• Director of Food and Beverage - Franchised

    Marriott (Mountain Brook, AL)
    …corrective actions, minimizing the impact of variances + Approves menus by consulting with executive chef , beverage manager , room service manager , and ... associates, and markets with the hotel management team; implements production , productivity, quality, and guest-service strategies, designs systems solve problems;… more
    Marriott (05/12/24)
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