- Bern's Steak House (Tampa, FL)
- …behind the bar and in our cheese cave! Job Summary Haven is looking for a professional line cook who can prep, cook & plate all menu items according to ... our standards. Creative ideas are always welcome in our kitchen. Experience is preferred, but we are willing to teach any employee showing potential, hard work and dedication. Responsibilities and Duties + Shift start time 3:00PM + Quick, organized and… more
- Bern's Steak House (Tampa, FL)
- …"take the next step" in their career. Looking for someone with a minimum 2 years line cook experience. Fine Dining experience a plus but not a requirement. Must ... Prepare station with all necessary items/tools according to designated station. + Prepare, cook , and plate all items on the designated station according to Chef… more
- ASM Global (Tampa, FL)
- …to make Raymond James Stadium one of the best stadiums in the NFL. THE ROLE A Line Cook is responsible for producing all assigned menu items in an efficient and ... consistent manner while following Legends' specifications, recipes and technique and maintaining sanitation standards. PRIMARY RESPONSIBILITIES + Follows Executive Chef, Sous Chefs and/or Culinary Supervisors/Leads assignments for opening and closing… more
- ASM Global (Tampa, FL)
- …Join us to make legends happen! Position Title: Line CookDepartment: Concessions- CulinaryReports To: Executive ChefStatus: Seasonal, Part-TimeLocation: ... assignments for opening and closing procedures and food preparation.* Prepare and cook menu items complying with portion size, quality standards, departmental rules,… more
- Bern's Steak House (Tampa, FL)
- …is a World-Renowned Restaurant looking for kitchen employees who can prepare, cook & plate all menu items according to our exacting standards. Experience ... and Duties + Prep Station with all necessary items for service + Prepare, Cook and Plate all items according to Bern's Steak House standards + Ensure Quality… more
- Bern's Steak House (Tampa, FL)
- …House (https://bernssteakhouse.com) is looking for a professional pastry assistant who can prep, cook and plate all menu items according to our standards. You will ... be required to work production shifts as well as line /plating shifts. Responsibilities and Duties + Must be able to work a variety of shifts including weekends,… more
- Bern's Steak House (Tampa, FL)
- …with all necessary items/tools according to designated assigned station. + Prepare, cook , and plate all items on designated station according to Chef standards. ... + Ensure quality of all products with guidance from Chef. + Maintain cleanliness and proper sanitation throughout the shift. Skills + Attention to detail and great communication skills + Must work well with others. + Work quickly, safely and accurately under… more
- Compass Group, North America (St. Petersburg, FL)
- …more details upon interview. + **Requirement** : Previous sous chef experience, lead line cook , supervisor, culinary school, or equivalent is required. + **Pay ... We are Canteen. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes… more
- Veterans Affairs, Veterans Health Administration (Bay Pines, FL)
- …additional vacancies occur on an as-needed basis until positions are filled. The Cook WG-06, located at CW Bill Young Department of Veterans Affairs Medical Center, ... related duties Work Schedule: Full Time; Various Position Description Title/PD#: Cook /PD# 99818-S Physical Effort: Subject to continuous standing, walking, frequent… more
- Sherman Associates, Inc. (St. Pete Beach, FL)
- …send through dishwasher + Sorts and stacks clean dishes + Carries clean dishes to cook 's line and other proper storage areas + Tests dishwasher sanitizing levels ... and adjusts standards based on testing results + Washes pots, pans and trays by hand + Removes trash and garbage and transports to the dumpster + Sets up or breaks down dishwashing area + Cleans and rolls/unrolls mats + Fills/empties soak tubs with… more
- ASM Global (Tampa, FL)
- …includes salads, charcuterie, appetizers, and sometimes desserts. Primary Responsibilities: A Lead Cook in Garde Manger is in charge of managing the preparation and ... Management + Overseeing Garde Manger Station: As the lead cook in the cold section, the garde manger lead...are aligned with the overall menu. + Coordination with Line Cooks: Communicates with other kitchen staff, particularly during… more
- ARAMARK (Tampa, FL)
- …assist in setting up and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and directions. + Responsible for ... accurate portions when preparing and serving items on the line . + Maintain daily temperature logs + Responsible for...for taking samples of all food items on the line prior to serving the customers. + Alert management… more