- AccorHotel (New York, NY)
- …consistent level for all food items prepared. Monitor Food costs with the supervision of the Executive Chef and Executive Sous Chef Support the ... Executive Chef and Executive Sous Chef with administrative responsibilities ie...our hotel banquet kitchen/restaurant operations through a minimum of 2 years in Food and Beverage Management of a… more
- Sodexo (New York, NY)
- **Role Overview** **Sodexo Corporate Services** is looking for an ** Executive Chef 2 ** to join our team at one of our High-Profile accounts in New York, NY. ... only, Pantry Services and Catering Operations. The E **xecutive Chef 2 ** will be the lead culinary...lead culinary person and drive the culinary strategy. The Executive Chef will be responsible for the… more
- Hilton (New York, NY)
- The stunning **Conrad New York** is looking for an ** Executive Chef ** to join the culinary team\! Stay inspired and join the pinnacle of luxury in the heart of ... Website \(https://www\.conradnewyork\.com/\) , Instagram, \(https://www\.instagram\.com/conradnydowntown/\) Facebook, \(https://www\.facebook\.com/ConradNYDowntown/\) Youtube An Executive Chef is responsible for directing and… more
- ARAMARK (New York, NY)
- **Job Description** The Executive Chef - (EDR) Executive Dining Room is a management position overseeing chef managers as well as hourly culinary staff, ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- ARAMARK (Newark, NJ)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- ARAMARK (New York, NY)
- …quality, and who share our love for food and the joy it brings to others. The Executive Chef is a management position overseeing chef managers as well as ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- Sodexo (East Rutherford, NJ)
- **Role Overview** As an ** Executive Chef ** with **Sodexo** , you'll bring precision, passion, and leadership to a high-profile Corporate Services account in ... our continued success. We're looking for a passionate, hands-on chef with solid financial acumen and a proven track...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 1 year work… more
- ARAMARK (New York, NY)
- … Executive Dining Room, you will play a key leadership role in supporting the Executive Chef in all aspects of kitchen operations. You?ll help lead a talented ... apply to the opportunity. **Job Responsibilities** + Assist the Executive Chef in planning, preparing, and executing...of experience in a professional kitchen, with at least 1? 2 years in a leadership role. + Experience in… more
- Compass Group, North America (New York, NY)
- …the Food program to support operational excellence. This position reports into the Executive Chef and will leverage their strong hospitality and operational ... checklist and responsibility guides Motivate, Train and Develop team members. Assist Executive Chef in ensuring that all products and ingredients that… more
- City Winery (New York, NY)
- …for our guests. Position Summary: At OfCorsica, the Assistant Kitchen Manager supports the Executive Chef and Sous Chef in overseeing daily culinary ... values, and operational excellence. Tasks/Responsibilities: General Leadership + Collaborate with the Executive Chef /Sous Chef to lead day-to-day kitchen… more
- Sunrise Senior Living (Morris Plains, NJ)
- …Sunrise of Morris Plains **Job ID** 2025-228507 **JOB OVERVIEW** The Chef Manager is responsible for providing outstanding customer service, overall leadership, ... Team, Town Hall, Quality Improvement, and others as directed by the Executive Director (ED). + Keep abreast of professional developments in the field… more
- Marriott (New York, NY)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- JPMorgan Chase (New York, NY)
- … and unleash your creativity in crafting exquisite pastries while driving innovation in executive dining! As a Pastry Chef within our Culinary Team, you will ... dynamic team that thrives on innovation and collaboration, pushing the boundaries of executive dining. At JPMorgan Chase, we pride ourselves on a kitchen culture… more
- City Winery (New York, NY)
- …commitment to quality, creativity, and consistency. Working under the guidance of the Sous Chef and Executive Chef , Line Cooks are responsible for preparing ... appearance * Perform all other reasonably assigned duties Qualifications + Minimum 2 years' experience in a high-volume, fast-paced kitchen or food service setting… more
- Compass Group, North America (New York, NY)
- …dining facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office ... sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in...Performs other duties as assigned. Qualifications: + At least 2 years of Catering food service management experience +… more
