- Tradesmen International, Inc. (Camdenton, MO)
- …rate is **up to $23/hour** based on experience and skill level. If you are a General Laborer eager to grow and learn in the trades alongside our accomplished ... **Description** **Tradesmen International** is immediately hiring skilled ** General Laborers** for projects located in **Camdenton, MO** . This is a first shift… more
- Utilities Service, LLC (Buffalo, MO)
- …the goal of maximizing profits and minimizing losses. P&L Manager will analyze labor , equipment, and other costs with the intent of developing strategies to improve ... **Key Responsibilities:** + Deep dive into various expense categories (eg, labor and equipment) to understand trends, identify variances, and provide insights… more
- Taco Bell (Camdenton, MO)
- …programs that can vary among franchisees." Shift Lead You support the Restaurant General Manager (RGM) by running great work shifts and meeting Taco Bell standards. ... with the Restaurant Management team. Following cash, security, inventory and labor policies and procedures. This Summary Overview generally describes key job… more
- RB American Group (Osage Beach, MO)
- …service, we want to hear from you! Responsibilities: + Work closely with the General Manager to ensure the smooth operation of the restaurant + Train and mentor ... adherence to food safety and quality standards + Assist in scheduling and maintaining labor cost controls + Provide leadership and direction to the team to achieve… more
- Taco Bell (Buffalo, MO)
- …benefit programs that can vary among franchisees." You support the Restaurant General Manager (RGM) by managing great work shifts and completing administrative ... members in a positive manner. + Following cash, security, inventory and labor policies and procedures. + Reading and understanding reports and responding… more
- Taco Bell (Buffalo, MO)
- …and benefit programs that can vary among franchisees." You support the Restaurant General Manager (RGM) by running great work shifts and meeting Taco Bell standards. ... a positive manner. + Communicating openly and honestly with the Restaurant Management team. + Following cash, security, inventory and labor policies and procedures. more