- Montana State University (Bozeman, MT)
- …###. Classification Title Culinary Prof III/Prod Mngr I - BZ Working Title Culinary Production Manager Brief Position Overview Culinary Services is ... the Farm to Campus Program. Duties and Responsibilities The Production Manager is responsible to manage the...assigned concept(s). Duties include: + Provides active supervision of culinary production and staff of full time… more
- Montana State University (Bozeman, MT)
- …please contact: Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Chef Manager Non-Tenure Track Faculty - Gallatin ... Brief Position Overview Gallatin College seeks a part-time chef manager for the Culinary Arts program. Faculty...able to execute the following duties: + Estimate food production and purchase food, + Select and develop recipes… more
- Montana State University (Bozeman, MT)
- …Title Culinary Svcs Mgr I - BZ Working Title Warehouse Operations Manager Brief Position Overview Culinary Services is looking for motivated team members ... please specify Recruitment Type Open Position Details General Statement Culinary Services (http://www.montana.edu/ufs/) (CS), a division of Auxiliary Services,… more
- Montana State University (Bozeman, MT)
- …and the Farm to Campus Program. Duties and Responsibilities Under direction from a Production Manager , the Cook III Sr actively works in display cooking areas ... this position, please contact: Search Support at ###@montana.edu or ###. Classification Title Culinary Professional III/Cook III - BZ Working Title Cook III Sr Brief… more
- Kimpton Hotels & Restaurants (Bozeman, MT)
- …Daily evaluation of restaurant service performance, coordination of timely food production . + Participates in evaluation of food products, kitchen employee ... liquors and wines and supervision of their procurement. + Assist the General Manager in building financial objectives on an annual basis through the budget process.… more