- Omni Hotels (Boston, MA)
- …If we don't have the solution, we dig deeper creatively to find one. The Kitchen Supervisor has an overall responsibility for the efficient and effective running ... of the kitchen and food production outlets, ensuring operating costs are...food and service standards.* Inspiring a positive working environment.* Kitchen leadership * Oversee daily execution of all assigned… more
- Marriott (Boston, MA)
- …Management position that focuses on successfully accomplishing the daily objectives in the kitchen . Leads staff while personally assisting in all areas of the ... kitchen , including food production; purchasing and kitchen ...areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events… more