- Hilton (Short Hills, NJ)
- A Cook III is responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding ... financial profitability\. **What will I be doing?** As a Cook III, you would be responsible for preparing, maintaining...are we looking for?** Since being founded in 1919, Hilton has been a leader in the hospitality industry\.… more
- Hilton (New York, NY)
- The stunning Forbes 4\-Star _Conrad New York_ is looking for a **Temporary** ** Cook I** to join the _Culinary Team_ \! Stay inspired and join the pinnacle of luxury ... Youtube \(https://www\.youtube\.com/user/conradnyhotel/videos\) **What will I be doing?** As a **Temporary** ** Cook I** , you would be responsible for preparing food… more