro, GA)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- State of Georgia (Gwinnett County, GA)
- …in compost bin, or discarded accordingly. 3% . Communicate with Lead Lab Assistant or Sous Chef on leftover items to ensure proper utilization for future events ... etc. 3% . Assist with class/event clean-up as instructed by instructor, sous chef , or program director. 8% . Assist with monitoring day-to-day activities in… more