- ARAMARK (Juno Beach, FL)
- Executive Chef Requisition #: 622435 Location: Juno Beach, FL, US, 33408 Career Area: Culinary Description: **Job Description** The Executive Chef is a ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- Healthcare Services Group, Inc. (Delray Beach, FL)
- …*Not available in AR. Responsibilities + Executive Chef - In the ... absence of the Account Manager, the Executive Chef assumes the responsibility of managing and supervising the dining services staff. Provides leadership,… more
- Compass Group, North America (Boca Raton, FL)
- …what's right** , every time. **_We are Nourishing a Brighter Future._** **Join FISD as an Executive Chef - Donna Klein Academy in Boca Raton, FL** As the ** ... Executive Chef ,** you will be responsible for leading all culinary operations at a **private or independent K-12 school** in **Boca Raton, FL.** This hands-on… more
- Sodexo (Deerfield Beach, FL)
- **Role Overview** As the ** Executive Chef ** with Sodexo, you will serve as the **lead, hands-on Chef for the JM Family Enterprises headquarters in Deerfield ... Beach, FL** , while also providing culinary and operational support to our other corporate office locations. In this role, you'll oversee a skilled team of hourly employees, while driving excellence in high-volume food service operations.Your success will be… more
- Compass Group, North America (West Palm Beach, FL)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Atrium Hospitality (Coral Springs, FL)
- …and volunteer programs. **Job Description** **What You Will Do:** + Support the Executive Chef in leading, training, and scheduling a high-performing kitchen ... **Why Atrium?** Hear it from Thomas E. "What I enjoy most about being an Executive Chef at Atrium is the freedom I have in all aspects of my role, allowing… more
- Compass Group, North America (Mangonia Park, FL)
- …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company ... 2012. **Job Summary** **Summary:** Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. **Essential… more