- Sodexo (Plainsboro, NJ)
- **Role Overview** **Sodexo** is seeking a skilled ** Executive Chef 3 ** to lead an innovative, high-volume food service operation at a large headquarter ... Bachelor's Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 ...- 3 years Minimum Functional Experience - 3 yearswork experience in food or culinary services including… more
- Sodexo (Ewing, NJ)
- …and teach them what's possible through sustainable resources!** **Sodexo** is seeking an ** Executive Chef ** at **The College of New Jersey!** The Executive ... Bachelor's Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 ...- 3 years Minimum Functional Experience - 3 yearswork experience in food or culinary services including… more
- Hilton (New York, NY)
- The stunning **Conrad New York** is looking for an ** Executive Chef ** to join the culinary team\! Stay inspired and join the pinnacle of luxury in the heart of ... Website \(https://www\.conradnewyork\.com/\) , Instagram, \(https://www\.instagram\.com/conradnydowntown/\) Facebook, \(https://www\.facebook\.com/ConradNYDowntown/\) Youtube An Executive Chef is responsible for directing and… more
- Sunrise Senior Living (New York, NY)
- …Battery Park by Sunrise, an exclusive luxury senior living community, is seeking an Executive Chef with exceptional culinary talent. This is a unique opportunity ... for our sophisticated and accomplished residents. At Sunrise, our Executive Chef is responsible for providing overall...and/or College Degree in Culinary Arts - Minimum three ( 3 ) years experience as a Chef or… more
- Sodexo (New York, NY)
- …Company Corporate Services** account located in **New York, New York** is looking for an ** Executive Chef 2** to focus on our catering for an upscale corporate ... to provide high-end service for our catering department. This Executive Chef will work primarily **Monday through...3 + years of experience as a Catering Banquette Chef , with a focus in fine dining in World… more
- Healthcare Services Group, Inc. (Old Bridge, NJ)
- …committed to providing growth and leadership opportunities to see you succeed! Position Summary + Executive Chef - In the absence of the Account Manager, the ... Employee Communities! + Going Beyond Assistance Fund - A 501(c)( 3 ) nonprofit formed by HCSG to serve as a...Executive Chef assumes the responsibility of managing...Executive Chef assumes the responsibility of managing and supervising the… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Sous Chef Pay 12 Reports To: Executive Chef Salary: $80,000 - $85,000 Other Forms of Compensation: Benefits Become part ... This is R/A ! Job Summary As the Sous Chef of Executive Dining for Restaurant Associates...Performs other duties as assigned. Qualifications: + Minimum of 3 years of related culinary experience including supervisory experience… more
- Compass Group, North America (New York, NY)
- …Associates Position Title: Sous Chef - Corporate Dining Pay 12 Reports To: Executive Chef Salary: $75,000 Other Forms of Compensation: Benefits Become part of ... This is R/A ! Job Summary As the Sous Chef for Restaurant Associates at 10 Hudson Yards, you...through Friday availability, between the hours of 6:30am and 3 :30pm. This position offers holidays and weekends off, great… more
- EXOS (New York, NY)
- …rapport and trusted relationship with the culinary team + Collaborate with on-site executive chef to establish standardized recipes and alter existing recipes, ... be self-sufficient, organized, flexible, and willing to travel Preferred Qualifications: + 3 + years' experience + Master's degree in exercise physiology or nutrition… more
- Compass Group, North America (New York, NY)
- …event summary and cost Collaborates and supports Director of Catering Services and Executive Chef in planning events Identifies client/guest needs and interacts ... duties as assigned Qualifications: Strong knowledge of food and industry trends Minimum of 3 years of experience in managing catering events in a high volume, luxury… more